139554 dried fegato oca con batali Recipes
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Lazzo Del Rei with Tomatoes and Olives (Mario Batali)extra-virgin olive oil and7 Moreextra-virgin olive oil, lazzo del rei, or any other small, oily fish, scaled and cleaned, garlic, sliced thin, tomatoes, halved, capers, gaeta olives, dry white wine, salt and freshly ground black pepper30 min, 8 ingredients
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Linguine with Crab, Radicchio, and Garlic (Mario Batali)extra-virgin olive oil, shallots, finely chopped and8 Moreextra-virgin olive oil, shallots, finely chopped, garlic, thinly sliced, red chile flakes, dry white wine, unsalted butter, linguine, fresh crab meat, head radicchio, shredded, scallions, thinly sliced10 ingredients
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Linguine with Radicchio, Garlic and Crab (Mario Batali)extra virgin olive oil, shallots, finely chopped and8 Moreextra virgin olive oil, shallots, finely chopped, coves garlic, thinly sliced, red chili flakes, dry white wine, butter, linguine, fresh crab meat, head radicchio, shredded, scallions, thinly sliced35 min, 10 ingredients
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Marinated Butternut Squash: Scapece Di Zucca (Mario Batali)butternut squash, seeded and cut into 1-inch slices and8 Morebutternut squash, seeded and cut into 1-inch slices, salt and pepper, extra-virgin olive oil, red wine vinegar, red onion, sliced paper thin, red chile flakes, dried oregano, garlic, sliced paper -thin, fresh mint leaves55 min, 9 ingredients
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Marinated Fresh Anchovies: Alici Marinate (Mario Batali)fresh anchovies, white wine vinegar and6 Morefresh anchovies, white wine vinegar, extra-virgin olive oil, dried oregano, red chile flakes, italian parsley, finely chopped to yield 1/4 cup, garlic, sliced paper thin, sea salt7 hour , 8 ingredients
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Neapolitan Meat Ragu (Mario Batali)extra-virgin olive oil, pork ribs and27 Moreextra-virgin olive oil, pork ribs, salt and freshly ground black pepper, chicken thighs, sweet italian sausage, pork braciole , recipe follows, meatballs , recipe follows, red wine, tomato sauce , recipe follows, pork shoulder, pounded thinly to yield 6 by 8-inch long slices, grated orange zest, grated pecorino, chopped flat leaf parsley, salt and pepper, special equipment : butcher s twine or heavy duty kitchen string, day old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat-leaf parsley, finely chopped to yield 1/4 cup, salt and freshly ground black pepper, extra-virgin olive oil, extra-virgin olive oil, red onion, chopped fresh thyme, or 1 tbsp dried, peeled whole tomatoes , crushed through a food mill or by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipes from molto mario: neapolitan meat sauce: ragu napoletano, neapolitan meatballs: polpette alla napoletana2 hour , 29 ingredients
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Neapolitan Onion and Beef Ragu---la Genovese (Mario Batali)pancetta, salami, prosciutto, extra-virgin olive oil and9 Morepancetta, salami, prosciutto, extra-virgin olive oil, top round of beef , tied at regular intervals with butcher s twine, salt and pepper, spanish onions, thinly sliced, carrots, coarsely chopped, ribs celery, coarsely chopped, tomatoes, crushed , and their juices, salt, dry white wine, mezzani3 hour 30 min, 13 ingredients
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Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali)extra virgin olive oil, onion, finely chopped and5 Moreextra virgin olive oil, onion, finely chopped, eggs, beaten, spinach, stems removed, washed and blanched, squeezed dry and finely chopped, salt and black pepper, to taste, grated cacio , sheeps milk cheese from rome, freshly grated parmigiano-reggiano30 min, 7 ingredients
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Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali)extra virgin olive oil, onion, finely chopped and5 Moreextra virgin olive oil, onion, finely chopped, eggs, beaten, spinach, stems removed, washed and blanched, squeezed dry and finely chopped, salt and black pepper, to taste, grated cacio , sheeps milk cheese from rome, freshly grated parmigiano-reggiano41 min, 7 ingredients
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One Hour Calamari in Umido with Ramp Bruschetta (Mario Batali)clean calamari, extra virgin olive oil plus 4 tablespoons and7 Moreclean calamari, extra virgin olive oil plus 4 tablespoons, whole garlic, peeled, crushed hot chilies, dry white wine, basic tomato sauce , recipe follows, ramps , clean and whole, marjoram, leaves only, thick slices country bread9 ingredients
