248410 dried stuffed sauce lomo Recipes

  • Stuffed Tomato Flowers
    dry white wine or 1/4 cup apple juice and
    17 More
    dry white wine or 1/4 cup apple juice, shredded lemons , rind of, lemon juice, extra virgin olive oil, snipped, fresh, dried dill weed or 2 tbsp snipped, fresh , dried dill weed, snipped parsley, garlic, minced, coarsely ground pepper, salt, cooked brown rice, garbanzo beans, rinsed and drained, chopped sweet red pepper, chopped, seeded cucumber, golden raisin, coarsely chopped, carrot, chopped, green onions, sliced, chopped green olives, ripe tomatoes
    10 min, 18 ingredients
  • Stuffed Squash
    dried porcini mushrooms and
    10 More
    dried porcini mushrooms, butternut squash , halved with seeds reserved and removed, olive oil, red onion, finely chopped, garlic clove, chopped, crushed coriander seed, dried chili, fresh rosemary, leaves stripped and chopped, sun-dried tomatoes, chopped, white basmati rice, toasted pine nuts
    31 min, 11 ingredients
  • Stuffed Cabbage Rolls
    dried porcini mushrooms, butter and
    11 More
    dried porcini mushrooms, butter, celery ribs, finely chopped, onion, finely chopped, ground pork, white cooked medium-grain rice, dried parsley, egg, salt & freshly ground black pepper, heads green cabbage, cored and halved, flour, sour cream, chopped fresh dill
    4 hour 45 min, 13 ingredients
  • Stuffed Figs Wrapped In Proscittuo
    dried large calimyrna figs, stems removed and
    9 More
    dried large calimyrna figs, stems removed, juice and zest of 1 orange, honey, raw cashews, white miso paste, dried thyme, chopped scallions, arugula or, alternatively, baby spinach leaves , washed and stems removed, sliced prosciutto, salt and pepper, to taste
    10 ingredients
  • Stuffed Tomatoes with Grits and Ricotta
    dry grits, water, salt, ricotta cheese and
    8 More
    dry grits, water, salt, ricotta cheese, grated parmesan cheese, grated asiago cheese, eggs, garlic powder, chopped fresh parsley, crushed red pepper, salt, tomatoes
    1 hour , 13 ingredients
  • Stuffed Mushrooms
    dried italian style breadcrumbs and
    7 More
    dried italian style breadcrumbs, grated pecorino romano cheese, garlic cloves, peeled and minced, chopped fresh italian parsley, chopped fresh mint leaves, salt & freshly ground black pepper, extra virgin olive oil, white mushrooms, stemmed
    40 min, 8 ingredients
  • Stuffed Mushrooms
    dried breadcrumbs, pecorino romano cheese, grated and
    6 More
    dried breadcrumbs, pecorino romano cheese, grated, garlic cloves, peeled and minced, fresh italian parsley, chopped, fresh mint leaves, chopped, salt & freshly ground black pepper, extra virgin olive oil, white mushrooms, stemmed
    25 min, 8 ingredients
  • Stuffed Mushrooms (Giada De Laurentiis)
    dried italian seasoned breadcrumbs and
    7 More
    dried italian seasoned breadcrumbs, grated pecorino romano cheese, garlic cloves, peeled and minced, chopped fresh italian parsley, chopped fresh mint leaves, salt & freshly ground black pepper, extra virgin olive oil, white mushrooms , 2 1/2 inch-diameter, stemmed
    35 min, 8 ingredients
  • Dried Beef Spread Dried Beef Spread
    dried onion flakes, sherry wine, cream cheese, softened and
    4 More
    dried onion flakes, sherry wine, cream cheese, softened, chopped stuffed green olive, mayonnaise, dried beef, chopped, rye crisp (crackers)
    20 min, 7 ingredients
  • Stuffed Figs in a Blanket Stuffed Figs in a Blanket
    dried cranberries, fresh goat cheese, at room temperature and
    4 More
    dried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto
    45 min, 6 ingredients
  • Dried Fruit Stuffed Pork Loin (Tyler Florence) Dried Fruit Stuffed Pork Loin (Tyler Florence)
