22615 double malt shop cupcakes cherry Recipes

cherry cola (flat ), cherry jam or 2 cups preserves, dijon horseradish mustard, soy sauce, malt vinegar or 2 tbsp apple cider vinegar, hot pepper sauce, salt, pepper, pork spareribs, well-trimmed

cherry cola (flat ), cherry jam or preserves, dijon mustard with horseradish, soy sauce, malt vinegar or apple cider vinegar, hot pepper sauce, well-trimmed pork spareribs

butter, egg whites, all-purpose flour, baking powder, salt, baking soda, buttermilk or 3/4 cup sour milk, maraschino cherry juice, sugar, vanilla, almond extract, maraschino cherries, halved, butter, softened, powdered sugar, maraschino cherry juice or 3 tbsp milk, almond extract, milk, maraschino cherry, with stems (optional)

vanilla or white chips, butter, cubed, heavy whipping cream, coconut extract, cherry pie filling, buttermilk, eggs, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, baking powder, salt, chocolate-covered coconut candy bars, semisweet chocolate chips, shortening, maraschino cherries, well drained, sugar, coarse sugar

unsalted butter (melted and slightly cooled , totaling 1 liquid cup), eggs, lightly beaten, almond extract, all-purpose flour, sugar (if you want a sweeter bread, increase by 1/2 cup, totaling 2 cups of granulated ), baking soda, salt, cinnamon (i use vietnamese , which is a rich, less harsh variety), cherry pie filling, sour cherries , any juice drained away (this is for the total finished amount of cherries that are pitted and stemmed. prep time does not in)

semisweet chocolate chips, butter, quick oats or 3/4 cup oats, flour, brown sugar, light cherry pie filling, pitted tart red cherries , water packed,drained, almond extract, flour, brown sugar, quick oats or 2 tbsp oats, butter, softened, semisweet chocolate chips

butter, softened, brown sugar, sugar, egg, almond extract, all-purpose flour, cocoa, baking soda, salt, chocolate chips, maraschino cherry, well drained, chopped , reserve juice, baking chocolate squares, butter, powdered sugar, half-and-half, maraschino cherry juice, maraschino cherry, halved

dried sweet cherries, sugar, fresh lemon juice, ground cinnamon, frozen sour cherries, thawed and drained, butter, cornstarch, vanilla extract, sweet cream cheese dough circles, white chocolate baking chips

butter, melted, brown sugar, pitted fresh rainier cherries, pitted fresh bing cherries, all-purpose flour (about 1 1/2 cups), baking powder, salt, baking soda, granulated sugar, butter, softened, canola oil, vanilla extract, eggs, fat-free buttermilk

pastry, sugar, corn starch, salt, sour cherries, dried cherries, almond extract, prepare pastry ., prepare filling : in 3-quart saucepan combine 1/2 cup sugar, the cornstarch, and salt. drain liquid from canned cherries into the saucepan; set cherries aside. stir cherry liquid into sugar mixture until no lumps remain. heat mixture to boiling over medium heat, stirring frequently; continue cooking 1 minute until mixture is clear. stir in reserved cherries, the dried cherries, almond extract, and food coloring, if desired; set aside., heat oven to 400 degrees f. between 2 sheets of floured waxed paper, roll out 1 ball of pastry into an 11-inch round. remove top sheet of paper and invert pastry into 9-inch pie plate, letting excess extend over edge. remove remaining sheet of waxed paper. spoon cherry filling into pastry-lined plate., between sheets of floured waxed paper , roll out remaining pastry to a 9-1/2- by 7-1/2-inch rectangle. remove top sheet of paper from pastry. with fluted pastry wheel or knife, trim long edges to make them even, then cut rectangle lengthwise into fourteen 1/2-inch wide strips., make lattice crust , place 1 strip in center of pie and another at right angle to first strip. place 2 strips, 1 on each side of first strip, about 1/4-inch apart. place 2 more strips, 1 on each side of second strip. continue in this fashion, 2 strips at a time, moving toward edge of pie, until all strips have been used. trim off all strips extending more than 1 inch past rim of pie plate. lift edge of bottom crust over ends of strips. pinch together and flute edge. sprinkle remaining 1 tsp of sugar onto pastry strips. place pie on rimmed baking sheet., bake pie 35 to 40 minutes or until pastry is golden brown and the filling bubbles. cool pie on wire rack 15 to 20 minutes before cutting.

pastry for double crust 10 inch pie, sugar, all-purpose flour, pitted red tart cherries, drained or 4 cups fresh red tart cherries, washed and pitted, almond extract, butter or 3 tbsp margarine

double crust pie crust (i use whole wheat), frozen dark sweet cherries, unsweetened, thawed, quick-cooking tapioca, frozen apple cherry juice concentrate , 100% juice, water, almond extract, butter (optional), cinnamon (optional)

water, dried tart cherry, snipped, quick-cooking rolled oats, all-purpose flour, brown sugar , packed, baking powder, baking soda, butter, almonds, coarsely chopped, cherry preserves, lemon peel, finely shredded, semisweet chocolate piece, shortening, melted

dried sweet cherries, sugar, fresh lemon juice, ground cinnamon, frozen sour cherries, thawed and drained, butter, cornstarch, vanilla extract, all-purpose flour (about 9 oz), sugar, baking powder, salt, chilled butter, cut into small pieces, chilled reduced-fat cream cheese, cut into small pieces, cider vinegar, ice water, white chocolate chips

flour , sifted, double-acting baking powder, salt, shortening, corn flakes, crushed, granulated sugar, eggs, milk, vanilla extract, pecans, chopped, dates, chopped or 1 cup raisins, not chopped, maraschino cherry, chopped, cherries , for decorating (optional)

dried cherries, whole grain pastry flour, yellow cornmeal, baking powder, baking soda, salt add to, sugar, plain low-fat yogurt, unsweetened applesauce, butter, melted, egg, grated orange or lemon peel, fresh cherries, pitted and quartered

cream cheese, softened, sugar, all-purpose flour, egg, vanilla extract, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

semisweet chocolate, coarsely chopped, sugar, whipping cream, kirsch (cherry liqueur), optional, vanilla, vanilla ice cream, pitted bing cherries