601 dough dry yeast Recipes
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Bread Dough 101
water (or 1/2 cup and 1/2 cup milk), flour and5 Morewater (or 1/2 cup and 1/2 cup milk), flour, oil or 3 -6 tbsp melted butter, salt, sugar (optional), egg (optional), active dry yeast1 hour 15 min, 7 ingredients -
Flatbread Dough
boiling water, yellow cornmeal and7 Moreboiling water, yellow cornmeal, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, salt, olive oil, yellow cornmeal, divided9 ingredients -
Flatbread Dough
all-purpose flour, divided (about 10 oz), sugar and5 Moreall-purpose flour, divided (about 10 oz), sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), warm water (100o to 110o), salt7 ingredients -
Flatbread Dough
boiling water, yellow cornmeal, dry yeast and5 Moreboiling water, yellow cornmeal, dry yeast, warm water (100 to 110 degrees ), all-purpose flour, salt, olive oil, yellow cornmeal, divided8 ingredients -
Figs Pizza Dough
whole wheat flour and6 Morewhole wheat flour, all-purpose flour , plus additional flour for rolling, active dry yeast, salt, sugar, olive oil, pizza toppings8 min, 7 ingredients -
Easy Pizza Dough
active dry yeast, sugar, warm water, olive oil, salt and2 Moreactive dry yeast, sugar, warm water, olive oil, salt, all-purpose flour, baking soda2 hour , 7 ingredients -
Best Pizza Dough
bread flour, plus more for dusting, active dry yeast, salt and3 Morebread flour, plus more for dusting, active dry yeast, salt, sugar, extra-virgin olive oil, warm water (110 degrees f)1 hour 15 min, 6 ingredients -
Sweet Roll Dough
active dry yeast, warm water and6 Moreactive dry yeast, warm water, lukewarm milk (scalded , then cooled), sugar, butter, salt, egg, all-purpose flour8 ingredients -
Easy Pizza Dough
warm water (100o to 110o), olive oil, active dry yeast and4 Morewarm water (100o to 110o), olive oil, active dry yeast, honey, all-purpose flour, kosher salt, vegetable cooking spray10 min, 7 ingredients -
Basic Pizza Dough
warm tap water (100 to 115 degrees ), active dry yeast and2 Morewarm tap water (100 to 115 degrees ), active dry yeast, all purpose flour, salt1 hour 10 min, 4 ingredients
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