5201 dinner souffle michele urvater Recipes

spaghettini or spinach spaghetti, scallions, fresh parsley leaves, softened butter, dried tarragon, grated lemon zest, lemon juice, ricotta or fresh goat cheese, heavy cream or mascarpone (optional)

bacon, finely chopped, coarse cornmeal, flour, salt, baking soda, egg, chopped green chilis, buttermilk or plain yogurt, milk

tomatoes, finely diced, basil leaves , cut into thin strips, olive oil, balsamic vinegar, salt and pepper, freshly grated mozzarella cheese , part skim or whole milk, ricotta cheese , part skim or whole milk, trimmed thinly sliced green onions, pitted finely sliced oil cured olives, chopped marinated artichoke hearts, crushed red pepper flakes to taste, flour tortillas, vegetable oil to cook the quesadillas, optional, toasted pine nuts , optional

olive oil, fresh lemon juice, minced garlic, scallion, finely sliced, ground coriander, salt and cayenne pepper to taste, boneless leg of lamb, cut into 1inch squares

butter, sugar, eggs, separated, milk, salt, flour, grated zest of 1 lemon, lemon juice

dried porcini mushrooms soaked in 1/2 cup boiling water, unsalted butter and 2 tbsp olive oil, flour, strained reserved mushroom juices, heavy cream , brought to just under the boil, salt and freshly ground black pepper, nutmeg, olive oil, mixed wild and domestic fresh mushrooms, stemmed and thinly sliced, garlic, minced, prosciutto , cut into 1/2-inch strips, dry white wine, fresh pasta sheets, parmesan, freshly grated

pitted kalamata or green olives, garlic, chopped, olive oil, lemon juice, salt and pepper

olive oil, garlic clove, minced, anchovies, minced, pitted green olives (from colavita), drained and coarsely chopped, chicken broth, spaghetti, cooked, walnuts, chopped, parsley, chopped

peaches, drained, brandy to taste, butter to taste and optional

crushed pineapple in syrup, white rum , tequila or campari, sliced seasonal fresh fruit , like strawberries, for topping or granola cereal as topping

extra virgin olive oil, red bell peppers, cored, seeded and cut into fine julienne, onions, finely sliced, egg plant , scrubbed clean, garlic, finely sliced, tomatoes, drained and chopped (or 8 vine ripened tomatoes, peeled and seeded and chopped), dried thyme or sprigs of fresh thyme, zucchini (1 lb), scrubbed clean, yellow squash (1 lb), scrubbed clean, salt and freshly ground black pepper

unsweetened pumpkin puree, sugar, ground cinnamon, ground nutmeg, salt, eggs, lightly beaten, light cream, white rum, lightly whipped cream as garnish , optional, toasted chopped pecans as garnish , optional

dried apricots, rum, unsweetened pumpkin pie filling, melted butter, brown sugar, ground allspice , cinnamon and nutmeg, pecans, chopped, heavy cream

olive oil, red snapper filets , scaled but skin on, tomato , or 2 plum es, cut into 1/4inch thick slices, salt and pepper, fresh basil , mint or dill leaves

flour, salt, baking powder, olive oil, milk or more, eggs, lightly beaten, cooked long grain rice, grated parmesan cheese, sliced scallions

ripe plantains, vegetable oil as needed, salt and freshly ground black pepper

vegetable oil and butter, grain rice , converted or texmati, cinnamon stick, dark brown sugar, water, ground saffron or saffron threads, soaked in 1 tbsp water, salt, whole cardamom pods, garnish: sliced almonds