101 dip goat cheese Recipes

  • Crusted Goat Cheese Medallions
    you will need : you can easily double recipe. and
    17 More
    you will need : you can easily double recipe., fresh goat cheese medallions (1/2 of the log), egg, beaten, fresh bread crumbs, grated parmesan cheese, oil ( i used olive ), salt and pepper to taste, you can process some almonds and mix with the bread crumbs for a nuttier taste., you can also add some of your favorite herbs in the bread crumbs mixture, directions: cut goat cheese into 1/2 inch slices using a string of floss ., just press down into the cheese with the dental floss and it will slice pretty nice(that is what i did). alternately, you can place the floss under the cheese log, cross the ends and pull to cut 1/2 inch thick slices(that might be a better way! in a small bowl, mix the parmesan with the bread crumbs and set aside. in another small bowl, beat egg and add some seasoning. bring all ingredients in close proximity for easier handling., take 1 goat cheese medallion and dip into the beaten egg., take the egg dipped goat cheese medallion and cover with the breadcrumb mixture., make sure it is well coated ., i dipped mine again in the egg and the breadcrumbs to ensure that i would have a thick enough coating., in a nonstick skillet , add about 1 tbsp oil heat on medium heat until hot. add the coated goat cheese medallions. cook for about 20-30 seconds (or until nicely golden brown). make sure it doesn tsp burn., turn the goat cheese on the second side and cook for an additional 30 seconds or so., take out and place on a paper towel. serve on top of a salad or spinach.
    18 ingredients
  • Hot Artichoke and Goat Cheese Dip
    artichoke hearts, drained or 10 oz frozen artichoke hearts and
    6 More
    artichoke hearts, drained or 10 oz frozen artichoke hearts, chopped onions, garlic clove, minced, mayonnaise, cream cheese, softened, shredded parmesan cheese, softened goat cheese
    40 min, 7 ingredients
  • Drunken Goat Cheese Crab Dip (Patrick and Gina Neely)
    butter, shallot, finely chopped, garlic, finely chopped and
    8 More
    butter, shallot, finely chopped, garlic, finely chopped, half-and-half, reduced-fat cream cheese, cubed, at room temperature, grated drunken goat cheese, claw crabmeat , picked through for shells and cartilage, chopped fresh parsley, panko breadcrumbs, paprika, whole-wheat pita chips , for serving
    45 min, 11 ingredients
  • Artichoke, Leek, and Goat Cheese Dip with Garlic Pita Chips
    plain fat-free yogurt, goat cheese, softened, sliced leek and
    11 More
    plain fat-free yogurt, goat cheese, softened, sliced leek, artichoke hearts, rinsed and drained, grated fresh pecorino romano cheese, fresh lemon juice, freshly ground black pepper, kosher salt, fresh chives (optional), chips, whole wheat pitas, kosher salt, garlic powder
    14 ingredients
  • Avocado and Goat Cheese Dip
    ripe avocados, goat cheese, crumbled, lime , juice of and
    4 More
    ripe avocados, goat cheese, crumbled, lime , juice of, garlic, minced, red fresno chilies, seeded and minced (jalapenos or serranos ok), chopped fresh cilantro, salt
    5 min, 7 ingredients
  • Honey-Balsamic Goat Cheese Dip
    crumbled goat cheese, fat-free mayonnaise, honey and
    3 More
    crumbled goat cheese, fat-free mayonnaise, honey, balsamic vinegar, apple, sliced, french bread (1/4 inch thick )
    10 min, 6 ingredients
  • Marinated Goat Cheese Spread / Dip
    soft fresh goat cheese, sliced, kalamata olive, sliced and
    8 More
    soft fresh goat cheese, sliced, kalamata olive, sliced, sun-dried tomatoes packed in oil, sliced, fresh basil, chopped, balsamic vinegar, garlic cloves, minced, fresh rosemary, chopped, fresh thyme, chopped, fresh coarse ground black pepper, extra virgin olive oil, more to taste
    3 hour 15 min, 10 ingredients
  • Warm, Sweet and Savoury Goat Cheese Dip Warm, Sweet and Savoury Goat Cheese Dip
    dried apricots, chopped, water, red wine and
    12 More
    dried apricots, chopped, water, red wine, light brown sugar, fresh rosemary, chopped divided, balsamic vinegar, divided, walnut pieces, butter (optional), salt, fresh goat cheese, cream cheese, softened, fig jam, olive oil (evoo), fresh ground pepper, salt
    45 min, 15 ingredients
  • Avocado Goat Cheese Dip with Whole-Wheat Pita Chips Avocado Goat Cheese Dip with Whole-Wheat Pita Chips
    whole-wheat pita chips (cut into 6 triangles each) and
    7 More
    whole-wheat pita chips (cut into 6 triangles each), ripe avocados, peeled pitted and cut into chunks, minced garlic, ground cumin, salt, plus more , if needed, lime juice, cream cheese, goat cheese
    25 min, 8 ingredients
  • Herbed Goat Cheese Dip Herbed Goat Cheese Dip
    soft fresh goat cheese, extra-virgin olive oil and
    9 More
    soft fresh goat cheese, extra-virgin olive oil, plain yogurt, chopped fresh chives, chopped fresh italian parsley, chopped fresh cilantro, chopped fresh mint, chopped fresh thyme, chopped fresh rosemary, toasted baguette slices, assorted raw vegetables : carrots, red bell peppers, cauliflower, english cucumber, zucchini etc.
