152 dried tamales Recipes

dried ancho chiles, boiling water, dried mexican oregano, garlic cloves, peeled, water or 2 cups chicken stock or 2 cups pork stock, lard or 2 tbsp vegetable oil, flour, salt, pork, shredded

dried corn husks, fat-free , less-sodium chicken broth, dried cherries, ancho chile, stemmed, chopped onion, brown sugar, fresh lime juice, ground cumin, salt, garlic cloves, pork tenderloin, basic masa dough, water, mexican hot-style tomato sauce, lime wedges (optional)

fresh seville orange juice (or 1/4 cup regular fresh orange juice plus 1/4 cup fresh lime juice), garlic cloves, crushed in a mortar or a press, cumin seeds, toasted, olive oil, boneless pork shoulder , cut into 2-inch pieces, olive oil, spanish chorizo (cured spiced pork sausage), finely chopped, chopped baked or smoked ham, onions, chopped, chopped green bell pepper, chopped red bell pepper, smoked paprika, diced tomatoes, tomato paste, dry sherry, reduced-sodium chicken broth, water, divided, baking powder, olive oil, yellow cornmeal, eggs, lightly beaten, corn (from 1 ear ), coarsely grated cheddar or crumbled feta or goat cheese (3/4 lb)

butter, softened, cornmeal, all-purpose flour, cumin, salt, water, kidney beans, drained, garlic, minced, salt, tomato sauce, dried oregano, allspice, hot chili pepper, seeded and minced, sweet green pepper, diced, onion, chopped

lean ground beef, onion (chopped ), green pepper (chopped ), garlic cloves (minced ), stewed tomatoes, whole kernel corn (drained ), black olives, chili powder, dried oregano, crushed, pepper, milk, butter, salt, cornmeal, shredded cheese (4-oz), eggs (slightly beaten )

ground beef, onion, chopped, garlic, minced, green pepper, chopped, tomatoes (either canned whole or chopped fresh), corn (i would use frozen), black beans (canned and drained or cooked from dry ), chili powder, cumin, salt, pepper, milk, butter, cornmeal, sugar

pinto beans , presoaked, water, bay leaf, onion, chopped, green peppers or 1/2 cup red pepper, diced, celery, chopped, dried chives, celery salt, garlic, minced, tamari, cayenne pepper, ground cumin, olive oil, yellow cornmeal, bacon bits (optional), salt and pepper

dehydrated masa flour (corn tortilla flour), sugar, baking powder, salt, cream-style corn, frozen corn kernels, diced green chilies, chopped white onion, vegetable oil, cumin seeds, coriander seeds, dried oregano leaves, vegetable oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and chopped, garlic, peeled and chopped, frozen chopped spinach, thawed, roma tomatoes, rinsed and chopped, salt, shredded pepper jack cheese, shredded mexican cheese blend or cheddar cheese, pumpkin-seed salsa

dried corn husks, chopped onion, garlic cloves, minced, dried oregano, salt, ground sirloin, chipotle sauce, basic masa dough, water

dried corn husks, boiling water, extra-virgin olive oil, chicken thighs, with skin and bone, onion, chopped, garlic cloves, chopped, chopped fresh cilantro, chili powder, ground cumin, salt, cayenne, shredded monterey jack cheese, salsa roja , recipe follows, classic southern cornbread , recipe follows, tomatillos, husks removed, dried chiles de arbol, tomato sauce, white onion, coarsely chopped, garlic clove, crushed, yellow or white cornmeal , preferably stoneground, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, eggs, beaten, vegetable oil , preferably sunflower, plus additional for the pan

butter, chopped onions, chopped red bell peppers (stemmed and seeded ), chopped poblano peppers (stemmed and seeded ), jalapenos, stemmed, seeded and chopped, chopped fresh sage or 4 tsp dried sage, dried oregano, crumbled cornbread (1 recipe for 9-inch-by-13-inch pan), chopped fresh cilantro, crumbled corn chips (tostadas), frozen corn kernels, thawed, chicken stock, canned cream-style corn, dozen pork tamale , unwrapped, chopped in 1-inch chunks, salt and pepper

dried corn husks, chicken-flavored bouillon powder, skinless, boneless chicken breasts, skinless, boneless chicken thighs, loosely packed fresh cilantro, garlic, minced, ground cumin, hot salsa verde, kosher salt, dried ancho chile, stemmed and seeded, masa harina (instant corn flour), lard

dried guajillo chiles (about 3 oz), dried chiles de arbol, pineapple, peeled, cored, and chopped (about 4 cups), garlic, peeled, cumin seeds, ground canela (see tips, below ), freshly squeezed orange juice, extra-virgin olive oil, apple cider vinegar, sugar, grated zest of 1 orange, ground canela (see tips, below ), six large lamb shanks (about 1 1/4 lb each), trimmed of excess fat, six 1/2-inch-thick fresh pineapple rings, cored, roasted vegetables, coconut tamales

ground chuck, diced red pepper, dried onions, garlic powder, salt, water, to cover, plain cornmeal, salt, fresh ground onion, fresh ground garlic, chile powder, cumin powder, salt, garlic powder, red pepper, cumin powder and chile powder, to taste, tomato paste, water

boneless chuck roast, boneless lean pork, vinegar, salt, pepper, water, dozen dried corn husks, garlic, crushed, cumin seeds, shortening, melted, chili powder, salt, pepper, instant corn masa, chili powder, salt, shortening, melted

boneless pork shoulder butt roast (4 lb), water, chopped onion, adobo sauce, chili sauce, dried guajillo chilies, lime juice, garlic cloves, peeled, corn husks, maseca cornmeal, baking powder, salt, warm water (110o to 115o), butter-flavored shortening

vegetable oil, yellow onion (medium, diced ), ground beef, ground cumin, red chili powder, dried oregano, corn, black olives, sliced, tomatoes, diced, enchilada sauce or 10 oz taco sauce, water, boiling, salt, pepper, cornmeal, cold water, salt, pepper, cheddar cheese, grated, butter, sour cream , if desired

celery, diced, carrot, diced, onion, diced, olive oil flavored pan spray, dried oregano, ground cumin, garlic, minced, chicken stock, diced tomato with juice, tomato puree, zucchini, diced, corn kernels, garbanzo beans, adobo paste from canned chipotle peppers, masa harina de maiz, salt, warm chicken stock, light butter, cooked, boneless, skinless smoked turkey, shredded, red or green salsa