125710 delicious asian chicken wrap Recipes
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chicken breasts, cooked and cut into 1-inch cubes and11 Morechicken breasts, cooked and cut into 1-inch cubes, celery ribs, thinly sliced on diagonal, red seedless grapes, walnuts or 1/2 cup peanuts, raisins (or use both) or 1/2 cup dried cranberries (or use both), apples, peeled and chopped (optional) or 1 orange, peeled and diced (optional), mayonnaise, half-and-half cream, apricot preserves, rice wine vinegar, curry powder, salt and pepper2 hour , 12 ingredients
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chicken breasts, oyster sauce (not fish sauce), soy sauce and13 Morechicken breasts, oyster sauce (not fish sauce), soy sauce, fresh ginger, grated, salt, pepper, sambal chili paste, peanut oil, broccoli , slaw, cabbage , slaw, lightly crushed cashews, chicken-flavored ramen noodles, crushed , seasoning packets set aside for dressing, scallion, sliced, white and green parts, peanut oil, rice wine vinegar, sugar35 min, 16 ingredients
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chicken breast, cooked and cut into small dice, fish sauce and17 Morechicken breast, cooked and cut into small dice, fish sauce, coriander leaves, deep fried shallot, roasted peanuts, roasted coconut, birds eye chile, chopped, mint leaf , roughly torn, birds eye chile, red chilies, seeded and chopped, cm knob gingerroot, finely chopped, coriander , including roots, garlic cloves, salt, limes , juice of, palm sugar, fish sauce , to taste, lettuce leaves, thai rice , dry roasted until golden then grind to powder5 min, 19 ingredients
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Asian Chicken and Noodle Poucheschicken-flavored ramen noodles and5 Morechicken-flavored ramen noodles, cooked grilled chicken breast strips, pineapple slices in juice, drained and juice reserved, green bell peppers, cut into rings, soy sauce, water40 min, 6 ingredients
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Chicken Wrapped Over Prociutto/Provolone & Asparaguschicken breast, diced tomatos, prosciutto and2 Morechicken breast, diced tomatos, prosciutto, provolone cheese, asparagus spears5 ingredients
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Chicken Wrapped in Leeks and Prosciuttochicken breasts, prosciutto, olive oil, leeks, white wine and2 Morechicken breasts, prosciutto, olive oil, leeks, white wine, vegetable broth, leeks, to serve50 min, 7 ingredients
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Chicken Wrapped in Paperchicken breasts , boned and skinned, cut into 1-inch x 1/... and6 Morechicken breasts , boned and skinned, cut into 1-inch x 1/2-inch pieces, unbeaten egg white, soy sauce, cornstarch, sherry wine, sheets cellophane paper , 5-inch x 5-inch pieces, oil4 min, 7 ingredients
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Asian Chicken and Japanese Eggplant Stir-Frychicken breasts, sliced, green onion, sliced and15 Morechicken breasts, sliced, green onion, sliced, cornstarch, mix (50% water, 50% cornstarch, need 1 1/2 tbsp.), vegetable oil, sesame oil, japanese eggplants , sliced lengthwise into quarters (depending upon size), fresh garlic, chopped, red bell peppers, chopped, cooking wine (rice wine), soy sauce, oyster sauce, water, cooked rice , for serving, egg white, cornstarch, vegetable oil, salt25 min, 17 ingredients
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Asian Chicken Saladchicken breast halves (cooked and cut into 1/4 strips) and8 Morechicken breast halves (cooked and cut into 1/4 strips), head lettuce, chopped, fresh spinach greens, water chestnuts, cooked **see note, bean sprouts, brown sugar, soy sauce, sesame oil, lime5 min, 9 ingredients
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