422 dressing well Recipes

dressing, lemon juice, canola oil, honey, dijon mustard, garlic, peeled and minced, salt, black pepper, salad, torn spinach leaves, washed and dried, torn red-leaf lettuce, washed and dried, ripe kiwi fruit, peeled and thinly sliced, mandarin oranges, drained, dried cranberries (dried cherries work well also, as could raisins but as a last resort), red onion, thinly sliced, soft goat cheese , cut into six 1/2-inch thick rounds, bread

seedless cucumber, tomatoes, shallot or 1/4 red onion, finely chopped, divided, dijon mustard, sugar, white wine vinegar, extra-virgin olive oil , plus a drizzle, chopped fresh dill, salt and freshly ground black pepper, skinless salmon fillets, seafood seasoning (recommended : old bay)

thick jewish rye bread, sliced corned beef (deli not packaged), sliced pastrami (deli not packaged), thick imported swiss cheese, sauerkraut (well-drained ), coleslaw, butter, mayonnaise (for dressing), ketchup (for dressing), worcestershire sauce (for dressing), parsley (for dressing), grated onion (for dressing), prepared horseradish (for dressing), dill pickles or half sour pickle, potato chip (or freedom fries)

rotini pasta, prepared, cucumber, sliced, olives, drained, tomatoes, artichoke hearts, drained and chopped, pepperoni slices or 1 (8 oz) package salami, each slice cut in half, grilled bell pepper (optional), crumbled feta cheese, good season s salad dressing , i prefer cheese and garlic but italian works as well, prepared as directed

chicken breasts, cooked and finely chopped (or use 4 small breasts preferably poached), stalk celery, finely diced, green onions, chopped, dried cranberries (you may chop in half or leave whole) or 3/4-1 cup raisins (you may chop in half or leave whole), red seedless grapes, halved (measure 1/2 cup halved or use 1 small apple, chopped), fresh ground black pepper (or to taste), salad dressing (use miracle whip ), coleslaw dressing (kraft works well), seasoning salt, paprika (can use up to 3/4 teaspoon), garlic powder

cannellini beans, rinsed and well drained, kidney beans, rinsed and well drained, garbanzo beans, rinsed and well drained, celery stalks, chopped, chopped red onion, green bell pepper, chopped, chopped parsley, store-bought light vinaigrette dressing

fresh spinach leaves, cut beets (well drained ), mandarin oranges, well drained (in light syrup), bottled poppy seed dressing (if you don tsp like poppy seed dressing you can use a basic vinaigrette dressing), fresh beets (used in place of the canned beets)

best texas toast burgers -- with options, onion soup mix, a-1 sauce, worcestershire sauce, ground round or other really good hamburger, fresh mushrooms, texas toast, butter for toast, garlic seasioning (if desired) for toast, salt and pepper and other seasonings as needed., i use a bit of garlic on the toast and fresh ground pepper), fine sliced green pepper, onion sliced thin, blue cheese dressing (optional), more nice (vine grown ) tomatoe slices, lettuce (your choice of type), kosher dill pickles, mix the onion soup mix , worcestershire sauce, and a-1 sauce into the ground round. (season as desired), lightly saute the mushrooms , onions, and peppers in a very small amount of butter.remove to plate., shape meat into two patties and grill until done to your taste., toast and butter 4 slices of texas . (sprinkle with garlic seasoning if desired), spread soft or grated cheese on toasted slices, divide sauteed veggies between the two burgers, see some options below ., serve with options preferences : kosher dill pickles, mayonnaise, ketchup, mustard, blue cheese dressing, very soft or finely grated cheese, olives. well drained and crisp bacon and more., lol , i forgot the onion rings, great with fresh corn , fries, or salad on the side! my onion rings coming on soon, fff groupies, toast and more, prepare the texas toast on the grill or in a skillet., butter the toast. lightly sprinkle with garlic if you want, skillet : same prepartion as above andon medium-high heat, cook for 2 minutes on each side., i put my cheese , of choice, on while the toast is very hot

buttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

extra-virgin olive oil , 1 turn of the pan, plus extra for drizzling, butter, shallot, chopped, button mushrooms and stems, cleaned and finely chopped in food processor, salt and freshly ground black pepper, dry cooking sherry , 2 splashes, tournedos of beef filet mignon, 1-inch thick, mousse pate, available in specialty cheese and appetizer cases of larger markets, sheet frozen prepared puff pastry , 11 by 17, defrosted, egg, beaten with a splash of water, head broccoli, trimmed and cut into spears

seedless cucumber, tomatoes, red onions finely chopped, divided, dijon mustard, sugar, white wine vinegar, extra-virgin olive oil, chopped fresh dill, salt and freshly ground black pepper, skinless salmon fillets, old bay seasoning

dressing, mayonnaise, white or cider vinegar, sugar or substitute, curry powder, salad, broccoli heads with florets cut into bite size pieces, golden raisins, dry roasted peanuts, red onion chopped, cooked crisp bacon chopped into bits( turkey bacon works well too )

dressing, basil (chopped fresh ), lemon juice (fresh squeezed ), olive oil (evoo), black pepper, dijon mustard, salad, potato (quartered , red babies work best), salt, black pepper, shrimp (medium -cooked and peeled ), lettuce (thinly sliced romaine works well), red bell pepper (cut into 1/4-inch strips), yellow bell pepper (cut into 1/4-inch strips), red onion (thinly sliced ), crumbled feta cheese, kalamata olive (chopped )

roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., grilled pepper salad dressing, this will coat about 6 bell peppers, garlic chopped, coarse salt or to your taste, balsamic vinegar, lemon juice, e. v. olive oil, chopped flat leave parsley or slivered fresh basil, toasted pine nuts just put nuts in a heavy dry pan and shake pan to brown all the nuts . let cool and they are ready

head iceburg lettuce thinely shredded, eggs boiled/diced, green onions sliced/chopped, cheddar cheese shredded, petite baby peas drained well, mayonnaise (not mirical whip) set aside for dressing, mustard set aside for dressing, salt & pepper for dressing, garlic powder for dressing

cut frozen breaded okra, salad greens (i use romaine), red onion , coarsley chopped or thinly sliced, chopped walnuts, toasted, spinach salad dressing or 1 (15 oz) bottle vinaigrette (tsp-marzetti s works well)

fish fillets, prepared bottled ranch dressing (such as hidden valley ranch dressing, low fat is okay to use), shredded cheddar cheese, crushed potato chips (use any flavored desired , sour cream and onion works well with the ranch dressing), lemon wedge (optional)