115711 delicious baked sufganiot doughnuts hanukkah Recipes
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water (lukewarm), sugar, active dry yeast, low-fat milk and11 Morewater (lukewarm), sugar, active dry yeast, low-fat milk, butter, sugar, whole eggs, all-purpose flour, salt, ground nutmeg, butter, melted (for the end of baking), sugar, cinnamon, mixed with, sugar, powdered sugar (serving decoration)1 hour 30 min, 15 ingredients
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all-purpose flour, brown sugar, baking powder and10 Moreall-purpose flour, brown sugar, baking powder, pumpkin pie spice (3/4 tsp cinnamon + 1/4 tsp cloves + 1/4 tsp ginger + 1/4 tsp nutmeg), salt, baking soda, canned pumpkin, eggs, milk, butter or 1/4 cup margarine, softened, powdered sugar , sifted, vanilla, milk20 min, 13 ingredients
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all-purpose flour, whole wheat pastry flour, baking powder and8 Moreall-purpose flour, whole wheat pastry flour, baking powder, superfine sugar, freshly grated nutmeg, salt, unsalted butter or vegetable shortening, whole milk, scalded, plain yogurt, vanilla extract, egg, beaten30 min, 11 ingredients
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delicious and healthy toasted pumpkin seeds, sized pumpkin and10 Moredelicious and healthy toasted pumpkin seeds, sized pumpkin, salt (if allowed on your healthy diet), do not use the salt if on a salt restricted diet..(please, olive oil, preheat oven to 400of. cut open the pumpkin and use a strong metal spoon to scoop out the insides. separate the seeds from the stringy core. rinse the seeds., in a small saucepan , add the seeds to water, about 2 cups of water to every half cup of seeds. * *do not use the salt if on a salt, restricted diet..(please, add a tbsp of salt for every cup of water., do not use the salt if on a salt restricted diet..(please, bring to a boil. let simmer for 10 minutes. remove from heat and drain., spread about a tbsp of olive oil over the bottom of a roasting pan. spread the seeds out over the roasting pan , all in 1 layer. bake on the top rack for 20 minutes or until the seeds begin to brown. when browned to your satisfaction, remove from the oven and let the pan cool on a rack. let the seeds cool all the way down before eating. either crack to remove the inner seed (a lot of work and in my opinion, unnecessary) or eat whole.20 min, 12 ingredients
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Delicious Baked Potato Soupbaking potatoes, butter, all-purpose flour, salt, pepper and3 Morebaking potatoes, butter, all-purpose flour, salt, pepper, milk, sour cream, sliced green onion16 min, 8 ingredients
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Baked Apple Doughnutsflour, baking powder, salt, nutmeg, sugar, shortening and5 Moreflour, baking powder, salt, nutmeg, sugar, shortening, egg, beaten, milk, peeled and grated apple, cinnamon, melted butter11 ingredients
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Baked Apple Doughnutsflour, baking powder, salt, nutmeg, sugar, shortening and5 Moreflour, baking powder, salt, nutmeg, sugar, shortening, egg, beaten, milk, peeled and grated apple, cinnamon, melted butter20 min, 11 ingredients
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Baked Cake Doughnuts (Wilton)cake flour sifted, sugar, baking powder, nutmeg, salt and3 Morecake flour sifted, sugar, baking powder, nutmeg, salt, buttermilk, eggs, lightly beaten, butter melted8 ingredients
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Modified Baked Pumpkin Doughnutsall-purpose flour, splenda brown sugar blend and7 Moreall-purpose flour, splenda brown sugar blend, baking powder, pumpkin pie spice (3/4 tsp cinnamon, 1/4 tsp cloves, 1/4 tsp ginger, and 1/4 tsp nutmeg), salt, baking soda, eggs, skim milk, fat free butter substitute30 min, 9 ingredients
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Mini Baked Cake Doughnutsall-purpose flour, sugar, baking powder, salt, nutmeg, egg and4 Moreall-purpose flour, sugar, baking powder, salt, nutmeg, egg, milk, melted butter or margarine, vanilla, ground cinnamon15 min, 10 ingredients
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