369 dill grilled Recipes

butter, softened, lemon juice, dried minced onion, garlic salt, dried parsley flakes, dill weed, sugar, pepper, halibut or swordfish steaks, 1-inch thick

packaged angel hair coleslaw, light mayonnaise, chili sauce (such as heinz) or ketchup, dill pickle relish, rye and pumpernickel swirled bread (such as pepperidge farms), shredded cooked chicken breast, reduced-fat jarlsberg cheese, yogurt-based spread (such as brummel and brown), divided

swordfish steaks, about 1 inch thick, salt & freshly ground black pepper, dijon mustard, olive oil, fresh lemon , juice of, bay leaf, chopped dill, lemon wedge

fresh asparagus, trimmed, green pepper , julienned, red pepper , julienned, yellow pepper , julienned, fresh mushrooms, sliced, tomato, chopped, onion, sliced, sliced ripe olives, drained, garlic cloves, minced, olive oil, parsley, salt, pepper, lemon-pepper seasoning, dill weed

brussels sprout, extra virgin olive oil, thyme (or dill weed works too)

dijon mustard, french bread , cut in half horizontally, reduced-fat swiss cheese, thinly sliced (such as alpine lace), deli-sliced ham (such as hillshire farms), sandwich-sliced dill pickles

fresh asparagus, trimmed, sweet red, yellow and green pepper , julienned, sliced fresh mushrooms, tomato, chopped, onion, sliced, sliced ripe olives, drained, garlic cloves, minced, olive oil, minced fresh parsley, salt, pepper, lemon-pepper seasoning, dill weed

barbecue sauce, pulled pork, red onion , cut into thin slices, dill pickles , cut into thin slices, roma tomatoes, thinly sliced, grated mozzarella cheese, frozen pizza dough

paprika, garlic salt, dried thyme leaves, crushed, black pepper, ground red pepper, butter, skinless sea bass (4 to 6 oz ea), lemon , halves, fresh dill sprig (to garnish )

lean ground beef, minced dried onion, parsley flakes, seasoning salt, cheese, cut into quarters, white bread, toasted and crusts trimmed, cut into quarters, tomatoes, cut into thin slices (roma ), dill pickle slices, thinly sliced

creole mustard, dry mustard, tupelo honey, white wine vinegar, extra virgin olive oil, fresh dill, finely chopped

tilapia fillets (6 oz each), olive oil, salt, dill weed, pepper, grated parmesan cheese, lemon, sliced, mango, peeled and thinly sliced

ground beef, ketchup, prepared mustard, prebaked 12-inch pizza crust, tomato, thinly sliced, salt, pepper, sweet onion, thinly sliced, dill pickle slices, shredded cheddar cheese, shredded part-skim mozzarella cheese, shredded lettuce

rotini pasta, sliced chicken cutlets, lemon juice, red pepper, cored, seeded and diced, green pepper, cored, seeded and diced, red onion, chopped, scallions, trimmed and thinly sliced, mined fresh dill, light mayonnaise, red wine vinegar, honey, prepared mustard, sugar, onion powder, dried parsley flakes, salt, black pepper, canola oil

softened butter, pumpernickel bread, dijon mustard, dill pickles , thinly sliced lengthwise, emmentaler swiss cheese , folded in 1/2

creole mustard * or other coarse-grain mustard, white-wine vinegar, vegetable oil, minced fresh flat-leaf parsley, drained bottled horseradish, minced dill pickle, hard-boiled egg, minced, minced scallion greens, paprika (not hot ), cayenne, salt, black pepper, shrimp in shell (21 to 25 per lb), wooden skewers

creole mustard * or other coarse-grain mustard, white-wine vinegar, vegetable oil, minced fresh flat-leaf parsley, drained bottled horseradish, minced dill pickle, minced scallion greens, paprika (not hot ), cayenne, salt, black pepper, shrimp in shell (21 to 25 per lb)

whole salmon , alaskan (can be fresh, thawed or frozen), sheets aluminum foil (6 inches larger than length of salmon), onion, sliced (can use 2 leeks separated into leaves), lemon (can use lime too!), coarsely chopped fresh herbs (basil, cilantro, oregano, dill, etc.)