1082 dee trifle Recipes

trifle sponges, blackcurrant jam, x 200g packet amaretti biscuits, limoncello (or other lemon liqueur), juice of half a lemon, blackberries, eggs, separated, caster sugar, mascarpone cheese, flaked almonds

trifle sponge cakes (or a ready-made lb cake or similar), english custard , made from bird custard powder, whipping cream (heavy ), frozen raspberries (better than fresh), strawberry jam, peach slices or 2 very ripe fresh es, skinned and sliced, cooking sherry, sliced almonds, toasted

duncan hines yellow cake mix, egg yolk, cream cheese, butter or 1/2 cup margarine, softened, vanilla, white chocolate chips

tray of brownies with or without frosting ., cool whip (or 4 cups of whipped heavy cream), ingredients, brownies with walnuts, chocolate chips, marshmallows (if you like rocky road ice cream, add walnuts and !)

water, dates, pitted and chopped, baking soda, white sugar, salt, butter, melted, egg, vanilla extract, chopped walnuts, all-purpose flour

brown sugar, peanut butter, honey, butter flavored spread (such as i can tsp believe it s not butter! spread), vanilla extract, oats (such as quaker ), ground cinnamon, salt, dark chocolate chips, sweetened dried cranberries (such as craisins) (optional), sliced almonds (optional)

milk, butter, eggs, white sugar, all-purpose flour, baking powder, vanilla extract

skinless, boneless chicken breast halves skinless , boneless chicken breast halves, salt and pepper to taste, dried rosemary, dried sage, dried thyme, garlic, beer, fresh parsley, for garnish

vegetable oil, ground turmeric, garlic powder, ground cumin, ground coriander seed, paprika, red pepper flakes, cayenne pepper, green onions, green bell pepper, chopped, pre-cooked corn kernels, tomatoes, diced, ketchup, cooked rice, salt to taste

pork shoulder roast, diced green chilies, drained, chili powder, dried oregano, taco seasoning, minced garlic, salt , or to taste

uncooked medium shrimp, peeled and deveined, shallot, sliced, garlic, minced, olive oil, spaghetti, olive oil, links sweet italian sausage, red bell pepper, sliced, yellow bell pepper, sliced, green bell pepper, sliced, onion, chopped, garlic, minced, red wine, pasta sauce, crushed red pepper flakes , or to taste, salt , or to taste, butter

plain diced tomatoes, drained, rinsed, garlic cloves, crushed, olive oil, lemon juice, lemon pepper, fresh basil , chiffonade (about a handful), salt and pepper

cake (1 lb ), strawberry, blueberries, raspberries (optional), diced peaches , in heavy syrup, jello vanilla instant pudding mix, milk

approximately 12 oz each) chocolate lb cakes, black cherry jam, cherry brandy, drained bottled sour cherries (recommended : morello), bittersweet chocolate , minimum 70 percent cocoa solids, chopped, milk, heavy cream, egg yolks, sugar, cocoa, heavy cream, bittersweet chocolate, special equipment : large wide trifle bowl

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

custard, egg yolks, sugar, soya milk, vanilla essence, trifle, sponge finger biscuits, sherry or berry juice, red jylly , prepared according to packet instructions, fresh strawberries, hulled and sliced, almond flakes, dairy-free cream , whipped

cooked ham, great northern beans, baking soda, salt, ground pepper

old fashioned oats, chopped nuts (almonds, walnuts, pecans), honey, canola oil, coconut, wheat germ, sunflower seeds, raisins, protein powder (natural flavor )