213 double s Recipes

sultanas, stoned chopped dates, bicarbonate of soda, butter (plus extra for greasing ), brown sugar (bear with me), self-raising flour , sifted, butter, double cream, brown sugar (still bear with me!), orange , zest of

sheets leaves gelatin, lemonade, no 1 gin, lemon , juice of, lime , juice of, double cream, caster sugar, oranges, strawberries, hulled, mint sprig, to decorate

white lily all-purpose flour, double-acting baking powder, baking soda, salt, sugar, butter, cold, extra large egg, slightly beaten, buttermilk

tomato paste (double-strength), water, soy sauce, rice vinegar, stock (any kind ), cornstarch, honey , to taste, peanut oil or 1 tbsp canola oil, red pepper flakes, garlic clove, minced, fresh grated gingerroot, sesame oil (optional)

flour, sugar, double-acting baking powder, salt, baking soda, butter, raisins (or a little less to your taste), eggs, buttermilk, caraway seeds (optional)

butter, unsalted, softened, sugar, eggs, vanilla extract (or whatever flavor you want, i used a full tsp), all-purpose flour, double-acting baking powder

plain flour, lard, butter, salt, eggs, eggs, double cream, salt , to taste, pepper, ground nutmeg, cheddar cheese or 200 g gruyere cheese, finely grated, chives, finely chopped, goat cheese, crumbled, pancetta (thin slices), thyme, tips mixed into, olive oil

all-purpose flour, salt, baking soda, double-acting baking powder, cinnamon, zucchini, shredded, eggs, granulated sugar, vegetable oil, vanilla, walnuts (optional), chocolate chips (optional)

pork butt, cut into small cubes, lean beef, cubed, onions, diced small, salt and pepper, to taste, savory, boiling water , to cover meat, double crust pie crusts, homemade or frozen

fresh rhubarb, chopped (8 large stalks cut into about 1-inch pieces), white sugar (increase for a sweeter taste), cinnamon, nutmeg, all-purpose flour, cold butter (cut into small pieces), double crust pie crust (to fit in a 9-inch deep-dish pie plate), table cream, sugar

potato, onions, finely chopped, butter, anchovies, drained, salt and black pepper, to taste, double cream (or milk), parsley (optional garnish ), dill (optional garnish )

chocolate swiss rolls, sliced, dry sherry, chocolate instant whip (or equivalent), whipping cream or 10 fl oz double cream, grated chocolate, to decorate, glace cherries, to decorate

egg whites, room temperature, cream of tartar, sugar, egg yolks, all-purpose flour, orange juice, double acting baking powder, salt, water, whipping cream, powdered sugar, grated orange peel

plain flour, lard, butter, salt, organic eggs, organic eggs, double cream ( heavy cream), salt and freshly ground black pepper, freshly grated nutmeg, handful cheddar and gruyere cheese, finely grated, chives, finely chopped, log goat s cheese, crumbled, pancetta, handful thyme tips , mixed into olive oil

pastry for double crust 9-inch pies, eggs, beaten, artichoke hearts, drained and diced, mozzarella cheese, diced, grated parmesan cheese, cooked ham, diced, salami, diced, ground black pepper , or to taste

whole chickens, cut into serving pieces, pastry for double-crust pie (storebought or your own recipe), salt and pepper, to taste, milk, chicken stock, butter

shortbread cookies (about 200 g), butter, melted (90 ml), eggs, superfine sugar (125 g caster sugar), cream cheese, smooth , measured generously (500 ml), double cream (125 ml thick cream), salt, vanilla, lemon rind, grated

chocolate, butter, plus extra for greasing, superfine sugar, egg yolks (4 large or 5 medium), baileys irish cream (or irish mist or brandy), double cream (heavy cream), cocoa powder, grated chocolate, cream