49167 double ginger hazelnut thumbprints Recipes

sugar, water, sugar, egg yolks, canned unsweetened pumpkin, vanilla extract, ground ginger, ground cinnamon, reduced-fat milk, half-and-half, grated peeled fresh ginger

all-purpose flour, whole wheat flour, chopped crystallized ginger, baking powder, baking soda, salt, ground ginger, sugar, divided, applesauce, vegetable oil, grated lemon rind, lemon juice, vanilla extract

dried mango , cut into 1/4 inch pieces, freshly grated gingerroot, water, all-purpose flour, granulated sugar, brown sugar, ground ginger, salt, unsalted butter, cold and cut into 1/2 inch cubes, egg, slightly beaten, chopped almonds

all-purpose flour (about 1 cup), powdered sugar, unsweetened cocoa, salt, butter, softened, egg yolks, instant espresso (optional), vanilla extract, chopped hazelnuts, toasted, hazelnut-chocolate spread (such as nutella)

butter, softened, sugar, vanilla, flour, ground hazelnuts, baking powder, salt, bittersweet chocolate, melted and cooled, sour cream

digestive biscuits, ground, butter, melted, sweetened condensed milk (1 tin), water, cornflour, cocoa powder, rose water, fresh double cream , whipped, hazelnuts, toasted and halved

hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts

hazelnuts (about 4 1/2 oz), toasted lightly and skinned, fresh flat-leafed parsley leaves (about 1 large bunch), washed and dried, garlic cloves, olive oil, hazelnut oil if desired, freshly ground black pepper

hazelnuts, toasted, husked, sugar, all purpose flour , sifted, eggs, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, basket strawberries, hulled, thinly sliced, strawberries, left whole, hazelnuts, toasted, husked (optional)

brown sugar, vegetable oil, egg white, molasses, all-purpose flour, whole-wheat flour, ground ginger, baking soda, ground cinnamon, ground allspice, low-fat buttermilk, chopped crystallized ginger

milk (whole or 2%), granulated sugar (3-1/2), extra large egg yolk, at room temperature, kosher or 1 pinch fine-grained sea salt, candied ginger puree (6-1/2 oz), heavy whipping cream, pure vanilla extract, chopped crystallized ginger (1-1/4 oz), slivers crystallized ginger

butter, softened, sugar, egg plus 1 yolk, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, ground hazelnuts, raspberry preserves, sugar

romaine lettuce, washed and torn, spinach leaves, washed and torn (or arugala), radicchio, leaves washed and torn, red bell pepper, sliced into thin strips, green bell pepper, sliced into thin strips, jicama, peeled and diced (or sliced water chestnuts cut in slivers), hazelnut oil (or walnut oil), rice wine vinegar, lemon juice (3/4 tsp plus 1/8 tsp), sugar, ginger, ground, salt, pepper, butter, hazelnuts, shelled, toasted and coarsely chopped, corn syrup, brown sugar, butter, salt

brown sugar, molasses, butter, melted, eggs, vanilla, flour, ground ginger, baking soda, cinnamon, salt, crystallized ginger, chopped

pumpkin, peeled and cut in 1 inch cubes, tart apples, cored and coarsely chopped, sugar, salt, oil , for baking pan, cold butter, cut in small pieces, chopped pecans, candied ginger, chopped, ground ginger

brown sugar , packed, molasses, butter, melted, eggs, vanilla, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, crystallized ginger, chopped, icing sugar, butter, melted, lemon juice

double-strength espresso coffee, made with, ginger, sugar, orange rind , thinly pared, egg white

hazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows