35 drawn Recipes
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- drawn
- butter sauce
- cracked lobster with butter and lemon
- lobster with butter
- lobster with butter and lemon
- boiled lobster with lemon caper butter
- marqeh samin butter sauce
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heavy cream, half and half, eggs, orange juice, honey and7 Moreheavy cream, half and half, eggs, orange juice, honey, grand marnier (orange liqueur), cinnamon, nutmeg, orange rind, grated, brioche bread cut into 1/2 inch thick pieces, clarified/drawn butter (posted), serve with warm maple syrup and whipped butter15 min, 12 ingredients
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Drawn Butter Saucebutter, plain flour, milk, lemon juice and1 Morebutter, plain flour, milk, lemon juice, salt , if necessary25 min, 5 ingredients
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Drawn Butter for Steamed Lobster, Crabs, or Clams (Food Network Kitchens)unsalted butter and1 Moreunsalted butter, copyright 2001 television food network , g.p. all rights reserved5 min, 2 ingredients
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Poached Cuskcusk fillets, cubed into 1 inch pieces, water and2 Morecusk fillets, cubed into 1 inch pieces, water, salt and pepper, drawn butter10 min, 4 ingredients
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Charred Tomato Soupcanola oil and11 Morecanola oil, red roma tomatoes, washed , core removed, and a small x drawn on the bottom of each with a knife, kosher salt, granulated sugar, extra-virgin olive oil, divided, garlic cloves, peeled and sliced thin, shallots, peeled and sliced, crushed red pepper flakes, fresh ground black pepper, dried oregano, whole canned tomatoes, water30 min, 12 ingredients
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Dungeness Crab Boilblack peppercorns, kosher salt, dry white wine, rosemary and20 Moreblack peppercorns, kosher salt, dry white wine, rosemary, water , as needed, live dungeness crabs , each 1 1/2 to 2 1/2 lb or 3 pounds, drawn butter , for serving, recipe follows, tarragon aioli , for serving, recipe follows, aioli with piment d espelette, for serving, recipe follows, butter, garlic, fresh tarragon leaves, removed from stem, egg yolk, lemon , juice and zest reserved, extra-virgin olive oil, water , as needed, kosher salt and black pepper, garlic , grated on a rasp, freshly squeezed lemon juice, coarse salt, egg yolk, olive oil, canola oil, piment d espelette40 min, 24 ingredients
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Swamp Boiled Platterwater, granulated garlic , plus more for garnish and15 Morewater, granulated garlic , plus more for garnish, seafood seasoning, plus more for garnish (recommended : old bay), beer, lemon juice, red potatoes, ears sweet corn, husked, jumbo vidalia onion, smoked sausage, crawfish, dozen mushrooms, dozen clams, snow crab, shrimp, head broccoli, quartered, lemon wedges, drawn butter1 hour 5 min, 17 ingredients
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Bourbon Pecan Chickenwhole skinless, boneless chicken breast halved and10 Morewhole skinless, boneless chicken breast halved, pecans finely chopped, dry bread crumbs, clarified butter or drawn butter melted, dijon mustard, dark brown sugar, bourbon whiskey, soy sauce, worcestershire sauce, unsalted butter chilled and cut into small cubes, green onions sliced11 ingredients
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Fresh Sauteed Scallopsfresh scallops, flour , for dredging, oil, thyme and4 Morefresh scallops, flour , for dredging, oil, thyme, white wine, garlic cloves, crushed, butter , drawn, parsley, chopped12 min, 8 ingredients
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Italian Broiled Shrimpjumbo shrimp, flour, melted butter, drawn butter sauce and7 Morejumbo shrimp, flour, melted butter, drawn butter sauce, butter,melted, flour, water, salt, black pepper, minced garlic, minced fresh parsley11 ingredients
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Linda's Baked Stuffed Lobsterbutter, melted, garlic powder and6 Morebutter, melted, garlic powder, ritz cracker crumbs (hi ho will do also, or any other butter cracker), live maine lobsters, fresh crabmeat, cooked, flaked or 1 (6 oz) can crabmeat, lemon , juice of, butter, melted, lemons or 1 cider vinegar, to taste, for drawn butter35 min, 8 ingredients
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Pot Roast and Vegetable Gravypot roast and21 Morepot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped5 hour 10 min, 22 ingredients
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POT ROAST AND VEGETABLE GRAVYbolar roast, ( chuck roast), hand tied tight to a 4-inch ... and27 Morebolar roast, ( chuck roast), hand tied tight to a 4-inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half-and-half, parsley, chopped, potatoes, onions, eggs, salt, parsley, white pepper, flour, baking powder4 hour 45 min, 28 ingredients
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Drunken Alaskan King Crab Legspale ale, lemons, cut in 1/2, head garlic, split in 1/2 and2 Morepale ale, lemons, cut in 1/2, head garlic, split in 1/2, king crab legs, split, drawn butter , for serving10 min, 5 ingredients
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Beer Battered Lobster Medallionslobster tail , for each serving and10 Morelobster tail , for each serving, bisquick (or similar baking mix), cornstarch, garlic powder, onion powder, cayenne pepper (or to taste), beer, egg, hot sauce, to taste (i use frank s), oil (for deep frying), drawn butter, for dipping (this is definitely not lo-cal you can use a mild tartar or a creamy fresh-herb dip of your own desig)50 min, 11 ingredients
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