80 dressing glaze Recipes

zesty italian dressing, divided, boneless skinless chicken breast halves, barbecue sauce, orange marmalade

soy sauce, italian dressing, honey, lemon juice, red peppers, crushed, cayenne pepper

boneless skinless chicken breasts, ketchup, italian dressing, black pepper

boneless fully cooked ham (about 4 lb), brown sugar, creamy french salad dressing

frozen baby carrots, butter, light brown sugar, ranch dressing mix

baby carrots, catalina dressing, maple syrup, butter, pecans, toasted

baby carrots, kraft calorie-wise low calorie catalina salad dressing, maple syrup, butter, pecan pieces, toasted

boneless rolled pork loin roast (3 to 4 lb), trimmed, garlic clove, peeled and cut into lengthwise strips, italian salad dressing, red wine vinegar, onion salt, salt and pepper to taste, apricot preserves, prepared mustard, brown sugar, butter, melted

italian dressing, divided, boneless skinless chicken breast halves (1 lb.), barbecue sauce, orange marmalade

boneless skinless chicken breasts or 4 chicken legs-thighs, butter, at room temp, smoked paprika (regular is okay if you don tsp have smoked), black pepper, hoisin sauce, prepared italian vinaigrette dressing

whole chicken , cut into pieces, russian-style salad dressing, apricot preserves, dry onion soup mix

boneless skinless chicken breasts , halves (1.25 lbs), orange marmalade, divided, shake -and-bake, crispy coating mix, zesty italian dressing, baby spinach leaves, mandarin oranges, drained

carrots, peeled and sliced, water, asian sesame dressing, orange juice

fresh baby carrots, butter or 1/2 cup margarine, brown sugar, ranch dressing mix

dry yeast, sugar, divided, warm water (105o to 115o), salt, butter or margarine, softened, milk, eggs, beaten, cooked, mashed potatoes, all-purpose flour, divided, apricot marmalade, sweet roll glaze

broiler chickens, cut up, french dressing, ginger ale, orange juice, cornstarch, red pepper flakes (optional)

baby carrots, your favorite brand catalina dressing, toasted slivered almonds, dried tarragon

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot