2637 dijon olive red vinegar Recipes

red new potatoes , scrubbed and quartered, white wine vinegar, dijon mustard, olive oil, parsley, chopped, salt & pepper

cubed red potatoes (1-inch pieces), cut fresh green beans (1-inch pieces), sliced pimiento-stuffed olives, salt, pepper, olive oil, dijon mustard, red wine vinegar, lemon juice, dill weed, sugar

red leaf lettuce , torn, roasted red pepper, sliced, capers, drained, pecorino cheese, shaved with a vegetable peeler, olive oil, red wine vinegar, dijon mustard, honey, kosher salt, fresh ground black pepper

red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil

whole garlic bulb, red potatoes, quartered, onion, cut into chunks, olive oil, salt, fresh rosemary sprigs, dijon mustard, balsamic vinegar

red peppers, thickly sliced, olive oil, balsamic vinegar, garlic cloves, finely chopped, fresh baby spinach, fresh lasagna noodles , prepared according to packet instructions, mozzarella cheese, thickly sliced, milk, bay leaf, butter, flour, dijon mustard, parmesan cheese, grated

red bliss potatoes, quartered, olive oil, divided, champagne vinegar, fresh lemon juice, dijon mustard, kosher salt, freshly ground pepper, shallot, minced, vegetable oil, creme fraiche, chopped fresh chives, kosher salt and pepper to taste

dijon mustard, olive oil, red wine vinegar, herb with garlic soup mix (lipton), chopped fresh rosemary (or 1 tbsp dried rosemary), fresh ground black pepper

shallot, finely minced, dijon mustard, red wine vinegar, extra virgin olive oil, sugar, honey, kosher salt & freshly ground black pepper

garlic clove, pressed, shallot, finely chopped, dijon mustard, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, honey

bulgar wheat, boiling water, flat leaf parsley, loosely packed, finely chopped, fresh mint leaves, loosely packed, finely chopped, scallions, finely chopped , about 1/3 cup, red onion, finely chopped , about 3/4 cup, english cucumber, peeled, diced, fresh lemon juice , from 2 lemons, extra virgin olive oil , plus, extra virgin olive oil, coarse salt, fresh ground pepper, shallot, peeled , nad finely chopped, dijon mustard, red wine vinegar, head bibb lettuce, leaves separated, assorted cherry tomatoes or 1 lb grape tomatoes or 1 lb teardrop tomato

chopped pitted kalamata or other brine-cured black olives, chopped bottled roasted red pepper, minced garlic, dijon mustard, red-wine vinegar, fresh lemon juice, olive oil (preferably extra-virgin), sea scallops, rinsed and drained, vine-ripened tomatoes, cut into wedges, arugula , stems discarded and leaves washed well and spun dry

red potatoes , small dollar sized, celery ribs, red onion (medium-sized), mayonnaise (regular or light ), celery seed, salt, white pepper, chili pepper (or cayenne pepper), honey, sweet pickle relish, dijon mustard, lemon (medium-sized), apple cider vinegar, extra virgin olive oil, ground thyme

red-wine vinegar, dijon mustard, salt and pepper, to taste, extra-virgin olive oil, red new potatoes, scallions, thinly sliced, whole, flat-leaf parsley leaves

dijon mustard , preferably grey poupon, good-quality red wine vinegar, fine sea salt, good-quality olive oil

red potatoes, shallot, minced, dijon mustard, honey, lemon rind, grated, cider vinegar, olive oil, salt, pepper, chives, chopped, cooked bacon , crisp and crumbled