104 dill pickle spears Recipes

pickling cucumbers, sliced 1/4-1/2-inch thick (or regular cucumbers-may cut into spears also), garlic cloves, sliced, fresh dill (optional), cold water, celery seed, kosher salt, dill seed, white distilled vinegar, sugar (or 1 1/2 cups depending on sweetness you desire), mustard seeds, red pepper flakes (more or less depending on heat level you desire), whole black peppercorn (optional)

dill pickle slices or spears, sugar, hot pepper sauce, crushed red pepper flakes, garlic cloves, peeled

dill sauce (found in the salad dressing aisle), splash worcestershire sauce, drops tabasco sauce, lime , juice of, vodka, vegetable juice, dill pickles, spear, mrs. dash seasoning mix

white tuna packed in water, flaked, fine dry breadcrumbs, eggs, lightly beaten, claussen kosher dill pickle spears, finely chopped, celery rib, finely chopped, chopped red onion, salt, fresh ground pepper, canola oil, lettuce leaves, tomatoes, sliced, dill pickle spear

chopped raw vegetables (i use carrots), white onions (see note ) or 1 thin slice red onion, finely chopped (see note), dill pickles, spear finely chopped (i use claussen, see note), fresh hass avocadoes, mashed (about 3/4 of a half of an avocado), hard-boiled egg, peeled, rinsed and coarsely chopped, prepared salsa (rotel)

red potatoes, peeled, rinsed, and cubed, hard-boiled eggs, coarsely chopped, celery ribs, finely diced, dijon mustard, mayonnaise (when adding , depending on how much mayo you like, add 1/2 cup at a time until the desired), chili powder (to taste), paprika, sea salt, fresh ground black pepper, dill pickle spears, chopped (i use claussen)

red potatoes (about 2 lb), cut into 1-in. slices, olive oil, garlic salt, paprika, pepper, fat-free mayonnaise, hard-cooked eggs, chopped, dill pickle spear, chopped, dill pickle juice, spicy brown mustard

ice, gin or vodka, dry vermouth, chilled dill pickle juice, pickled okra spears

all-beef hot dog, poppyseed hot dog bun, yellow mustard, sweet green pickle relish, chopped onion, tomato wedges, dill pickle spear, sport peppers, celery salt

softened cream cheese, sour cream, dill pickle spears, diced, sliced beef, chopped

bone-in, 1-inch-thick pork chops (9 to 11 oz each), kosher salt , plus more as needed, canola oil, dill pickle spears, flat-leaf parsley, apple cider, unsalted butter, dijon-style mustard, capers, no-salt-added chicken broth

pickling cucumbers (about 1 lb), each cut lengthwise into 6 spears, salt, dill sprigs, garlic clove, halved, white vinegar, water, sugar

hot dog buns or 6 hoagie rolls, split, unsalted butter, melted, poppy seed, poppy seed, all-beef hot dogs (vienna beef is recommended), dill pickle spears (claussen kosher dill is recommended), tomatoes , wedges, yellow mustard (frenchs or plochmans is recommended), sweet relish, white onion, finely chopped, pickled hot green chili peppers (vienna sport peppers) or 6 pepperoncini peppers, celery salt , to taste

foil pouches solid white tuna in water, flaked, fine, dry breadcrumbs, eggs, lightly beaten, claussen kosher dill pickle spears, finely chopped, celery rib, finely chopped, chopped red onion, salt, freshly ground pepper, olive oil, bibb lettuce leaves, tomato slices, dill pickle spears

white bread (i haven tsp tried any other types of bread, toasted is fine), refried beans (i like the taco bell brand), dill pickle slices or 5 spears, to taste, mayonnaise , to taste, salt and pepper, to taste

tomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained

homemade thousand island spread , recipe follows, thick) of marble rye, separate recipe, sauerkraut, homemade beef pastrami, separate recipe, swiss cheese, pickled beets, cole slaw, kosher dill pickle spears, egg, lemon, juiced, chopped onions, chopped green bell peppers, chopped sweet pickles, chopped green olives, chopped pimientos, hard-boiled egg, finely chopped, ketchup, chopped fresh chives, chili sauce, salt, freshly ground black pepper, vegetable oil, dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f.), salt, rye flour, bleached all-purpose flour, vegetable oil, active dry yeast, warm water (110 degrees f.), butter, melted, sugar, dark molasses, chopped semi-sweet chocolate, melted, caraway seeds, cooked mashed potatoes, rye flour, whole wheat flour, yellow cornmeal, flour , for dusting, egg, beaten