19 deli macaroni Recipes

macaroni, sugar, vinegar, tomatoes, diced, green pepper, diced, cucumber, diced, red onion, chopped, mayonnaise, dried basil, more if fresh, salt and pepper

elbow macaroni, cooked and cooled under cold water, onion, grated, garlic dill pickles, grated, salt and pepper, mayonnaise or 1 1/2 cups mayo base salad dressing, to taste, pickle juice, chopped fresh dill (optional)

elbow macaroni, unsalted butter, plus more for brushing, freshly grated parmesan cheese (do not use the stuff in the green can!), flour, dry mustard, milk, cheddar cheese, shredded (1 packed cup), deli-sliced american cheese, chopped, egg yolk, paprika (optional)

uncooked elbow macaroni, tomatoes, diced deli ham, shredded cheddar cheese, chopped celery, mayonnaise, sour cream, onion powder, pepper, lettuce leaves , optional

uncooked elbow macaroni or 1 lb campanelle pasta, extra virgin olive oil, softball-sized onions, chopped, salt, pepper, beef broth, sliced deli roast beef, roughly chopped, flour, butter, milk, shredded provolone cheese, fresh parsley

macaroni, broken, milk , evaporated, dry mustard, salt, pepper, cheddar cheese , md, grated, frankfurters , deli-style

chicken broth, chickpeas, rinsed and drained, potato, peeled and cubed, cubed deli ham (i use cubed ham steak), chopped onion, carrot, chopped, celery rib, chopped, minced fresh parsley, minced garlic, uncooked elbow macaroni, diced tomatoes, undrained, frozen chopped spinach, thawed and squeezed dry

chicken broth, garbanzo beans or chickpeas, rinsed and drained, potatoes, peeled and cubed, cubed deli ham, chopped onion, carrot, chopped, celery rib, chopped, minced fresh parsley, minced garlic, uncooked elbow macaroni, diced tomatoes, undrained, frozen chopped spinach, thawed and squeezed dry

macaroni, elbow, butter, all-purpose flour, salt, pepper, milk, american cheese , deli style cubed, blue cheese, crumbled, bacon, cooked and crumbled, jalapeno, diced canned

i box of macaroni , various shapes and sizes, carrots finely chopped, celery stalks, half of a red onion, mayonnaise, garlic powder , dash of celery salt, black pepper, baby tomatoes

elbow macaroni (or smallish pasta of your choice), whole canned tomatoes, undrained (i think this is the correct size, just use 2 big cans), onions, american cheese (i prefer kraft deli deluxe), salt (to taste), black pepper (to taste, i prefer freshly cracked pepper ), butter (or enough to spread out pieces evenly between layers) or 4 tbsp margarine (or enough to spread out pieces evenly between layers)

butter , for greasing baking dish, wide egg noodles, whipping cream, whole milk, all-purpose flour, salt , plus, more salt , for pasta water, fresh ground black pepper, fontina cheese, divided (1/2 cup and 1/2 cup), grated parmesan cheese, divided (1/4 cup and 1/8 cup), grated mozzarella cheese, divided (1/4 cup and 1/8 cup), cooked ham, diced, optional (note (i use a good baked ham from the deli, sliced thin, then i cut it in short thin strips), chopped fresh italian parsley

cavatelli, olive oil, shallots, minced, garlic, finely chopped, green onion, thinly sliced, milk, dijon mustard, cornstarch, salt, black pepper, worcestershire sauce, monterey jack and cheddar cheese blend, shredded, roasted deli chicken , pulled, barbecue sauce, bottled, breadcrumbs, parmesan cheese, cornbread , stale, coarsely crubled, butter, melted, chives, thinly sliced, lemon zest, hidden valley original ranch dressing, green onions

whole wheat elbow macaroni, salt & freshly ground black pepper, butter, flour, chicken stock, milk, hot sauce, yellow mustard, swiss cheese or 3 cups gruyere cheese, shredded, plus additional for topping, pickle, chopped, sliced ham, chopped (from the deli counter), flat leaf parsley, chopped

elbow macaroni, ranch dressing, roma tomatoes, diced, cucumber, seeded and diced, deli turkey, chopped, shredded cheddar cheese, salt , to taste, pepper , to taste

kraft deli deluxe american cheese, shredded mild cheddar cheese, shredded medium cheddar, shredded sharp cheddar cheese, kraft squeezable cheez whiz, egg, carnation evaporated milk, margarine, black pepper, sugar (optional), elbow macaroni, pam cooking spray

elbow macaroni (or pasta of your choice, i use barilla extra or ronzoni smarttaste), olive oil, onion, chopped, stalks celery, chopped, flour (i use wondra, it helps!), milk, cumin, celery seeds, mustard (deli style, brown, or seeded, i don tsp think plain yellow or dijon would be good.), salt, pepper, tuna, drained, grated cheddar cheese, frozen baby peas, dry breadcrumbs