61839 doufeu beef stew Recipes

beef chuck, cut into 1 1/2 to 2 inch cubes, butter or 2 tsp oil, onions, sliced thin, garlic, minced, carrots, cut into 1/2 inch rounds, mushroom, left whole, bay leaf, salt, pepper, thyme, tomato paste, dry red wine (burgundy), fresh parsley, flour, water

beef, cut into 1-inch cubes, potato, cubed, red onion, thinly sliced, big garlic cloves, finely chopped, ginger, finely chopped, indian green chilies , slit lengthwise, curry leaves, black pepper, fennel seed, cinnamon stick, cardamom pods, red chili powder, turmeric powder, bay leaves, coconut milk (i use canned ), water, salt, coconut oil

original v8 vegetable juice, beef, potatoes, carrot, onion, plain flour, basil, butter, garlic cloves, crushed

beef steaks, potatoes, chicken broth, red beans, black beans, diced tomatoes with green chilies, chopped new mexico green chilies, yellow onion, garlic, oil, salt, pepper

beef chuck, cubed, onion, celery ribs, cut into medium size pieces, carrots, cut into medium size pieces, potatoes, peeled & cut into medium size pieces, extra virgin olive oil, white flour, bay leaves, water, salt & pepper

beef, diced, vegetable oil, brown onions, chopped, plain flour, water, tomato paste, peas, garlic cloves, sliced (not crushed ), turnip, chopped, carrots, sliced, potatoes, chopped, lentils or 125 g barley, fresh tarragon, chopped, bay leaf , large, salt, rolled oats, spinach

beef round steak or 2 lbs sirloin steaks or 2 lbs boneless pork loin, mushrooms, drained, dry onion soup mix, unpeeled red potatoes, quartered, baby carrots, cream of mushroom soup, undiluted

beef chuck, all-purpose flour, salt, pepper, vegetable oil, onion, chopped fine, carrot, chopped fine, celery, finely chopped , with a few minced leaves, parsley, minced, thyme, water, potatoes, diced, carrots, diced, onions, diced, frozen peas

beef chuck roast, trimmed and cut into 1 1/2-inch cubes, vegetable oil, onions, chopped, garlic cloves, minced, all-purpose flour, full-bodied red wine, low sodium chicken broth, bay leaves, dried thyme, red potatoes, peeled and cut into 1-inch cubes (about 1 1/2 lb), carrots, peeled and cut into 1/4-inch slices (about 1 lb), frozen peas, thawed (about 6 oz), minced fresh parsley

beef flank steak, onion, chopped, carrot, chopped, bay leaf, salt, olive oil, onion, sliced, red bell pepper , cut into strips, yellow pepper , cut into strips, green pepper , cut into stirps, minced garlic, serrano peppers or 3 jalapeno peppers, seeded & minced, cinnamon, tomatoes

beef, diced, cracked black pepper, plain flour, gravy mix, parsley, chopped, basil, garlic clove, finely chopped, onion, diced, mixed vegetables, whole tomatoes, olive oil

beef, cut into 1-inch cubes, onion, quartered, shallot, diced, garlic cloves, carrots, cut into chunks, crushed tomatoes, tomato paste, potato , cut into cubes, garam masala, worcestershire sauce, balsamic vinegar, flour, salt and pepper

beef chuck , trimmed of fat and cut into 1-inch cubes, salt and pepper, all-purpose flour, vegetable oil, onions, cut into wedges, carrots , cut into 1-inch pieces, garlic, finely chopped, red wine vinegar, dry red wine, dried thyme, bay leaf

beef top round roast (2 lb), cut into 1-1/2-inch cubes, potatoes, peeled and cut into 1/2-inch cubes, onions , cut into eighths, celery ribs, cut into 1-inch pieces, carrots , cut into 1-inch slices, tomato juice, dry sherry or water, quick-cooking tapioca, sugar, salt, dried basil, pepper, fresh green beans , cut into 1-inch pieces

beef chuck, cut into 1 . 5 inch cubes, salt and pepper, olive oil, onions, chopped, garlic cloves, finely chopped, hearty red wine (zinfandel or shiraz), strong brewed coffee, dried thyme, bay leaf, red potatoes , chunked, carrots , chunked, parsnips , chunked, unsalted butter, softened, flour

beef brisket , cut into 2-inch strips across the grain, coarse salt, freshly ground black pepper, paprika, ground cumin, flour for dredging, vegetable oil, shinbone and 1 piece marrow bone, white onion, roughly chopped, head garlic, dry chick peas , soaked overnight in water to cover, salt, fresh mint sprigs, cilantro sprigs, dried mexican oregano, crumbled, unsalted butter, ripe plantains, cut into diagonal slices, unpeeled, vegetable oil , for cooking the vegetables, carrots, trimmed and quartered lengthwise, chayote, peeled and cut into thick slices, red potatoes, quartered, zucchini, trimmed and sliced 1/4-inch thick lengthwise, cabbage, cut into 8 wedges and core trimmed away, green beans, trimmed and halved, salsa fresca, ripe tomatoes, cored,seeded, and finely diced, red onion, minced, jalapeno chiles, stemmed, seeded and minced, cilantro, leaves only chopped, lime juice, salt, freshly ground black pepper

beef cubed, carrots sliced, red potatoes cubed, dry onion soup mix, fat free cream of mushroom soup, tomato sauce, frozen peas

beef broth, diced canned tomatoes, dry lentils, rinsed, fresh basil, chopped, garlic, minced, oregano, sirloin stea , seared and cubed bite size, whole small onion, chopped, whole zucchini, quartered