69 double chocolate butter fudge Recipes

ngredients, unsweetened chocolate, water, sugar, divided, all-purpose flour, baking soda, salt, margarine or butter, softened, eggs, milk, vanilla, chopped diamond walnuts, fudge frosting ( instructions follows cake recipe ), unsweetened chocolate, margarine or butter, powdered sugar, milk, vanilla extract

semisweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, unsalted butter, sour cream, brown sugar , firmly packed, light corn syrup, egg, room temperature, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate , cut into 1/3-inch pieces or 1 cup semi-sweet chocolate chips

unsalted butter, unsweetened chocolate squares, all-purpose flour, salt, coarsely chopped walnuts, eggs, granulated sugar, vanilla extract, unsweetened chocolate squares, coarsely chopped, unsalted butter, low-fat milk, sugar, vanilla extract

peanut butter chips, semi-sweet chocolate chips, sugar, marshmallow creme, evaporated milk, butter, vanilla

organic unrefined coconut oil, organic smooth cashew butter, organic raw local honey, organic unsweetened dried shredded coconut, organic cocoa powder, alcohol-free vanilla, sea salt, handful of enjoy life chocolate chips (no corn or soy) (optional), extra sprinkle of organic unsweetened dried shredded coconut (optional)

all-purpose flour, sugar, unsweetened cocoa, butter or stick margarine, melted, water, instant coffee granules, vanilla extract, baking powder, egg, egg white, semisweet chocolate minichips, fat-free hot fudge chocolate topping

all-purpose flour, good cocoa powder, baking soda, salt, unsalted butter, at room temperature, granulated sugar, light brown sugar , packed, extra-large eggs, at room temperature, pure vanilla extract, buttermilk, at room temperature, sour cream, at room temperature, brewed coffee, semisweet chocolate chips, heavy cream, light corn syrup, pure vanilla extract, unsalted butter, at room temperature, m & s candy for decorating

sugar, evaporated milk, butter, salt, marshmallows, chopped nuts, vanilla, semi-sweet chocolate chips, milk chocolate chips

sugar, butter, evaporated milk, chocolate chips, marshmallow creme, vanilla, sugar, butter, evaporated milk, peanut butter (creamy or chunky), marshmallow creme, vanilla

butter, dark brown sugar, eggs, sour cream, plain flour, baking powder, bicarbonate of soda, cadbury bournville cocoa, cadbury bournville cocoa, butter, icing sugar , sieved, vanilla essence, cadbury bournville chocolate, cadbury bournville cocoa, double cream

sugar, butter, evaporated milk (2/3 cup each), peanut butter, marshmallow creme, dry roasted peanuts, chopped, vanilla, semi-sweet chocolate

sugar, butter, water, chocolate chips (1 12oz package semi-sweet), vanilla, eggs, flour, baking soda, salt, nuts chopped (optional)

butter softened, eggs, batch brownie mix (below ), brownie mix, sugar, cocoa, all purpose flour, chopped pecans, chocolate chips

unsweetened chocolate; melted and cooled, butter, eggs, vanilla, powdered sugar

double amaretti cookies (or 6 amaretti from 3 paper-wrapped packets), high-quality bittersweet chocolate, unsalted butter, all-purpose flour, double-acting baking powder, baking soda, salt, granulated sugar, cocoa (preferably dutch process), milk, vanilla extract, almond extract, eggs, almonds (for garnish ), sugar (optional), amaretto, sweetened (optional), cream (optional) or regular sweetened whipped , with (optional), almonds (optional), ice cream (optional), hot fudge (optional)

unsalted butter, brown sugar , packed, dutch process cocoa, baking powder, salt, espresso powder (optional), vanilla extract, eggs, whole wheat flour, semi-sweet chocolate chips

chocolate fudge squares with mocha glaze, unsalted butter, at room, granulated sugar, egg, all-purpose flour, baking powder, unsweetened chocolate, melted, milk, vanilla extract, chopped walnuts, glaze, generous cup powdered sugar, unsalted butter, at room temperature, unsweetened chocolate, melted, vanilla extract, brewed double-strength coffee, preferably, made from dark-roasted beans, preheat oven to 350 degrees f. butter an 8-inch square baking pan., make fudge squares: in a large bowl, cream the butter with the sugar and egg., in a small bowl, sift together the flour and baking powder. add to the butter mixture. then add the melted chocolate, being careful not to over-beat. add the milk, vanilla and walnuts, stirring just to blend., pour the batter into the prepared pan. bake until the edges begin to pull away from the sides of the pan and the top springs back when pressed lightly, about 30 minutes. allow the cake to cool completely. meanwhile, make glaze., make glaze : in a medium bowl, combine the powdered sugar, butter, chocolate and vanilla extract. stir in the coffee and whisk until smooth., refrigerate the glaze until cool , then pour over the top of the cake and cut the cake into squares.

all-purpose flour, sugar, unsweetened cocoa, butter or 1/2 cup margarine, melted, water, instant coffee granules, vanilla extract, baking powder, egg, egg white, semisweet chocolate chips, fat free chocolate fudge topping