69331 double cupcakes mexican chocolate Recipes

flour, baking powder, cinnamon, baking soda, allspice, nutmeg, eggs, brown sugar, semi-sweet chocolate chips, melted and cooled slightly, oil, vanilla, low-fat milk, grated carrots, light cream cheese, softened, icing sugar, semi-sweet chocolate chips, melted and cooled slightly, vanilla, low-fat milk

bittersweet chocolate (or mexican chocolate), granulated sugar, sheets phyllo pastry (defrosted), unsalted butter, melted (1 stick)

water, disks mexican chocolate (such as ibarra), chopped (about 1 cup), whipping cream

water, mexican chocolate (available at hispanic markets), broken into small pieces

milk, mexican chocolate, ground cinnamon, vanilla extract, salt, chili powder (optional)

potatoes, peeled, boiled and mashed, butter, demerara sugar, eggs, beaten, chocolate, melted, orange , juice and zest of, self raising flour, cocoa powder, double cream, dark chocolate, broken small, butter

refrigerated pastry for double-crust pie, chocolate or 1/2 cup orange liqueur, cornstarch, firm ripe bosc pears (4 or 5), orange, semi-sweet chocolate chips, sugar

double cream, dark chocolate, broken into pieces, grand marnier, zest of 1/2 orange, dark chocolate to dip, or sifted cocoa powder to roll

zest of 1 orange lightly crystallized, double cream, dark chocolate, chopped or in pellet form, orange blosson oil, cointreau, oranges, sugar, water, dark chocolate, chopped or in pellet form for dipping

ground chuck (beef), ground pork, bell peppers, chopped, onion, chopped, garlic, chopped, bacon drippings or 1/4 cup shortening, of your choice, tomatoes, chopped, tabasco sauce, chili powder, water, mexican chocolate, squares,grated (or sweet chocolate mixed with a pinch of cinnamon and ginger)

sugar, water, silken tofu, high-quality bittersweet chocolate or 1/2 lb semisweet chocolate, melted, vanilla extract, ground cinnamon, chili powder (to taste), chocolate shavings (optional)

cinnamon, oranges , zest of, only, bittersweet chocolate, grated, almonds , unblanced, toasted and ground, eggs , seperated, sugar, orange juice, grand marnier, bittersweet chocolate, unsweetened chocolate, butter, softened, corn syrup, water, candied orange peel, chopped (optional)

sugar, pasteurized egg whites, unsalted butter, room temperature, cut into 1-inch cubes, vanilla extract, dark chocolate discs, melted and cooled, mascarpone cheese, room temperature, softened with the back of a spoon, zinfandel wine, sugar, buttermilk, canola oil, eggs, vanilla extract, warm water, instant coffee, unbleached pastry flour, cocoa powder, baking soda, sea salt, dark chocolate discs, heavy cream, unsalted butter, salt, cocoa powder, powdered sugar , sifted, vanilla extract, strawberry halves, for garnish, melted chocolate, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

a 9-oz box chocolate wafers, unsalted butter, fine-quality bittersweet chocolate (not unsweetened ), egg whites, well-chilled heavy cream, vanilla, well-chilled heavy cream, vanilla, cinnamon for sprinkling, garnish: chocolate shavings

milk, mexican chocolate, chopped, vanilla extract, cream (optional), cinnamon sticks (optional)

instant coffee granules, food cake mix, eggs, sour cream, chocolate chip, butter, at room temperature, milk chocolate chips, melted and cooled, sugar, milk

butter, granulated sugar, dark brown sugar, eggs, unsweetened chocolate, pastry flour (or use 2/3 all-purpose flour and 1/3 cake flour), baking powder, baking soda, salt, cocoa, pure vanilla extract, buttermilk

dark chocolate cake mix, chocolate fudge instant pudding mix, freshly grated orange zest, cinnamon, sour cream, brewed coffee, cooled, orange-flavored liqueur or 1/4 cup orange juice, canola oil, eggs, purchased chocolate frosting, orange-flavored liqueur or 1 tbsp orange juice, freshly grated orange zest, orange marmalade, with finely shredded peel (such as smuckers)