70031 double ice sandwich pie Recipes

dream whip (2 cups) or cool whip, caramel ice cream syrup, chocolate ice cream syrup, heath (toffee) crumbles

double crust recipe for 9-inch pie, blueberries, cleaned and stems removed, freshly squeezed lemon juice, grated lemon, all-purpose flour ( for thickening ), sugar, vanilla extract, ground cinnamon, margarine or butter into small pieces, lg. egg, milk

pie shell, 9 inch, baked, unsalted butter , cut into 1-inch pieces, dark brown sugar , packed, salt, eggs, corn syrup, vanilla extract, pecans, toasted and chopped into small pieces, semi-sweet chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped

all-purpose flour, salt, vegetable shortening, ice water, sliced peeled granny smith apple (about 3 lb), granulated sugar, all-purpose flour, ground cinnamon, salt, ground nutmeg, chilled butter, cut into small pieces, fat-free milk, turbinado sugar

all-purpose flour, plus more for dusting, salt, cold unsalted butter, cubed, ice water, apples-peeled, cored and cut into 1-inch chunks or thinly sliced, fresh lemon juice, sugar, cinnamon

sliced peeled potatoes (1/4 inch thick ), chicken broth, onion, diced, butter, salt, pepper, pastry for double-crust pie (9 inches), milk

sugar, king arthur unbleached all-purpose flour, ground cinnamon, eggs, lightly beaten, chopped fresh rhubarb or frozen rhubarb, pastry for double-crust pie (9 inches), butter

sugar, cornstarch, grated lemon peel, crushed aniseed, lemon juice, sliced peeled ripe pears (about 5 medium), pastry for double-crust pie (9 inches), sugar, lemon juice

cream cheese, softened, milk or 1 tbsp half-and-half or 1 tbsp skim, sugar, thawed whipped topping (such as cool whip ), graham cracker crust, cold milk or 1 cup half-and-half or 1 cup skim milk, pumpkin puree, vanilla flavor instant pudding and pie filling mix or 2 (3 1/2 oz) packages vegetarian instant vanilla pudding mix, ground cinnamon, ground ginger

peek freans ginger crisps (about 24 cookies), butter, melted, milk, canned pumpkin, vanilla pudding and pie filling, pumpkin pie spice, half of 250g package philadelphia brick cream cheese, softened, sugar, cool whip, thawed, divided

philadelphia cream cheese spread softened (1/2 of 8-oz package.), ground ginger, tub cool whip whipped topping thawed, sugar, ground cinnamon, milk plus 1 tbsp, jell-o instant pudding & pie filling vanilla flavor (4 serving size), honey maid graham pie crust (6 oz), pumpkin (15 oz)

vegetable oil, onion, finely chopped, green bell pepper, chopped, black beans, drained, salsa, chopped red bell pepper, chili powder, cayenne pepper, ground black pepper, unbaked 9 inch pie crusts, shredded cheddar cheese

sugar, cornstarch, milk, eggs , seperated, coconut, butter or 1 tbsp margarine, vanilla, baked pie crusts, sugar, coconut

pie crusts, sugar-free instant vanilla pudding mix, milk, shredded coconut, cool whip, divided

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

frozen ice cream sandwiches, fudge ice cream topping, butterscotch or carmel ice cream topping, cool whip, pecans chopped

unsalted butter, firm, tart apples (preferably seasonal local specials like macouns, northern spy, or granny smith) peeled, cored, and sliced into 1/4-inch wedges, sugar plus 1 tbsp for sprinkling, raisins, ground cinnamon, freshly squeezed lemon juice, cornstarch, basic pie dough , recipe follows, egg beaten with 2 tbsp water to make an egg wash, all-purpose flour, fine sea salt, baking powder, cold unsalted butter, cut into cubes, plus more for greasing, ice-cold water