118 dough meat for the Recipes

hard salami, thinly sliced, pepperoni, thinly sliced, ricotta cheese, parmesan cheese, grated, fresh basil, chopped, extra virgin olive oil, flour , for dusting work surface, pizza dough , ball ready made, capicola, thinly sliced, mozzarella cheese, thinly sliced

vegetable oil, onion, chopped, chopped garlic, ground turkey, crushed tomatoes, drained, salt and pepper, refrigerated biscuit dough, grated mozzarella

loaves frozen bread dough, thawed (1 lb), sliced salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, shredded mozzarella cheese, grated romano cheese or 1/2 cup parmesan cheese, garlic powder, dried oregano, dried parsley flakes, pepper, egg yolk, beaten

loaves (1 lb each) frozen bread dough, thawed, dijon mustard, grated parmesan cheese, divided, pastrami, finely chopped, pepperoni, finely chopped, hard salami, finely chopped, shredded swiss cheese, egg, beaten

vegetable oil, all-purpose flour, onion, chopped, bulk pork sausage, ground beef, garlic powder, store-bought refrigerated pie dough, at room temperature, vegetable oil for deep frying

pizza dough, thawed if frozen, parmesan cheese, grated, mortadella, salami, ( i use genoa ), cappicola, roasted red pepper, italian dressing, egg, lightly beaten

frozen bread dough, thawed, brick cheese, sliced, pizza sauce, garlic powder, divided, dried oregano, divided, shredded part-skim mozzarella cheese, chopped green pepper, chopped onion, sliced fresh mushrooms, shredded parmesan cheese, sliced pepperoni, sliced deli ham

ground lamb (i used beef and pork mix), milk cheese (i used feta crumbled), garlic clove, minced, parsley, chopped, thyme, pepper, sheets phyllo dough, egg, water, olive oil (for frying )

pizza dough, refrigerated (recommend pillsbury), pepperoni, provolone cheese, hot italian ham, genoa salami, extra virgin olive oil, sesame seeds, parmesan cheese, grated, crushed red pepper flakes, garlic powder

loaves (1 lb each) frozen bread dough, thawed, sliced deli salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, shredded part-skim mozzarella cheese, grated romano or parmesan cheese, garlic powder, dried oregano, dried parsley flakes, pepper, egg yolk, lightly beaten

loaves frozen bread dough, thawed, ground beef, onion, chopped, garlic, crushed, salt, lemon pepper, head cabbage, chopped, worcestershire sauce, caraway seeds, melted butter

salami, ham, pepporoni, provolone, pepper, grated cheese, shredded mozz, pizza dough, dried parsely, dried oregano, egg yolkes, garlic powder

onion, diced, shallot, diced, mushrooms, sliced, cream cheese, thyme, sheets phyllo dough, salt and pepper, to taste, lump crabmeat, garlic, minced, heavy cream, parmesan cheese, oregano, butter, melted

ground round, best quality lean, ground pork , leanest you can find (grinding your own is the very best idea here), yellow onions, chopped, jalapeno pepper, seeded and diced fine, red pepper, seeded and diced fine, clarified butter, fresh thyme, leaves fresh savory, fresh rosemary, plain breadcrumbs, white wine (substitute chick broth if no wine at hand), sour cream, egg, beaten, salt , pepper, paprika , hungarian, fresh curly-leaf parsley, finely chopped, frozen phyllo dough, thawed, butter, melted ,as needed

seal ribs, boiling water, black pepper, bacon, onion, chopped, pastry dough, all-purpose flour, baking powder, salt, shortening, water or 1 cup milk

pizza dough, pizza sauce, mozzarella cheese, sliced deli ham, bacon, pepperoni, sausage

lean ground beef, olive oil, onion, finely chopped, garlic, chopped, pepper to taste (no salt required), nutmeg, cinnamon, dried oregano, dried parsley or 2 tbsp fresh chopped parsley, ground tomatoes or 2 tbsp tomato paste, cold water, crumbled greek feta, filo dough (about 16 sheets ), oil for filo

bread dough, loaves, ground beef, thawed, onion, chopped, garlic clove, crushed, salt, lemon pepper, cabbage, chopped, worcestershire sauce, caraway seeds (optional), butter, melted