1388 dough all Recipes

active dry yeast, warm water, extra virgin olive oil, sea salt, honey, all-purpose flour

warm water (tap water if you get nyc tap water), instant dry yeast (1 package), unbleached all-purpose flour or 3 cups bread flour, salt, extra virgin olive oil , to coat dough

active dry yeast, brown sugar, warm water (110 degrees f/45 degrees cup), salt, olive oil, all-purpose flour

luke warm water, milk, brown sugar, salt, shortening, cornmeal, extra virgin olive oil, yeast, all-purpose flour

refrigerated peanut butter cookie dough, all-purpose flour, white candy coating or 18 yellow candy coating, disks, semi-sweet chocolate chips, candy corn

masa dough, all-purpose flour, lard, melted, baking powder (optional), salt, oil (for frying ), queso manchego cheese or 1 cup oaxaca cheese or 1 cup monterey jack cheese or 1 cup muenster cheese, epazote (optional), potatoes, peeled and cubed, chorizo sausage, squash blossoms , or, squash blossoms, drained, oil, onion, finely chopped, garlic clove, minced, tomato, peeled and finely chopped, poblano chile , seeds and membranes removed, epazote, chopped, salt

packs oetker vanilla flavored pudding powder, sugar, milk, heavy cream, pack oetker whip it, dough, all-purpose flour, lukewarm milk(110 degrees ), sugar, pack oetker dry yeast, unsalted butter; room temp, egg; room temp, salt, unsalted butter, sugar, almonds, cinnamon, vanilla, heavy whipping cream

dry active yeast, salt, water (100 deg f), vegetable oil, sugar, all-purpose flour, oregano, onion powder, garlic salt, basil leaves

granulated sugar, soft butter or (half butter/half shortening), eggs, all purpose flour, salt, vanilla

warm water, olive oil, all purpose flour, salt, parmason cheese, itallian seasoning, yeast .

warm water (just slightly warmer than body temperature, about 110o), active dry yeast, sugar, all-purpose flour, whole wheat or white flour, salt, olive oil, divided

warm water (100o to 110o), sugar, active dry yeast, all-purpose flour, salt, extra-virgin olive oil, vegetable cooking spray

honey, active dry yeast, warm water (100o to 110o), salt, all-purpose flour, divided, olive oil

warm water (100o to 110o), active dry yeast, sugar, all-purpose flour, salt, vegetable oil, vegetable cooking spray

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, cornmeal, salt

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, olive oil, salt

warm water (about 110o), active dry yeast, sugar, all-purpose flour, whole-wheat or white flour, salt, olive oil, divided

dry yeast, warm water (105o to 115o), all-purpose flour, divided, cornmeal, olive oil, salt, vegetable cooking spray