45665 disco hot tangy strip Recipes

boneless, skinless chicken breasts, hot sauce , i use frank s redhot original cayenne pepper, crushed corn flake crumbs , i use kellogg s corn flake crumbs

parsley flakes, garlic powder, basil, dried, vegetable oil, tomato paste, red hot sauce (french s or frank s)

hot dogs, cheddar cheese , cut into 8 strips, bacon strips, cooked and crumbled, tube (8 oz) refrigerated crescent rolls

hot dogs, beer, your choice, hot dog buns, ketchup, to taste (smoky red hot ketchup !), hot onions, to taste (onions in red sauce for hot dogs), sauerkraut, to taste (sauerkraut with caraway), chili, to taste (spicy smoking hot chili no beans here ! ), mustard , to taste

hot dogs, chopped, cheddar cheese, shredded, onion, chopped, pickle relish, prepared mustard, ketchup, chili (choose your favorite), hot dog buns

hot chocolate powder (recipe to follow), water, vanilla extract, fat free vanilla ice cream, ground cinnamon (to garnish ), hot chocolate powder, nonfat dry milk powder, sugar, sugar, unsweetened cocoa

hot dogs (we prefer nathan s or hebrew national all beef), hot dog buns , the bigger the bun the more stuff it can hold (stadium or outdoor rolls work great), bacon, fried and crumbled, walla walla onion, chopped (to taste), tillamook brand sharp cheddar cheese, shredded (to taste), tomato, diced (we like grape and roma tomatoes best on these), brand barbecue sauce , to taste, jalapeno pepper, seeded and diced (optional)

hot dogs, sliced 1/4 inch, celery, diced, salted peanuts, chopped bell pepper, hard-boiled eggs, diced, minced onion, mayonnaise, cheddar cheese, hot dog buns, split and buttered

hot dogs, italian blend lettuce, white onion, small diced, stalk celery, small diced, cheese tortellini, cooked, spicy brown mustard, sour cream, red wine vinegar, mustard powder, black pepper, salt, vegetable oil, hot dog buns, salt and pepper

cola, soy sauce, garlic teriyaki sauce, habanero pepper, finely chopped with seeds, grated orange zest, freshly ground gingerroot, extra virgin olive oil, fresh ground black pepper, fresh lemon juice, kosher salt, new york strip steaks, about 8 oz each and 3/4 inch thick, extra virgin olive oil

hot dogs, chopped, onion, chopped, vegetable oil, king arthur unbleached all-purpose flour, ground mustard, pepper, chopped celery, water, ketchup, shredded process cheese (velveeta), hot dog buns, split

skinless chicken pieces (breasts typically won tsp generate enough flavor, i usually use thighs), baking potatoes, peeled and cut into stew-sized pieces (quartered if you prefer), onions, sliced, sliced carrots or 1 -2 can sliced carrot, margarine, apple cider vinegar, texas pete hot pepper sauce ( or to taste), black pepper, salt

hot cooked noodles, sirloin steak, cut in 1/8 inch thick strips, butter, fresh mushrooms, sliced, sliced onion, garlic, minced, flour, water, lemon juice, vinegar, beef bouillon, pepper, sour cream, paprika

hot chocolate powder (or whatever you use), cayenne pepper, milk, boiling water

hot dogs, cheddar cheese, prepared mustard, grated onions, worcestershire sauce, bacon, hot dog rolls

hot italian sausage, velveeta cheese, salsa, hot sauce (optional), chili pepper flakes (optional)

hot dog (all-beef suggested), hot dog buns (8 in a package), chili (hormel no-bean suggested or choose your favorite) (optional)