2649 decadent quiche Recipes

king arthur unbleached all-purpose flour, salt, butter-flavored shortening, cold water, bacon strips, cooked and crumbled, eggs, half-and-half cream, salt, ground nutmeg, shredded swiss cheese

unbaked deep-dish pastry shell (9 inches), sliced fresh mushrooms, diced onion, diced sweet red pepper, butter, shredded cheddar cheese, king arthur unbleached all-purpose flour, milk, eggs, lightly beaten, minced fresh savory or 1 to 2 tsp dried savory, salt, cayenne pepper

butter, unsweetened chocolate squares, eggs, sugar, all-purpose flour, vanilla extract, chopped pecans, lightly toasted and divided you can use fewer nuts if you absolutely want to., toppings: nutty-buddy ice cream and chocolate syrup; use vanilla ice cream if you can tsp find nutty-buddy. for extra decadence, serve with coffee almond fudge ice cream

eggs, milk, basil, dry mustard, chopped onion, garlic powder, salt, ground black pepper, spam, diced into small cubes, velveeta cheese, diced into small cubes

eggs, milk, roma tomatoes, chopped, fresh baby spinach, low-fat cheese, your favorite, cut into 6 pieces, cajun spices

cake flour (must be peeps), baking powder, salt, butter (yes - no exceptions), white sugar, egg whites (make quiche with the egg yolks or use for lemon filing), pure vanilla extract, pure almond extract (the mama s secret ingredient must), whole milk (yes , no substitutions here peeps), shredded coconut, equipment needed, layer cake pans , parchment paper, cooling racks, oven mitts naturally, 1 working oven at 375 degrees with racks placed in the middle, mix master or hand mixer, spoon, spatula, sieve for flour, several bowls, measuring cups, wax paper, 3 skewers (you will see why), 1 tbsp sugar and of course hungry people readying themselves for your fantastic cake.

cream cheese, softened, sugar , sifted, semisweet chocolate chips, melted, vanilla

semisweet chocolate chips, unsweetened chocolate, butter, melted, white sugar, water, eggs, cream

all-purpose flour, baking powder, salt, eggs, white sugar, unsweetened chocolate, water, coffee-flavored liqueur, white sugar, baking soda, sugar for dusting, semisweet baking chocolate, cream cheese, softened, sugar, vanilla extract, coffee flavored liqueur

butter, melted, bittersweet chocolate, eggs, white sugar, cake flour

semisweet chocolate, chopped, butter, room temperature, eggs, room temperature, vanilla extract, salt

frozen pie shells, unsalted butter, onion, chopped, frozen artichoke hearts, thawed , slivered lengthwise, salt and pepper, eggs, half-and-half, grated parmesan

pie crust, bacon, shredded swiss cheese, minced onion, eggs beaten, light cream, salt, sugar, cayenne pepper

unbaked pastry shell (10 inches), sliced pepperoni, halved, chopped green pepper, chopped onion, sliced mushrooms, drained, butter, dried oregano, fennel seed, crushed, shredded part-skim mozzarella cheese, eggs, half-and-half cream, salt, pepper, tomato, cut into wedges

recipe for basic pastry, eggs, heavy cream or creme fraiche, milk (preferably whole ), gruyere , emmenthal, or other swiss-type cheese, freshly ground nutmeg - optional

butter, flour, ice water, bacon, nokkelost cheese, grated, eggs, lightly beaten, half-and-half, chives, salt, white pepper, ground cumin (if not using real nokkelost cheese)

pie pastry or 1 sheet frozen puff pastry, for the crust, eggs, heavy whipping cream, milk (any % fat ), swiss cheese (swiss type s included, but just as good with any cheese you have around), fresh nutmeg , grated on top if you use a swiss type cheese (optional)