32583 deep oamc easy yeast Recipes

pillsbury buttermil biscuits, enough oil to deep fry , 3-4 deep in meduim size skilltet, sugar, powder sugar glaze

ripe peaches, peeled and sliced, unbaked deep-dish pastry shell (9 inches), sugar, king arthur unbleached all-purpose flour, salt, heavy whipping cream

active dry yeast, warm water (110o to 115o), sugar, salt, canola oil, king arthur unbleached all-purpose flour, ground beef, cooked and drained, condensed tomato soup, undiluted, dried basil , oregano and thyme, dried rosemary, crushed, garlic powder, green pepper , julienned, mushroom stems and pieces, drained, shredded part-skim mozzarella cheese

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, canola oil, king arthur premium 100% whole wheat flour, minced fresh basil , oregano and marjoram, garlic powder, salt, shredded part-skim mozzarella cheese, shredded swiss cheese, shredded cheddar cheese, green peppers, chopped, chopped onions, minced fresh basil , oregano and marjoram, canola oil, shredded parmesan cheese, tomatoes, seeded and chopped, sliced pepperoni

water, flour , preferably white bread, sugar, salt, yeast , fast rising or 2 1/2 tsp , active dry

water, white bread flour, sugar, salt, fast rise yeast or 3 tsp active dry yeast

brown rice flour (stone ground), tapioca flour (or potato starch), chickpea flour, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), unsweetened applesauce, vegetable oil, cider vinegar

active dry yeast or 1/2 ounce fresh yeast, warm water, sugar, flour, salt, butter or 2 tbsp or 1 oz margarine, egg, beaten, warm water (approximately ) or 1/4 cup milk (approximately), oil (for frying ), fruit jelly, for filling (your choice of flavor), sugar

bread flour (approx . 2 cups, 1.85 cups exactly), rye flour (2 cups), yeast , active dry (1 tsp.), sugar (1/3 cup), malt drink powder (1 tsp, non-diastatic, source king arthur flour, baker s catalog), water (725 ml, 3 cups), bread flour (5.5 cups), yeast , active dry (1 tsp.), salt , kosher (1 tsp plus 1 tsp.), caraway seeds (4 tsp), vegetable oil (15 ml, 1 tsp)

yellow cornmeal, self-rising flour, egg, beaten, milk, popsicle sticks, hot dogs, oil for deep-fat frying

french bread slices, oven proof bowls (about 2 deep with a handle or lip), butter (or margarine), eggs, salt, tabasco sauce, cheddar cheese, thinly sliced, crisp bacon, crumbled

butter, garlic chopped, onion chopped, frozen chopped spinach thawed and drained, mushrooms, drained, herb and garlic feta cheese, crumbled, shredded cheddar cheese, eggs beaten, milk, salt and pepper to taste, unbaked deep dish pie crust or two thawed previously frozen regular pie crusts.

sugar, active dry yeast, warm water (105o to 115o), all-purpose flour, yellow cornmeal, salt, olive oil, vegetable cooking spray, yellow cornmeal

deep dish pie crusts, chopped turkey (or chicken) cubed, onion and bellpepper, chicken noodle soup, stock from soup, mixed vegetables

pure pumpkin, prepared eggnog, sugar, pumpkin pie spice, salt, eggs, frozen, deep-dish piecrust, cream, for garnish

margarine, water, salt, white sugar, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), eggs, beaten, self-rising flour

all-purpose flour, water (warm , first time you will need to add a bit more water.), fast rise yeast (bread machine yeast)