    4 hour 15 min, 11 ingredients
  • Herbed Goat Cheese Dip Herbed Goat Cheese Dip
    fresh goat cheese, plain yogurt, olive oil and
    4 More
    fresh goat cheese, plain yogurt, olive oil, chopped ,fresh,flat-leaf parsley, chopped,fres ,thyme, chopped,fresh mint, salt and fresh ground pepper
    5 min, 7 ingredients
  • Muskoka Goat Cheese Dip Muskoka Goat Cheese Dip
    olive oil, fresh basil (chopped ) and
    7 More
    olive oil, fresh basil (chopped ), sun dried tomatoes (chopped ), fresh parsley (chopped ), dried thyme, hot pepper flakes, dried rosemary, garlic (minced ), goat cheese logs (freeze slightly to slice or just crumble)
    2 hour , 9 ingredients
  • Black bean goat cheese dip Black bean goat cheese dip
    olive oil (plus more for brushing ), onion chopped and
    10 More
    olive oil (plus more for brushing ), onion chopped, garlic minced, cumin seeds toasted and ground - use more if you use ground, black beans drained and rinsed, chicken broth, salt & pepper to taste, poblano peppers, scallions sliced, coarsely chopped cilantro, log fresh goat cheese (11 oz), tortilla chips or stacy s multigrain
    1 hour 35 min, 12 ingredients
  • Lemon-Pesto Goat Cheese Dip Lemon-Pesto Goat Cheese Dip
    soft fresh goat cheese, room temperature, sour cream and
    5 More
    soft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts
    10 min, 7 ingredients
  • Avacodo And Goat Cheese Dip Avacodo And Goat Cheese Dip
    avacodos, goat cheese (8 oz.), red onion fine choped and
    12 More
    avacodos, goat cheese (8 oz.), red onion fine choped, garlic fine chopped, shallot chopped, cajun spice, tblspn garlic salt, cilantro fine chopped, sliced almonds, juice of 1 lime, fresh ground black pepper, tblspn olive oil, hot red chili pepper or more ), mixed color bell peppers or 3 red bell peppers, raspberry balsamic vinegar
    20 min, 15 ingredients
  • Fresh Basil-Goat Cheese Dip Fresh Basil-Goat Cheese Dip
    fresh chevre (goat cheese), loosely packed basil leaves and
    5 More
    fresh chevre (goat cheese), loosely packed basil leaves, mayonnaise, whipping cream, fresh lemon juice, salt, freshly ground black pepper
    7 ingredients
  • Quick Avocado Goat Cheese Dip Quick Avocado Goat Cheese Dip
    ripe avocados, pitted and peeled, softened goat cheese and
    6 More
    ripe avocados, pitted and peeled, softened goat cheese, sour cream, lemon juice, garlic clove, minced, ground black pepper, salt, minced red onions
    10 min, 8 ingredients
  • Walnut Pesto and Goat Cheese Dip Walnut Pesto and Goat Cheese Dip
    walnuts (2 1/4 cups), extra virgin olive oil , plus and
    10 More
    walnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)
    30 min, 12 ingredients




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