147 double top Recipes

double chocolate brownie mix, eggs, canola oil or 2 tbsp plain yogurt, water, caramel ice cream topping, whipping cream, pecans, toasted and coarsely chopped, pecans (for decoration)

butter, sugar, egg, sour cream, vanilla, flour, cocoa, salt, baking soda, semi-sweet chocolate chips (plus more for the top , if you want), pecans (plus more for the top if you want) (optional) or 1 cup walnuts (plus more for the top if you want) (optional)

shortening, eggs, separated, vanilla extract, sugar, divided, baking cocoa, salt, cold fat-free milk, instant white chocolate pudding mix or 2 packages (3.4 ounces) instant vanilla pudding mix, fat-free caramel ice cream topping, divided, chopped walnuts, divided, fat-free hot fudge ice cream topping, warmed

ground beef, taco seasoning, water, refried beans, whole pita breads, taco shells, toppings: chopped green onions , chopped tomatoes, sliced ripe olives, shredded cheddar cheese, sour cream and/or shredded lettuce, optional

cold fat-free milk, divided, sugar-free instant chocolate fudge pudding mix, carton (8 oz) frozen fat-free whipped topping, thawed, divided, reduced-fat graham cracker crust (8 inches), sugar-free instant white chocolate or vanilla pudding mix, semisweet chocolate curls and shavings, optional

baking potatoes, chive & onion cream cheese, butter, cooked bacon (or bacon bits), salt, pepper, green onion tops or chives

bottom layer, chocolate , 2 tbsp cocoa pwd , 1/2 cup hot water - melt and cool, all pupose flour , 2 tbsp milk powder , tsp baking pwd , 1/2 tsp baking soda , 4 tbsp chopped almonds - mixed, butter , 1/2 cup molasses , 6 tbsp demerara sugar or dark muscavado sugar , 2 eggs, top layer, eggs , 1 cup sugar and 1 tsp vanilla, cake flour , 1 tsp baking pwd , pinch of salt, water , 2 tbsp milk pwd and 2 tbsp butter - mixed, cream cheese, white chocolate melt in 1/2 cup hot water, lemon juice, finishing, whip cream, baking chocolate

cream cheese, softened, milk or 1 tbsp half-and-half or 1 tbsp skim, sugar, thawed whipped topping (such as cool whip ), graham cracker crust, cold milk or 1 cup half-and-half or 1 cup skim milk, pumpkin puree, vanilla flavor instant pudding and pie filling mix or 2 (3 1/2 oz) packages vegetarian instant vanilla pudding mix, ground cinnamon, ground ginger

eggs, oil, milk, vanilla, plain flour, sugar, cocoa, baking powder, salt, semi-sweet chocolate chips, extra chocolate chips , to sprinkle on top

philadelphia cream cheese spread softened (1/2 of 8-oz package.), ground ginger, tub cool whip whipped topping thawed, sugar, ground cinnamon, milk plus 1 tbsp, jell-o instant pudding & pie filling vanilla flavor (4 serving size), honey maid graham pie crust (6 oz), pumpkin (15 oz)

crisco original no-stick cooking spray, crisco butter flavor all-vegetable shortening or 1 stick crisco baking sticks butter flavor all-vegetable shortening, jif creamy peanut butter, brown sugar, eggs, almond extract, pillsbury best all purpose flour, baking powder, salt, semi-sweet chocolate chips, hot fudge topping, chopped walnuts

low-fat double-chocolate muffin with chocolate chips (such as weight watchers), sugar-free chocolate pudding cup (such as jell-o), sliced fresh strawberries (about 5 to 6), frozen fat-free whipped topping, thawed

instant espresso granules, water, betty crocker double chocolate chunk cookie mix, vegetable oil, egg, betty crocker rich & creamy vanilla frosting, caramel liqueur, marshmallow creme, caramel topping

cooked quinoa ( see instructions below ), raw broccoli, cut into small florets and stems, garlic cloves, sliced or slivered almonds, toasted, freshly grated parmesan, big pinches salt, fresh lemon juice, olive oil, heavy cream, toppings: slivered basil , fire oil (optional)**, see below , sliced avocado, crumbled feta or goat cheese

seedless strawberry jam, melted, water, fresh raspberries, sliced fresh strawberries, low-fat chocolate brownies, frozen fat-free whipped topping, thawed, fat-free fudge ice cream topping

loaves day-old french or italian bread, cut into cubes (about 15 cups), semisweet chocolate, grated or broken up into small pieces, granulated sugar, light brown sugar, unsweetened cocoa powder, ground cinnamon, eggs, vanilla, whole milk, heavy cream, bourbon, chocolate whipped topping , recipe follows, heavy cream, sugar, chocolate sauce

pastry, sugar, corn starch, salt, sour cherries, dried cherries, almond extract, prepare pastry ., prepare filling : in 3-quart saucepan combine 1/2 cup sugar, the cornstarch, and salt. drain liquid from canned cherries into the saucepan; set cherries aside. stir cherry liquid into sugar mixture until no lumps remain. heat mixture to boiling over medium heat, stirring frequently; continue cooking 1 minute until mixture is clear. stir in reserved cherries, the dried cherries, almond extract, and food coloring, if desired; set aside., heat oven to 400 degrees f. between 2 sheets of floured waxed paper, roll out 1 ball of pastry into an 11-inch round. remove top sheet of paper and invert pastry into 9-inch pie plate, letting excess extend over edge. remove remaining sheet of waxed paper. spoon cherry filling into pastry-lined plate., between sheets of floured waxed paper , roll out remaining pastry to a 9-1/2- by 7-1/2-inch rectangle. remove top sheet of paper from pastry. with fluted pastry wheel or knife, trim long edges to make them even, then cut rectangle lengthwise into fourteen 1/2-inch wide strips., make lattice crust , place 1 strip in center of pie and another at right angle to first strip. place 2 strips, 1 on each side of first strip, about 1/4-inch apart. place 2 more strips, 1 on each side of second strip. continue in this fashion, 2 strips at a time, moving toward edge of pie, until all strips have been used. trim off all strips extending more than 1 inch past rim of pie plate. lift edge of bottom crust over ends of strips. pinch together and flute edge. sprinkle remaining 1 tsp of sugar onto pastry strips. place pie on rimmed baking sheet., bake pie 35 to 40 minutes or until pastry is golden brown and the filling bubbles. cool pie on wire rack 15 to 20 minutes before cutting.

butter flavor shortening, brown sugar , firmly packed, egg, vanilla extract, creamy peanut butter, all-purpose flour, salt, semi-sweet chocolate chips, chocolate fudge topping, walnuts, coarsely chopped, toasted