19354 down south tortilla Recipes
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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garlic, coarsely chopped and10 Moregarlic, coarsely chopped, chopped, seeded canned chipotle chiles in adobo sauce (1 to 2 chiles), plus 1 tsp. adobo sauce, lime juice, mayonnaise, olive oil, grated parmesan, salt, pepper, heads romaine lettuce, trimmed , cut crosswise into 1-inch strips, chopped fresh cilantro, coarsely crushed tortilla chips15 min, 11 ingredients
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whole chicken breast (about 1 1/4 lb), chicken broth and8 Morewhole chicken breast (about 1 1/4 lb), chicken broth, onion, sliced, garlic cloves, vegetable oil plus additional for frying the tortillas, a 14- to 16-oz c n tom toes, dr ined, fresh lime juice, fresh or pickled jalapeno chilies, or to taste, seeded and minced (wear rubber gloves ), six 7-inch corn tortillas, halved and cut crosswise into 1/4-inch-widestrips, chopped fresh coriander for garnish if desired10 ingredients
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South of the Border Veggie Chili with Fixins (Emeril Lagasse)
olive oil, divided, diced yellow onions and22 Moreolive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, diced red bell pepper, diced yellow bell pepper, jalapeno peppers, seeded and minced, minced cilantro stems, minced garlic, chili powder, southwest essence, ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, all natural organic vegetable stock or other low-sodium vegetable or chicken stock, cooked kidney beans, drained, diced (1/2-inch) zucchini, diced (1/2-inch) yellow squash, masa harina or yellow cornmeal, freshly chopped cilantro leaves, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onions , for serving, fried tortilla chips or strips, for serving1 hour , 24 ingredients -
South Texas Breakfast Tacos 2 Variations
flour tortillas, refried beans and6 Moreflour tortillas, refried beans, more shredded cheddar cheese, eggs, cooked, cubed potatoes, bacon, cooked, salt and pepper, cholula or tabasco sauce or picante sauce10 min, 8 ingredients -
South Of The Border Squash
yellow squash sliced, crushed tortilla chips and8 Moreyellow squash sliced, crushed tortilla chips, condensed cheese soup undiluted, cream of mushroom soup condensed undiluted, chopped green chilies, chopped white onion, eggs lightly beaten, taco seasoning mix, shredded sharp cheddar cheese, bacon cooked and crumbled30 min, 10 ingredients -
South Louisiana Chicken and Dumplings
sweet onion, chopped and8 Moresweet onion, chopped, skinned and boned chicken breasts, cubed, water, low-sodium chicken broth, instant roux mix, chopped green onions, flour tortillas, garnish: green onion curls55 min, 9 ingredients -
South-of-the-Border Black Bean Soup
black beans rinsed and drained, diced tomatoes and10 Moreblack beans rinsed and drained, diced tomatoes, diced tomatoes with green chilis, chicken broth, frozen corn, chili powder, ground cumin, dried minced garlic, johnsonville : new orleans brand sausage, sour cream, tortilla chips, colby jack cheese3 hour 5 min, 12 ingredients -
South of the Border Chicken Bake
cream of mushroom soup, cream of chicken soup, milk and5 Morecream of mushroom soup, cream of chicken soup, milk, chicken cooked , deboned, diced, whole onion chopped, salsa, cheddar cheese grated, whole tortillas8 ingredients -
South-of-the-Border Bake
no-salt-added tomato sauce, white vinegar, chili powder and12 Moreno-salt-added tomato sauce, white vinegar, chili powder, ground cumin, garlic powder, ground red pepper, sliced zucchini, frozen whole-kernel corn, thawed, shredded reduced-fat sharp cheddar cheese, divided, crushed baked tortilla chips, chopped green chiles, undrained, vegetable cooking spray, nonfat sour cream, chopped green bell pepper, chopped tomato15 ingredients -
South of the Border Wraps
black beans, rinsed and drained, salsa and6 Moreblack beans, rinsed and drained, salsa, chopped green onions, minced fresh cilantro, flour tortillas (6 inches), tomato, chopped, shredded monterey jack cheese, butter20 min, 8 ingredients -
South-of-the-Border Scrambled Eggs
eggs, milk, crushed tortilla chips and8 Moreeggs, milk, crushed tortilla chips, chopped fully cooked ham, chopped onion, chopped green pepper, butter, shredded cheddar cheese, tomato, chopped, sour cream, taco sauce10 min, 11 ingredients -
South of the Border Dip
ground turkey or beef, refried beans, tomato sauce and13 Moreground turkey or beef, refried beans, tomato sauce, taco seasoning, onion, finely chopped, green pepper, finely chopped, ground mustard, chili powder, sour cream, shredded cheddar cheese, chili powder, shredded lettuce, shredded cheddar cheese, tortilla chips25 min, 16 ingredients -
Tortilla-Cornbread Dressing
crumbled skillet cornbread, olive oil and11 Morecrumbled skillet cornbread, olive oil, onion, cut into 1/4 inch dice, celery ribs, cut into 1/4 inch dice, garlic cloves, minced, jalapeno, seeded and minced, minced cilantro, chopped sage, chopped thyme, chili powder, tortilla , broth broth, kosher salt, vegetable oil , for frying 14 6 inch tortillas, halved and cut into 1/4 inch strips46 min, 13 ingredients -
Tortilla Pinwheels
flour tortillas, warmed and16 Moreflour tortillas, warmed, frozen spinach , defrosted and pressed all water out, light sour cream, light mayonnaise, ranch salad dressing mix, bacon , bites, flour tortillas, salmon flavored cream cheese, salmon, flaked, bones and skin removed, green onions, chopped, flour tortillas, light sour cream, cream cheese, softened (i use light cream cheese), ranch salad dressing mix, green chilies, diced , rinse and drained, red pimientos, diced, rinsed and drained, chopped green onion2 hour 15 min, 17 ingredients -
Tortilla Soup
diced vegetables : yellow onion, green bell pepper, red b... and13 Morediced vegetables : yellow onion, green bell pepper, red bell pepper, and tomato, roasted green chile , cut into a small dice, vegetable oil, plus more for frying, chicken broth, chopped garlic, ground comino (cumin), enchilada chicken , recipe follows, white corn tortillas , cut into 1/4-inch wide strips, blue corn tortillas , cut into 1/4-inch wide strips, cornstarch, chopped cilantro leaves , as needed, fresh lime juice, salt , as needed, crushed corn tortilla chips1 hour , 14 ingredients -
Tortilla Soup with Crisp Tortillas and Avocado Relish
white onion, tomatoes, peeled garlic cloves and17 Morewhite onion, tomatoes, peeled garlic cloves, guajillo chilies * (about 1 oz), ancho chilies * (about 1 oz), ten 5- to 6-inch white corn tortillas, peanut or vegetable oil for deep-frying, chicken stock, dried oregano, crumbled, coarse salt, ripe california avocados, vine-ripened tomato, chopped white onion (about 1/2 onion), fresh serrano chilies, chopped fresh coriander sprigs, fresh lime juice, coarse salt, coarsely crushed black peppercorns, fresh coriander sprigs, garnish: lime wedges20 ingredients
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