1798 devil tampa Recipes

eggs, deviled ham, spicy brown mustard, mayonnaise, black pepper, black olives, paprika for sprinkling

eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)

cream cheese, softened, shredded sharp cheddar cheese, grated onions, worcestershire sauce, lemon juice, dry mustard, paprika, season salt, salt, canned deviled ham, parsley, chopped, pimientos, chopped, chopped pecans

duncan hines moist deluxe devil s food cake mix, vegetable oil, eggs, semi-sweet chocolate chips, pecans or 1/2 cup walnuts, chopped

duncan hines devil food cake mix, royal instant vanilla pudding, sour cream, vegetable oil, kahlua, eggs, (beat with fork)

boiling water, tea bags decaf orange pekoe tea (or decaf black tea), sugar (raw recommended - to taste), water, orange juice, lime juice, lime (to garnish )

sushi rice (japanese sticky rice), x 3/4 inch square grouper (approximately 8 inches long), tempura batter, sheet nori (seaweed sheets), sliced onions, mayonnaise, toasted sesame seeds, oil (for deep frying)

couscous, chicken broth, butter, oil, boneless skinless chicken breast halves, flattened slightly, green onion, trimmed (green & white parts sliced separately), orange juice, heavy cream, salt, orange, thinly sliced

fresh asparagus, trimmed and cut into 1-inch pieces, hard-cooked eggs, peeled and sliced in half lengthwise, deviled ham spread, heavy cream, grated onion, dry mustard powder, worcestershire sauce, salt, butter, all-purpose flour, milk, shredded mild cheddar cheese, dry mustard powder, salt to taste, ground black pepper, crushed corn flake cereal, butter, melted

hard-boiled eggs, deviled ham, worcestershire sauce, grated onion, salt, dry mustard, pepper, milk, chopped broccoli, cooked and well-drained, butter, flour, dry mustard, salt, pepper, milk, grated sharp cheddar cheese

hard-boiled eggs, deviled ham, sweet pickle relish, cider vinegar, sugar, prepared yellow mustard, tabasco sauce, fresh ground pepper, paprika, pimento stuffed olive, sliced

pillsbury reduced sugar devil s food cake mix, pumpkin puree, cool whip lite (or whichever cool whip you prefer), instant sugar free fat free jell-o pudding mix , cheesecake flavor

underwood deviled ham, cream cheese, softened, worcestershire sauce, cayenne pepper, green pepper, finely chopped

duncan hines devil s food cake mix, eggs, water, oil, milk, flour, butter, granulated sugar, vanilla, almond extract

cream cheese, softened, deviled ham, dry red wine, chopped dill pickles, instant minced onion, worcestershire sauce, instant minced garlic, dry mustard, cracker

fresh asparagus , lightly sauted, cream of mushroom soup, deviled ham, dry sherry (or milk), refrigerated biscuits

first , make deviled eggs, this recipe will need 3 deviled eggs, cut in half. use your favorite recipe. refill whites. then, heat oven to 425., chopped onion, chopped green pepper, butter, all purpose flour, tomatoes, sugar, fine dry bread crumbs, butter, melted

classic devil s food cake, natural cocoa powder, instant espresso powder , or instant coffee, boiling water, dark brown sugar, plain yogurt , low-fat , or buttermilk, vanilla extract, unsalted butter (1 stick), softened, granulated sugar, eggs , at room temperature, unbleached all-purpose flour, baking soda, table salt, cream, heavy cream , cold, sugar, vanilla extract