291 della del Recipes

lean ground beef, garlic, minced, red pepper flakes, del monte italian-style stewed tomatoes, del monte sweet whole kernel corn, drained, unsliced french bread or 4 french rolls, cut in half lengthwise, shredded cheddar cheese, sliced black olives, sliced green onion

you will need, bacon, cut in half, chicken liver, cut into bite-size pieces, del monte fresh cut pineapple chunks, drained (reserve syrup), pc medium red bell pepper , cut into cubes, del monte original blend ketchup, calamansi juice, worcestershire sauce, toothpicks, salad, spinach, leaves and tender stalks only, blanched for 1 minute, pc medium singkamas , cut into strips, pc medium tomatoes, seeded and diced, dressing, olive oil, del monte red cane vinegar, garlic, minced, ginger juice, pineapple syrup

butter, room temperature, white sugar, egg yolks, all-purpose flour, baking powder, apricot preserves

flour (13 oz), margarine (5 oz) or 150 g butter (5 oz), sugar (6 oz), salt, eggs, baking powder, vanilla, liqueur (we use maraschino), lemon zest or 1 orange zest, milk (1/3 cup), sugar (additional only for topping )

savoy biscuits (savoiardi, substitute 1 sponge cake, your preferred one), egg yolks, sugar (or to taste), lemon , peel only greated, vanilla, cornflour, milk, boiling, espresso coffee (alternative 1/4 cup alkermes with 1/4 cup water 1 tsp sugar), maraschino cherries (or 1 tbsp amaretto), amaretto (add 1 tbsp nocino if you have), sugar, cocoa powder (optional or other topping as desired)

linguine, broccoli , tops cut into small florettes, stalks sliced thinly, olive oil, garlic cloves, minced (yes 8, that s not a typo!), grated lime zest, red pepper flakes, white wine, vegetable broth, lime juice (juice from 1 lime, depending on the juiciness of your lime), salt, fresh black pepper, loosely packed arugula leaves, avocados, peeled and sliced into 1 inch chunks

all-purpose flour, egg , plus, egg yolks, sugar, butter, extra virgin olive oil, vanilla extract, low-fat cream cheese, pine nuts, sugar, lemon , juice and zest of, eggs

flour, egg yolks, orange , zest, vanilla extract, butter, unsalted, caster sugar, salt, egg white, sliced almonds, egg yolks, sugar, flour, milk, ricotta cheese

flour, sugar, grated lemon peel, butter, egg yolk, slightly beaten, vanilla, sugar, ricotta cheese, egg yolks, flour, golden raisins, egg whites

uncooked peeled, and deveined shrimp (tails removed ), coarse salt & fresh ground pepper, olive oil, cloved minced garlic, diced del monte garlic , oregano, and basil diced tomatoes, tomatoes, halved, linguine, chopped fresh basil or 1 1/2 cups dried basil, to taste, water

green beans, drained. i like to use the del-monte blue lake whole green beans (can use fresh cooked green beans), bacon, sugar, vinegar, almonds

chicken breasts, chopped, olive oil, light, celery, diced, onion, chopped, cooked brown rice, cream of chicken soup, miracle whip light, sliced almonds

stilton. a good cheese shop or a well-stocked supermarket should have baby stilton (the smaller rounds are available only during the holidays). a quarter of a whole stilton wheel will work, too., lemon leaves and pine boughs., dried fruits such as apricots , calimyrna and black mission figs, and tart cherries., shelled hazelnuts and almonds.

new potato, boiled, french beans , cut into bite sized pieces (fresh green beans), lemon juice, freshly squeezed, olive oil , extra virgin, fresh oregano, chopped, garlic clove, cruched, vine-ripenend tomatoes, roughly chopped, salt , to taste, fresh ground black pepper , to taste

bell pepper, chopped, onion, chopped, garlic, minced, olive oil, potatoes, diced, salt, cranks fresh ground pepper, eggs, grated parmesan

allpurpose flour, egg pus 2 yolks, sugar, sweet butter and 3 tbsp extra virgin olive oil melted together, vanilla extract, fresh ricotta (sheep s milk is best), pine nuts, sugar, juice and zest of 1 lemon, eggs

all-purpose flour, egg plus 2 yolks, sugar, sweet butter and 3 tbsp extra-virgin olive oil, melted together, vanilla extract, fresh ricotta (sheep s milk is best), pine nuts, sugar, lemon , zested and juiced, eggs

crusts for a 10 pie, room temperature, ricotta, pine nuts, sugar, eggs, lemon , first grate the zest and then juice it