13483 dinor bar que drunken brazen cocktail Recipes

cocktail franks (or small chipolata sausages), runny honey (i prefer maple syrup) or 3 tbsp maple syrup (i prefer maple syrup), hoisin sauce, sesame seeds

currant jelly, dry red wine, shredded lemon , rind of, lemon juice, prepared mustard, smoked link sausage or 2 (5 oz) packages cocktail franks, cold water, cornstarch

cocktail sauce, ketchup, chili sauce, prepared horseradish sauce, worcestershire sauce, shrimp cooking directions, shrimp, old bay seasoning to cook shrimp in

cocktail sausages, chipotles in adobo, whole grain mustard, apple butter, coriander powder, cumin, liquid smoke (optional), red pepper flakes or hot sauce(optional )

candy bar topping, sweet chocolate (i use three 8 oz hershey bars) - divided, spanish peanuts (not cocktail peanuts), fondant filling, powdered sugar, sweetened condensed milk, maple extract

sugar, eggs, baking soda, vanilla, fruit cocktail (undrained ), flour, salt, flaked coconut, sugar, vanilla, oleo, evaporated milk, chopped walnuts

kummel liqueur, butter, cocktail frankfurters, mushrooms, cleaned

cocktail smoked sausage links, currant jelly, chili sauce, mango salsa, brown sugar, peach preserves, light soy sauce

cocktail franks, brown sugar, ketchup, prepared horseradish

red cocktail franks, peeled roma tomatoes (egg shape), green bell pepper, red kidney beans, chili powder, white onion, sea salt, cracked black peppercorns, lean bacon (optional), olive oil

cocktail wieners, biscuit mix, shredded cheddar cheese, beer, salt, freshly ground black pepper, white sugar, dry mustard, cornstarch, garlic powder, onion powder, beer, red wine vinegar

beef cocktail sausages ., brown gravy, homeade (if you have it) strawberry jam, ketchup, water ( may later add more if too thick)

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d

cocktail wieners , or smoked sausage links. (i use the kind that comes with cheese), your favorite barbecue sauce, sweet orange marmalade

domestic beer (12 oz each), cider vinegar, water, old bay seasoning, shrimp, in the shell, minced garlic, brown sauce, prepared horseradish, worcestershire sauce, lime , juice of, lemon , juice of, tabasco sauce

ice, coconut flavored rum, chambord (raspberry liqueur), blue curacao, sweet-and-sour cocktail mix, pineapple juice, chilled lemon-lime soda, shaved ice

fruit cocktail, well drained (reserve 2 tbsp syrup for glaze), butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product), sugar, vanilla extract, lemon extract (optional), eggs, flour, baking powder, salt, raisins or 1/2 cup dates, chopped, sugar, syrup from fruit, grated lemon rind, lemon juice (fresh is best )