42 deviled bay Recipes

eggs, mayonnaise, mustard, lemon juice, worcestershire sauce, chopped green onion tops, old bay seasoning, crabmeat, old bay seasoning to taste, diced pimiento or red bell pepper (optional), chopped green onion tops

shrimp (fresh or pdq frozen, 24/26 count), onion, chopped, green pepper, chopped, celery, chopped, garlic cloves, minced, butter, tomatoes , petite cut, parsley, fresh & finely chopped, salt, cajun seasoning (i use louisiana fish fry ), hot sauce (i use trappey s red devil), bay leaf, cold water, cornstarch

water, distilled white vinegar, beet, peeled and sliced, shallot, sliced, sugar, turkish or 1/2 california bay leaf, hard-boiled large eggs, peeled, caraway seeds , toastedcooled, mayonnaise, grainy mustard, chopped flat-leaf parsley

water, distilled white vinegar, beet, peeled and sliced, shallot, sliced, sugar, bay leaf, eggs, hard-boiled and peeled, caraway seed, toasted and cooled, mayonnaise, grainy mustard, flat leaf parsley, finely chopped

eggs, chopped smoked salmon, mayonnaise, cornichons, cut into 1/4-inch dice, plus 2 tsp pickling liquid from the jar, dijon mustard, salt, old bay seasoning, for sprinkling

eggs, mayonnaise, paprika, mustard powder, old bay seasoning tm, lump crabmeat, drained

olive oil, chopped onions, diced red pimiento, orange bell pepper , cut into 1/2-inch strips, green bell pepper , cut into 1/2-inch strips, crushed red pepper flakes, salt (or to taste), fresh ground black pepper (or to taste), garlic cloves, minced, dry white wine, bay leaves, ground oregano, chopped parsley or 2 tbsp fresh cilantro, diced tomatoes, undrained, shrimp, peeled and deveined, soy sauce, hot sauce , a few splashes (optional), fluffy white rice (optional)

dozen egg, hard boiled and peeled, apple cider vinegar, sliced beets , from a can, brown sugar, peppercorn, kosher salt, sliced raw onion , to taste, mayonnaise, dijon mustard, butter, white pepper, old bay seasoning, basil, fresh, chopped (for garnish )

a lemon, garlic cloves, peeled & slightly crushed, red pepper flakes, turkish bay leaf, a few sprigs of fresh parsley (plus additional for garnish ), coarse salt, shrimp (15 ct), peeled and deveined, hard-boiled eggs, peeled, good mayonnaise, piment d espelette, piment d espelette for finishing, fleur de sel for finishing

extra-virgin olive oil, plus more for drizzling, bone-in, skin-on chicken , 4 legs and 1 whole breast, quartered or 4 thighs, salt and freshly ground black pepper, red cabbage, shredded, red onion, quartered and thinly sliced, white balsamic or white wine vinegar, sugar, bay leaves, peppercorns, dijon mustard, crushed red pepper flakes, dried marjoram or oregano, rosemary, leaves finely chopped, dry white wine, hot pickled vegetable salad (recommended : giardiniera), crusty bread

eggs, mayonnaise, prepared horseradish, dijon mustard, salt, old bay seasoning, plus additional for sprinkling, crabmeat , picked over for shells

butter, onion, chopped, bell pepper, chopped, fresh crabmeat (or 12 large cooked blue crabs), mayonnaise, garlic powder, old bay seasoning, mace, saltine crackers, crushed, crab shells, optional. see note

hard boiled eggs, mayonnaise, prepared mustard, ground mustard powder or to taste, old bay seasoning, salt and pepper to taste, cooked flaked crabmeat or 2, 8 oz cans drained and flaked and picked over

dried great northern beans, rinsed , picked over and soaked overnight, length of hot louisiana sausage or 8 oz other spicy sausage, virgin olive oil, butter, garlic cloves, peeled and finely diced, habanero peppers, stemmed, seeded and minced, jalapeno chiles, stemmed, seeded and minced, poblano chiles, stemmed, seeded and diced medium, yellow onion, minced, chicken stock , and or 3 quarts water, chunk beef chuck steaks or 1/2 lb seven bone roast, left in 1 piece, rubbed, salt and pepper, smoked pork ham hock, bay leaves, salt and pepper, to taste, new potato , scrubbed and diced into 1 inch pieces, turnip, peeled and diced into 1 inch pieces, carrots, cut into 1/2 inch rounds, kale, stems cut out, washed and cut in shreds

dozen eggs, old bay seasoning, more to taste, mayonnaise, dijon mustard, cold water, cooked crab meat, salt and pepper to taste, paprika (optional)

hard-boiled eggs, smoked paprika, divided, mayonnaise (more or less , depending on how dry your egg yolks are), dijon mustard, prepared horseradish, worcestershire sauce, granulated garlic, old bay seasoning (or your favorite seasoned salt), cooked bacon, crumbled, capers

cauliflowers, cut into florets, butter, all purpose flour, milk, bay leaf, ground nutmeg, dijon mustard, worcestershire sauce, soft, fresh bread crumbs, melted butter

unsalted butter, minced tasso, minced yellow onions, minced green bell peppers, minced celery leaves, minced garlic, bay leaves, salt, ground black pepper, cayenne, worcestershire sauce, fresh lemon juice, hot pepper sauce, lump blue crabmeat, minced fresh parsley, cubes french bread, shrimp stock, egg, beaten, fine dry breadcrumbs, olive oil, essence , recipe follows, blue crab shells, well cleaned, grated pepper jack, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme