137 deep dish mozzarella Recipes

chunky italian-style tomato sauce, refrigerated pizza crust dough, part-skim mozzarella cheese, divided

active dry yeast, warm water (105of to 115of), unbleached all-purpose flour, salt, extra-virgin olive oil, more for oiling the bowl, grated parmigiano-reggiano, tomatoes, thinly sliced, fresh whole basil leaves, fresh mozzarella, sliced, cornmeal , for dusting, salt and freshly ground black pepper

sugar, warm water (110o - 115of.), a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, unbleached flour, yellow cornmeal, salt, olive oil plus additional for oiling bowl, italian sausage , casings discarded, a 14- to 16-oz c n peeled whole tom toes, dr ined nd chopped, dried oregano, crumbled, grated whole-milk mozzarella cheese (about 1/2 lb)

fast-rising active dry yeast, sugar, warm water (105 to 110 degrees f), all-purpose flour, salt, olive oil, italian sausage, casing removed, pizza sauce or red pasta sauce, sliced fresh mushrooms, shredded mozzarella cheese, grated parmesan cheese

sausage, chopped onion, jiffy baking mix, water, pasta sauce with mushrooms, shredded cheddar cheese, mozzarella cheese or 1 cup monterey jack cheese

whole wheat sandwich wraps, pizza sauce, light mozzarella cheese (shredded ), parmesan cheese, turkey pepperoni , each cut into 4 even pieces (or 48 mini s), basil (or oregano or italian seasoning), garlic powder, artificial sweetener (sugar or stevia or splenda), black pepper

warm water or 1 cup milk, active dry yeast, sugar, flour, parmesan cheese, salt, olive oil , plus, olive oil, olive oil, lean ground beef, onion, thinly sliced, garlic clove, minced, chili powder, pizza sauce, mushrooms, sliced (fresh or canned ), sliced pepperoni, mozzarella cheese, grated, sliced black olives

rhodes dinner rolls, thawed and risen, extra virgin olive oil, tomato sauce, crumbled feta cheese, grated mozzarella cheese, your choice of toppings , pepperoni, sausage, olives etc., grated cheddar cheese

active dry yeast, water, all-purpose flour, salt, olive oil, boneless skinless chicken breast, italian seasoning, marinade, bottled pizza sauce, mozzarella cheese, reg. feta cheese, parmesan cheese

au gratin potatoes with cheese, hamburger, browned, tomato sauce or 1 (14 oz) can pizza sauce, mozzarella cheese

olive oil, chicago-style deep-dish pizza dough (chicago style deep-dish pizza dough), garlic cloves, minced, yellow onion, chopped, zucchini, cut into 1/2-inch dice (8 oz.), eggplant , cut into 1/2-inc dice (10-12 oz.), kosher salt, fresh ground black pepper, fresh mozzarella cheese, thinly sliced, pizza sauce (tomato sauce for chicago style pizza), freshly grated parmesan cheese

all-purpose flour, active dry yeast or 2 1/4 tsp instant yeast, dried dill (optional) or 1/2 tsp sage (optional) or 1/2 tsp basil (optional), milk, margarine or 1/4 cup butter or 1/4 cup shortening, sugar, salt, eggs or 2 egg whites, pizza sauce, bulk pork sausage or 6 oz ground beef, cooked and drained, chopped green peppers or 1/2 cup sliced fresh mushrooms, shredded mozzarella cheese (4 oz)

cream cheese, eggs, heavy cream, mozzarella cheese, shredded (or an italian cheese blend), parmesan cheese, grated and divided in half, garlic, minced, pizza sauce (or lower carb spaghetti sauce), mozzarella cheese

spinach, washed, stems removed , and lightly wilted (stir-fry), shredded mozzarella cheese, canadian bacon, slices diced, oregano, garlic cloves, sliced thinly, mushrooms, sliced, buffalo, moose (hamburger or buffalo can replace this), tomato sauce, shredded mozzarella cheese, shredded parmesan cheese, hot italian sausage (browned and crumbled and drained ), pepperoni , pieces, sliced black olives, sliced green olives, frozen chopped spinach (thawed and drained ), oregano, chopped parsley, buffalo

tomatoes, drained, garlic cloves, pressed, chopped fresh parsley, dried oregano, crumbled, dried basil, crumbled, olive oil, cornmeal, frozen bread dough, thawed, shredded mozzarella (about 4 cups), sliced pepperoni, grated parmesan

warm water (105 to 115 degrees ), vegetable oil, active dry yeast, all-purpose flour, heavy cream, butter, cream cheese, grated parmesan cheese, garlic powder, mozzarella cheese

warm water, white sugar, active dry yeast, olive oil, salt, whole wheat flour, italian tomatoes, tomato sauce, chopped onion, minced garlic, salt, pepper, oregano, basil, bay leaf, sugar, turkey pepperoni, green pepper, cut in large chunks, red onion, cut in large chunks, mushroom, sliced, fat free mozzarella cheese

sugar, instant dry yeast (1 packet), all-purpose flour, plus more for kneading the dough, fine cornmeal, kosher salt, extra-virgin olive oil, plus more for the bowl and pan, provolone cheese, sliced, mozzarella cheese, sliced, marinara sauce, pepperoni, sliced, grated grana padano or 1/2 cup parmigiano-reggiano cheese, dried oregano