422 desserts brown sugar Recipes

sheets whole wheat matzo, broken into pieces (5 oz), walnut pieces or 2/3 cup chopped almonds, tart green apple, peeled and diced, freshly grated lemon zest, ground cinnamon, minced peeled fresh ginger, salt, white sweet dessert wine , such as muscat or 2 tbsp ice wine, eggs, at room temperature, light brown sugar, egg yolks (including the 2 reserved), granulated sugar, white sweet dessert wine , such as muscat or 2/3 cup ice wine

vanilla-flavored rice milk, rice dream vanilla frozen dessert (ice cream), better n peanut butter spread, better n peanut butter spread, protein powder , unflavored, ground flax seeds (optional), ground flax seeds (optional), caramel syrup (located in the coffee aisle), sucanat (or you can use turbinadao or light brown sugar), ice cubes

flour, baking soda, baking powder, salt, chopped walnuts, salted butter, brown sugar (packed), vanilla extract, egg (beaten ), egg white (beaten ), white chocolate chips or 1/2 cup white chocolate chunks, water, butter, sugar, cream cheese, maple syrup, brown sugar, chopped walnuts (dessert topper)

stoned dates, shelled walnuts or 100 g shelled pecans, dessert apples, peeled, cored & chopped, golden syrup, cognac, butter , cut into cubes, eggs, beaten, soft brown sugar, self-raising flour, bicarbonate of soda, soft brown sugar, butter, double cream, walnuts, roughly chopped or 50 g pecans

flour, margarine, brown sugar, chopped nuts, powdered sugar, cream cheese, dream whip (prepared ), junket danish dessert mix (raspberry flavored, prepared minus 1/2 cup water), frozen raspberries

flour, sugar, baking powder, baking soda, salt, plain yogurt, milk , or maybe evena bit more to get the right consistency, vegetable oil, egg, sliced fruit or around 30 blue italian plums, fruit flavored gelatin dessert powder (match the flavour to the fruit), brown sugar, flour, rolled oats, cinnamon, margarine

pumpkin creme brulee (based on the recipe originally published by emeril lagasse), makes 4 half cup desserts, light cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin

all-purpose flour, light brown sugar, granulated sugar, ground cinnamon, unsalted butter, cut into 1/2-inch pieces and chilled, old fashioned oats, cranberries, fresh or frozen, granulated sugar, divided, water, crystallized ginger, diced fine (about 5 large slices) (optional), cranberry wine (optional) or 1/4 cup sweet dessert wine (optional), granny smith apples, peeled, cored , and cut into 1/2-inch pieces (6 to 8 apples), braeburn apples (6 to 8 apples) or 2 1/2 lbs golden delicious apples, peeled, cored, and cut into 1/2-inch pieces (6 to 8 apples), dried sweetened cranberries, minute tapioca

hulled quartered strawberries, sugar , plus 3 tbsp, maria crackers (about 1 pack or 32 crackers), light brown sugar (or 2 oz. pilocillo, minced), chilled unsalted butter, cubed, cream cheese, room temperature, sour cream, dessert topping mix (about 1/4 cup powder , 1 envelope)

dessert dried figs, finely chopped, hazelnuts, chopped, orange zest, allspice, granny smith apples, brown sugar, butter, melted, fresh orange juice

refrigerated ready to use rolled pie crusts (1 half a 15oz package), dark brown sugar, eggs, butterscotch sundae sauce (dessert sauce) or 18 oz caramel sauce (dessert sauce), instant cappuccino coffee (coffee mix), ground cinnamon, pecan halves, sweetened whipped cream (optional), heavy cream, sugar, vanilla extract

fresh peaches, peeled and sliced, butter, brown sugar, cinnamon, cream, for garnish, toasted pecan pieces, for garnish, dessert crepes, light brown sugar

grain thai jasmine sticky rice, cooked , method follows, granulated sugar, palm sugar or light brown sugar, pandanus leaves or 1 to 2 drops orange or almond extract, fresh unsweetened coconut milk, pandanus leaves or 1 to 2 drops orange or almond extract, granulated sugar, sea salt, fresh unsweetened coconut cream, sliced, mango , pears, peaches and kiwis

flour, margarine, brown sugar, strawberries, mashed & drained, white sugar, boiling water, strawberry jell-o gelatin dessert

peaches, drained, rinsed, and diced, sugar (note : use 1 tbsp. splenda brown sugar blend), slow cooking oats, light butter/margarine, cinnamon, light whipped dessert topping

peach slices in juice, undrained, frozen blueberries, thawed, undrained, ground cinnamon, divided, minute tapioca, post blueberry morning cereal, coarsely crushed, walnut pieces (opt.), brown sugar, topping for garnish or vanilla ice cream, toss peaches with their juices, the blueberries and 1 tsp. of the cinnamon in 8-inch microwaveable dish. microwave on high 3 min. stir in tapioca. microwave an additional 4 min., stirring after 2 min. let stand 5 min., meanwhile , mix cereal, walnuts, sugar and the remaining 1 tsp. cinnamon until well blended., spoon fruit mixture evenly into four dessert dishes ; sprinkle with cereal mixture.

cream cheese, strawberry jell-o gelatin dessert (not sugar free), frozen strawberries, sliced (option), brown sugar, vanilla, powdered sugar, margarine or 1/4 cup butter

butter, softened, white sugar, ground cinnamon (optional), graham cracker crumbs, cream cheese, softened, white sugar, bananas (not overly ripe or dark brown), crushed pineapple, well drained, cool whip frozen whipped topping, thawed, chopped pecans, maraschino cherry (drained and without juice)