2650 diabetic holiday fruitcake Recipes
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vanilla chips, crispix cereal, cheerios toasted oat cereal and4 Morevanilla chips, crispix cereal, cheerios toasted oat cereal, quaker oatmeal squares cereal, pretzel sticks, broken in half, dry roasted peanuts (lightly salted), plain m &m s plain chocolate candy (holiday colors)20 min, 7 ingredients
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Candied Holiday Fruitcake
pecans, chopped, mixed candied fruit, chopped and10 Morepecans, chopped, mixed candied fruit, chopped, candied cherry, chopped, all-purpose flour, unsalted butter, room temperature, sugar, eggs, vanilla extract, lemon extract, baking powder, salt, powdered sugar2 hour 15 min, 12 ingredients -
Tips For Making Good Fruitcake
fruitcakes get an awful lot of bad press , especially the... and3 Morefruitcakes get an awful lot of bad press , especially the mass produced varieties, but a rich homemade version can be incredibly delicious., fruitcake is a mixture of fruits and nuts with just enough batter to hold them together. when wrapped in cloth and foil, saturated with alcoholic liquors regularly, and kept in in tightly closed tins, a fruitcake may be kept for months or even years, have it your way ..., if there are certain fruits you don tsp like , you can always include more of another, or some of your own favorites. dried fruits cooked in juice can take the place of candied fruits, and seeds can replace nuts. to convert a favorite dark fruitcake recipe to a light fruitcake, leave out the dark spices, use light colored fruits (golden raisins, dried apricots, etc.), and replace dark corn syrup or molasses with light corn syrup4 ingredients -
No-Bake Holiday Fruitcake
graham crackers, crushed and5 Moregraham crackers, crushed, red candied cherries, coarsely chopped, green candied cherries, coarsely chopped, candied pineapple, coarsely chopped, sweetened condensed milk, chopped pecans6 ingredients -
Can't Fail Holiday Fruitcake
flour, baking soda, eggs, lightly beaten and6 Moreflour, baking soda, eggs, lightly beaten, ready to use mincemeat (borden s or nonesuch), sweetened condensed milk, walnuts , coarsley chopped, mixed candied fruit (2 cups), walnuts , for decorating, maraschino cherry , for decorating2 hour , 9 ingredients -
Chocolate-Covered Fruitcake Balls
crumbled fruitcake and1 Morecrumbled fruitcake, fine-quality bittersweet chocolate, cut into bits2 ingredients -
Pork Chops with Fruitcake Stuffing
minced onion, minced green bell pepper, unsalted butter and3 Moreminced onion, minced green bell pepper, unsalted butter, chopped fruitcake, four 1-inch-thick rib pork chops, vegetable oil6 ingredients -
Drew's Light Fruitcake
chopped pecans (12 oz), golden raisins (8 oz) and14 Morechopped pecans (12 oz), golden raisins (8 oz), all-purpose flour (used to dust fruit), chopped mixed candied fruit (fruitcake mix kind), all-purpose flour (6.37 oz), baking powder, salt, butter, softened (8 oz), granulated sugar (7 oz), eggs, orange juice, fresh lemon juice, bourbon (first seasoning step), bourbon (2-3 week seasoning steps), candied cherry, cut in half (optional), pecan halves (optional)3 hour , 16 ingredients -
Whole Grain Fruitcake Muffins
buttermilk, canola oil, eggs, brown sugar, vanilla extract and7 Morebuttermilk, canola oil, eggs, brown sugar, vanilla extract, wheat bran, rolled oats, whole wheat flour, cinnamon, salt, baking powder, candied orange peel (fruitcake mixes)25 min, 12 ingredients -
Favorite Christmas Fruitcake
go to the crafts store. and9 Morego to the crafts store., purchase 1 or more bags of dried fruit, some plaster of paris, brown paint and a disposable cake pan., go home ., unwrap the dried fruit , carefully folding the wrapper inside-out and placing it at the bottom of your trash can. better yet, send it through your personal paper shredder and use it for insulation in the attic., mix the plaster of paris with water and pour into the disposable cake pan. place dried fruit on top, gently pushing in so it looks baked in the batter. let dry., take your fruitcake out of the disposable cake pan ., cover the top, bottom and sides with brown paint, avoiding the fruit., wrap your fruitcake in festive , colored saran wrap and finish with a bow. i like using red wrap because it gives a warm glow to the fruitcake., give your fruitcake to someone you want to impress. when they lift it, they ll say, wow! you must have made a really rich fruitcake! don tsp forget to smile and say, oh, its paris-style fruitcake., worry about someone trying to eat your fruitcake. nobody actually eats fruitcake... that s just a rumor. just so you know, the dried fruit won go bad because it has the same preservatives as twinkies, which have a shelf-life of about 237 years.10 ingredients -
Butter Mints (Diabetic)
soft margarine, evaporated milk, butter flavor extract and3 Moresoft margarine, evaporated milk, butter flavor extract, powdered milk, cornstarch, diabetic sugar substitute15 min, 6 ingredients -
Biscuits and Country Sausage Gravy (Diabetic Friendly)
uncooked bulk turkey breakfast sausage, butter and6 Moreuncooked bulk turkey breakfast sausage, butter, all-purpose flour, black pepper, salt, nonfat milk, cheddar biscuits ( from diabetic living), fresh sage leaf (optional)15 min, 8 ingredients -
Fruit Cookies For Diabetics
salad oil, seedless raisins, cinnamon, nutmeg, salt, soda and5 Moresalad oil, seedless raisins, cinnamon, nutmeg, salt, soda, liquid diabetic sweetener, eggs beaten, flour cups, baking powder, chooped nuts1 hour 8 min, 11 ingredients
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