8658 dragons blood semi homade Recipes
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skinless, boneless chicken breast halves and11 Moreskinless, boneless chicken breast halves, blood oranges, juiced, olive oil, salt and freshly ground black pepper to taste, butter, onion, minced, garlic, chopped, blood oranges, juiced, chicken stock, dry white wine, chopped fresh parsley, honey45 min, 12 ingredients
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refrigerated pie crust (half of 15-oz package), room temp... and9 Morerefrigerated pie crust (half of 15-oz package), room temperature, blood oranges, sugar, water, fresh lemon juice, cornstarch, unsalted butter, room temperature, egg, grand marnier or other orange liqueur, blood orange slices, halved10 ingredients
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all-purpose flour, sugar, salt and11 Moreall-purpose flour, sugar, salt, unsalted butter , cut into 1/2-inch pieces, egg yolk, cold water, fresh blood orange juice, granulated sugar, unsalted butter, cut into 8 pieces, salt, egg yolks, eggs, grated orange zest, blood oranges, peeled, sliced, for garnish1 hour 20 min, 14 ingredients
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Dragon Fruit Boatsboneless chicken breast, diced in 1 inch cubes and10 Moreboneless chicken breast, diced in 1 inch cubes, baby shrimp (defrosted if frozen), dragon fruit, kiwi fruit, skinned and cut into pieces, strawberries , cut into pieces, hoisin sauce, sugar, mint, chopped (optional), chicken broth, lime juice, cornstarch35 min, 11 ingredients
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ALICE'S DRAGON FRUIT & LYCHEE JAMdragon fruit, finely chopped, lychee, finely chopped and2 Moredragon fruit, finely chopped, lychee, finely chopped, jam setting sugar, butter15 min, 4 ingredients
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Seared Scallops with Dragon Fruit Salsadragon fruit, finely diced, chopped chives, lemon juice and4 Moredragon fruit, finely diced, chopped chives, lemon juice, scallops, olive oil, salt and pepper, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.15 min, 7 ingredients
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Steamed Shrimp, Asparagus, and Blood Orange Saladblood orange juice, freshly squeezed and11 Moreblood orange juice, freshly squeezed, lemon juice, freshly squeezed, thyme, fresh chopped, garlic clove, minced, olive oil, salt, black pepper, shrimp, deveined, cleaned, patted dry, blood orange, peeled and sectioned, asparagus spears, fresh, washed & cut in half, yellow bell pepper , cut into strips, cucumber , cut in half lengthwise and sliced20 min, 12 ingredients
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Curly Endive, Blood Orange, and Tangerine Salad (Alfred Portale)blood orange juice or 2 tbsp tangerine juice and13 Moreblood orange juice or 2 tbsp tangerine juice, fresh lime juice, fresh lemon juice, extra virgin olive oil, grapeseed oil, coarse salt, fresh ground white pepper, tangerines, blood oranges, red onion, loosely packed frisee (curly endive), loosely packed watercress, coarse salt, fresh ground white pepper1 hour , 14 ingredients
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Australian Shrimp with Blood Orange Sauceblood orange juice, shallot, sliced and22 Moreblood orange juice, shallot, sliced, freshly chopped tarragon leaves, chopped fresh rosemary leaves, sugar, heavy cream, unsalted butter, cut into small pieces, kosher salt and freshly ground white pepper, zucchini, shrimp see (cook s note below), 16 peeled and deveined, fruity extra-virgin olive oil, kosher salt and freshly ground black pepper, zucchini , reserved from above, egg yolks, heavy cream, minced orange zest, freshly chopped rosemary leaves, minced fresh garlic, extra virgin olive oil, diced zucchini , reserved from above, blood oranges, peeled and sliced, kosher salt and freshly ground black pepper, basil oil, fresh rosemary, for garnish2 hour , 24 ingredients
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Blood Orange Foolpeel and juice of 1 blood orange, sugar and4 Morepeel and juice of 1 blood orange, sugar, scant 1/4 cup water, heavy cream, blood oranges, halved, pulp removed, toasted almonds, chopped6 ingredients
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Blood Orange Lemonade (Danny Boome)sugar, water, ice and6 Moresugar, water, ice, fresh blood f = http://www.foodterms.com/encyclopedia/orange/index.html class= crosslink debug= 60 72 >orange juice, 4 to 6 oranges, fresh lemon juice , 6 to 8 lemons, club soda or water, lemon, blood orange, fresh mint sprigs, for garnish15 min, 9 ingredients
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Blood Orange Martinivodka, triple sec or flavored orange liqueur and2 Morevodka, triple sec or flavored orange liqueur, blood orange juice, blood orange slices5 min, 4 ingredients
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