143 dijon chicken apricot Recipes

apricot jam, garlic cloves, minced, crushed red pepper, dijon mustard, kosher salt, chicken wings

apricot preserves, worcestershire sauce, brown sugar, low sodium soy sauce, dijon mustard, salt, freshly ground black pepper, freshly minced garlic, paprika, cayenne powder, ground ginger, whole chicken wings, cut into wings and drumettes

condensed chicken broth, apricot preserves, onion, chopped, dijon-style mustard, boneless pork loin roast

condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork roast (i used smaller 2.5 lb roast. can also use pork loin)

pork tenderloins (1 lb each), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/4 tsp dried thyme

pork tenderloin (3/4 lb), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/8 tsp dried thyme

chicken breast fillets, pineapple jam, apricot jam, chopped garlic, soy sauce, dijon mustard, sliced almonds, hot sauce or chili pepper, for heat, salt and pepper, olive oil, rosemary sprig

white wine vinegar, dijon mustard, garlic cloves, chopped, kosher salt & freshly ground black pepper, crushed red pepper flakes, boneless skinless chicken breast halves (6 to 8 oz each), baguette , split horizontally then cut in half, apricot preserves, sliced deli ham, white cheddar cheese, grated

skinless chicken thighs, salt, pepper, apricot preserves, balsamic vinegar, olive oil, dijon mustard, garlic cloves, minced

chicken wings , drummies package thawed, corn oil, cornstarch, garlic powder, black pepper, mild hungarian paprika, onion powder, ground ginger, thyme, honey mustard or 1 tsp dijon mustard, louisiana hot sauce or 1/2 tsp tabasco sauce, kikkoman reduced sodium soy sauce, apricot jam or 1 (18 oz) jar peach jam, bottled lime juice or 4 tbsp fresh lime juice

chicken breasts, split (with bone in ), apricot preserves, lemon juice, minced fresh ginger, dijon mustard, salt, fresh ground pepper

chicken thigh, boneless and skinless ground (see notes in description), bulk pork sausage (spicy or hot ), mesquite seasoning salt (to taste), apricot preserves, balsamic vinegar, dijon mustard, grated fresh ginger or 1/4 tsp ground ginger, minced garlic, minced fresh thyme or 1/4 tsp dried thyme, red bell pepper, finely chopped, sweet onion, finely chopped, jalapenos, finely chopped, bell pepper, kaiser rolls or 4 onion rolls, split, dijon mustard

pork roast, apricot jam, chicken broth, dijon mustard, chopped onion

cornish hens, thawed and any giblets removed, salt, pepper, chinese five spice powder, apricot preserves, dijon mustard, orange , juice of, low sodium chicken broth, vegetable oil cooking spray

chicken broth, apricot preserves, chopped onion, dijon mustard, pork tenderloin, frozen, cornstarch, water, thyme, baby carrots

boneless, skinless chicken breasts, salt and freshly ground black pepper, garlic, grated or minced, orange zest, lemon zest, juice of 1/2 lemon, juice of 1/2 orange, fresh tarragon, leaves chopped, extra-virgin olive oil, butter, shallot, finely chopped, mild curry powder, flour, chicken broth, frozen green peas, citrus salad with toasted seeds and pine nuts, recipe follows, sunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)

whole chicken (4 lbs/1.8kg) cut into pieces, white wine, apricot jam (low-sugar or all fruit), maple syrup or honey, dijon mustard, low-sodium soy sauce, salt, freshly ground black pepper, paprika, garlic (1tbsp minced ), sesame seeds , for sprinkling at cooking time