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Orata al Cartoccio: Bream in a Package (Mario Batali)sheets parchment , 18 by 14 inches each and11 Moresheets parchment , 18 by 14 inches each, orata , sea bream, or porgy, cleaned and gutted, left whole, salt and pepper, to taste, garlic, thinly sliced, red chile flakes, thyme leaves, extra-virgin olive oil, freshly-squeezed lemon juice, lemon wedges, for garnish, dry white wine, egg white, beaten, extra virgin olive oil35 min, 12 ingredients
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Oxtail alla Vaccinara (Mario Batali)oxtail , cut into 1/2-lb chunks by your butcher and rinsed and13 Moreoxtail , cut into 1/2-lb chunks by your butcher and rinsed, tomato paste, extra virgin olive oil, pancetta , cut into lardons, carrots, finely chopped, italian parsley, finely chopped to yield 1/2 cup, onion, finely chopped, garlic, finely chopped, dry white wine, stalks celery , ribs finely chopped, leaves removed and finely chopped, red chili flakes, cinnamon, salt and freshly ground pepper, lemon, for garnish3 hour 15 min, 14 ingredients
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Penne alla Puttane d'Elba (Mario Batali)young zucchini, sliced paper thin and10 Moreyoung zucchini, sliced paper thin, garlic, sliced paper thin, leaves basil , torn in half, overripe tomatoes, roughly chopped , retaining seeds and liquid, extra virgin olive oil, giant capers , rinsed of salt and drained, tiny black olives, juice of 1/2 lemon, crushed red pepper flakes, kosher or sea salt, dried penne pasta, preferably italian45 min, 11 ingredients
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Penne Puttanesca (Mario Batali)young zucchini, sliced 1/4-inch thick , into 1/2 moons and11 Moreyoung zucchini, sliced 1/4-inch thick , into 1/2 moons, garlic, sliced paper thin, leaves basil , torn in 1/2, tomatoes, roughly chopped , retaining seeds and liquid, extra-virgin olive oil, salt packed giant capers , rinsed of salt and drained, tiny black olives, lemon, juiced, kosher or sea salt, dried penne pasta, crushed red pepper flakes, freshly cracked black pepper22 min, 12 ingredients
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Penne with Artichokes: Penne ai Carciofi (Mario Batali)extra-virgin olive oil, onion, finely chopped and7 Moreextra-virgin olive oil, onion, finely chopped, pancetta, diced, artichokes, cleaned, thinly sliced and held in acidulated water, salt and pepper, dry white wine, penne, eggs, grated parmigiano-reggiano1 hour 30 min, 9 ingredients
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Penne with Calamari and Malvasia (Mario Batali)salt, extra-virgin olive oil, red onion, thinly sliced and9 Moresalt, extra-virgin olive oil, red onion, thinly sliced, freshly ground black pepper, fresh finely chopped italian parsley , plus more for garnish, malvasia wine, peeled whole plum tomatoes , about 2 cups, clean calamari , tentacles chopped fine, sliced into large pieces, hot red pepper flakes, dried penne pasta, toasted fresh breadcrumbs, grated pecorino, for garnish50 min, 12 ingredients
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Plum Gnocchi: Gnocchi di Susine (Mario Batali)recipe basic gnocchi dough , recipe follows and5 Morerecipe basic gnocchi dough , recipe follows, plums , smallest possible, quartered, (dried-pitted , soaked in warm water are okay), sugar, unsalted butter, fresh bread crumbs, cinnamon1 hour 30 min, 6 ingredients
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Polenta-Crusted Pompano Salad with Sauteed Spicy Peppers Vinaigrette, Chicory and Tomato Oil (Mario Batali)extra virgin olive oil plus 1/2 cup, juice of 1/2 lemon and23 Moreextra virgin olive oil plus 1/2 cup, juice of 1/2 lemon, salt and pepper to taste, virgin olive oil, polenta or corn meal, for dredging, freshly ground black pepper, boneless fillets of pompano , or sole or trout, vine-ripened tomato, balsamic vinegar, capers, rinsed and drained, spicy peppers vinaigrette , recipe follows, chicory salad, washed and spun dry, sauteed spicy peppers vinaigrette, recipe courtesy of mario batali, virgin olive oil, red onion, thinly sliced, garlic, whole, italian frying peppers (banana shaped), whole, sweet red bell peppers, cored, seeded and cut into 1/2-inch strips, sweet yellow peppers, cored, seeded and cut into 1/2-inch strips, jalapeno peppers, cored, seeded and julienned, balsamic vinegar, chopped fresh marjoram leaves, extra virgin olive oil, salt and pepper to taste25 ingredients
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