187 deep seasoned Recipes

buttermilk, egg substitute, seasoned breadcrumbs, panko breadcrumbs, garlic , herb seasoning blend, zucchini, sliced 1/4 in thick, vegetable oil , to fill frying pan 1 inch deep, seasoning salt, ranch dressing or sour cream, dip of your choice

whole turkey (completely thawed, not a self basting or kosher, they have to much salt in them), coarse salt or 1 cup pickling salt, brown sugar, oolong tea bags, apple juice, ginger , sliced lengthwise, whole allspice, peppercorns, bay leaves, fresh sage leaves, rosemary, garlic cloves, cold water, butter, olive oil, garlic cloves, slightly smashed skin removed, rosemary, sage leaves, cracked black pepper, to season, dry rub seasonings (i use cajun spice rub mix recipe or sweet and spicy dry rub on ribs or salmon)

canola oil , if required (for deep frying, or more), vidalia onions or 1 large regular onion, sliced into 1/4 inch slices and separated into individual rings, all-purpose flour, baking powder, seasoning salt, egg, lightly beaten, whole milk , homogenized, panko breadcrumbs (more if required), seasoning salt , for sprinkle

whole wheat sandwich wraps, pizza sauce, light mozzarella cheese (shredded ), parmesan cheese, turkey pepperoni , each cut into 4 even pieces (or 48 mini s), basil (or oregano or italian seasoning), garlic powder, artificial sweetener (sugar or stevia or splenda), black pepper

cream cheese, softened, eggs, parmesan cheese, oregano or 1/4 tsp italian seasoning, garlic powder, italian cheese blend or 8 oz mozzarella cheese, shredded, pizza sauce, mozzarella cheese, shredded, garlic powder , to sprinkle on top, assorted pizza toppings (pepperoni, ham, sausage, 4 oz can mushrooms, green peppers, bacon, ground beef, etc.)

kosher salt, salt-free spicy seasoning blend, garlic powder, onion powder, dried crushed red pepper, whole frozen turkey, thawed, vegetable oil, peanut oil

vegetable oil for frying, italian-seasoned bread crumbs, garlic powder, salt, ground black pepper, cayenne pepper (optional), egg, milk, dill pickles , quartered lengthwise

boneless chuck roast, liquid smoke, salt, black pepper, garlic powder, seasoned salt, barbecue seasoning

boneless chuck roast, old bay seasoning, pappys brand seasoning, soy sauce, oil, aluminun aluminum foil, butchers string

fresh oysters, eggs, whole milk , homogenized, all-purpose flour, black pepper, crushed salted soda cracker, dried dill weed, seasoning salt, granulated garlic powder, beau monde seasoning, vegetable oil (for deep frying), lemon, cut into wedges, tartar sauce

kosher salt, crushed red-pepper flakes, freshly ground black pepper, poultry seasoning, cayenne pepper, lemon-pepper seasoning, buttermilk, onion, cut into wedges, fresh thyme sprigs, six 1 1/2-lb cornish game hens, peanut oil, for frying, all-purpose flour

jumbo tiger shrimp (4 - 6 oz each), eggs, whole milk , homogenized, all-purpose flour, black pepper, panko breadcrumbs or 3/4 cup crushed soda cracker, dried dill weed, seasoning salt or 1/2 tsp coarse sea salt, granulated garlic powder, beau monde seasoning (optional), canola oil (for deep frying), lemon, cut into wedges, tartar sauce , if desired

eggs, self-rising flour, water , to thin, highly seasoned flour (for dredging, use anything you like; for shrimp, my usual mix is salt, pepper, granulated garlic, an)

canned tuna, drained, diced potatoes, drained (or 1/3/4 cup fresh diced potatoes.), frozen peas and carrots, minced pimiento, diced green pepper, ground celery seed, turmeric, salt or 1 tsp substitute or 1 tsp mrs. dash seasoning mix, white pepper, flour or 2 tbsp rice, margarine, evaporated milk, biscuits, partially thawed, uncooked dried beans

king arthur unbleached all-purpose flour, salt, pepper, meat tenderizer , optional, curry powder , garlic powder, onion powder, ground mustard and ground sage, ground turmeric, egg, milk, broiler/fryer chicken (3-1/2 to 4 lb), cut up, oil for deep-fat frying

extra lean ground beef, salt, dried italian herb seasoning (oregano, marjoram, savory, basil, or sage leaves), fennel seed, cayenne pepper, active dry yeast (2 packages), warm water , 105 f to 115 f, sugar, oil, salt, flour, tomato sauce, green peppers or 1 red pepper, sliced, grated parmesan cheese, shredded mozzarella cheese

crushed soda cracker crumbs, all-purpose flour, garlic powder, seasoning salt (use your favorite ), skinned walleyed pike fillet, eggs, water, vegetable shortening

vegetable oil (more or less depending on pot size), eggs, heavy cream or water, yellow onions, soy flour, salt, black pepper, garlic powder, poultry seasoning