    dried apricot halves, dried figs, golden raisins and
    11 More
    dried apricot halves, dried figs, golden raisins, apple juice, chicken broth, low sodium, fresh sage leaves, butter, ground ginger, garlic cloves, lemon juice, salt and pepper, to taste, pork loin, boneless, vegetable oil, fresh herbs , such as parsley, sage, rosemary and thyme
    1 hour 20 min, 14 ingredients
  • Stuffed Figs in a Blanket (George Duran) Stuffed Figs in a Blanket (George Duran)
    dried cranberries, fresh goat cheese, at room temperature and
    4 More
    dried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto
    45 min, 6 ingredients
  • Stuffed Figs in a Blanket Stuffed Figs in a Blanket
    dried cranberries, fresh goat cheese, at room temperature and
    4 More
    dried cranberries, fresh goat cheese, at room temperature, dried apricots, raisins, dried figs, prosciutto
    45 min, 6 ingredients
  • Stuffed Tomatoes (Alton Brown) Stuffed Tomatoes (Alton Brown)
    dried morel mushrooms, dried chanterelle mushrooms and
    13 More
    dried morel mushrooms, dried chanterelle mushrooms, dried shiitake mushrooms, warm water, white wine, tomatoes, cored, seeded plus 1 tomato, chopped, salt, olive oil, minced shallots, minced garlic, diced onion, panko crumbs (japanese ), pepper, goat cheese, room temperature, chopped fresh parsley leaves
    45 min, 15 ingredients
  • Stuffed Capsicums With A Twist Stuffed Capsicums With A Twist
    stuffed capsicums and
    15 More
    stuffed capsicums, whole capsicums, stem removed and deseeded, salad for stuffing, tomatoes, halved or quartered, basil, chopped, garlic, chopped, sweet chillies, finely sliced, oil, wine vinegar, salt, pepper, pancetta slices or bacon, thick toast slices, ricotta and rocket salad, dressed with your favourite dressing
    16 ingredients
  • Stuffed Marinated Portabella Mushrooms Stuffed Marinated Portabella Mushrooms
    dry sherry, balsamic vinegar, minced garlic and
    17 More
    dry sherry, balsamic vinegar, minced garlic, minced shallot, sugar, olive oil, vegetable oil, chopped mixed fresh herbs such as basil , parsley, thyme, sage, and chives, portabella mushrooms (each 5 to 6 inches in diameter; about 1 lb total), white onion, sliced prosciutto, unsalted butter, chopped fresh basil leaves, chopped fresh parsley leaves, fine fresh bread crumbs, freshly grated parmesan (about 3 oz), warm water, dry sherry, mesclun (about 2 quarts loosely packed), garnish: parmesan curls, shaved with a vegetable peeler from a piece of parmesan at room temperature
    20 ingredients
  • Stuffed Lamb With Eggplant (Aubergine) & Feta Stuffed Lamb With Eggplant (Aubergine) & Feta
    dried currant, boneless lamb loin , trimmed of all fat and
    6 More
    dried currant, boneless lamb loin , trimmed of all fat, japanese eggplants , sliced lengthwise in 1/3 inch thick slices (10 oz total), olive oil (for brushing ), feta cheese, crumbled, pine nuts, toasted, salt, fresh ground black pepper
    45 min, 8 ingredients
  • Stuffed Rice Balls, Roman Style: Suppli al Telefono (Mario Batali) Stuffed Rice Balls, Roman Style: Suppli al Telefono (Mario Batali)
    dried porcini mushrooms, tomato paste, beef stock and
    12 More
    dried porcini mushrooms, tomato paste, beef stock, peeled san marzano tomatoes and their juices, crushed by hand, butter, vialone , avorio or arborio rice, eggs, freshly grated parmigiano-reggiano, onion, chopped, prosciutto, finely chopped, ground beef, salt and freshly ground black pepper, to taste, mozzarella, cut into 1/4-inch dice, unseasoned bread crumbs, extra virgin olive oil
    43 min, 15 ingredients




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