13 de provence vinaigrette Recipes

  • Raspberry Vinaigrette
    dijon mustard, raspberry vinegar and
    7 More
    dijon mustard, raspberry vinegar, herbes de provence, dried, pepper, freshly ground, garlic cloves, crushed, lemon juice, salt, canola oil, olive oil
    5 min, 9 ingredients
  • Asparagus in Vinaigrette
    asparagus, kosher salt, extra virgin olive oil and
    5 More
    asparagus, kosher salt, extra virgin olive oil, lemon juice, dry vermouth (such as champagne, rice wine or cider ) or 1 tbsp light vinegar (such as champagne, rice wine or cider ), scallions, minced (the white and 2/3 of the green), herbes de provence, fresh ground black pepper
    19 min, 8 ingredients
  • Grilled Steak and Portobello Stacks
    olive oil, divided, herbes de provence and
    20 More
    olive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers
    45 min, 22 ingredients
  • Herbes De Provence Vinaigrette Recipe Herbes De Provence Vinaigrette Recipe
    dried herbes de provence, white wine vinegar, olive oil and
    3 More
    dried herbes de provence, white wine vinegar, olive oil, garlic clove, crushed and finely chopped, ground black pepper, salt
    5 min, 6 ingredients
  • Rib-Eye Steak with Black Olive Vinaigrette (Giada De Laurentiis) Rib-Eye Steak with Black Olive Vinaigrette (Giada De Laurentiis)
    rib-eye steak, boneless, olive oil, herbes de provence and
    11 More
    rib-eye steak, boneless, olive oil, herbes de provence, salt, freshly ground black pepper, black olives, pitted, red wine vinegar, dijon mustard, garlic clove, salt, freshly ground black pepper, extra-virgin olive oil, vegetable oil, chopped fresh flat-leaf parsley
    30 min, 14 ingredients
  • Mustard-basil Vinaigrette Mustard-basil Vinaigrette
    sweet-hot mustard, egg yolks, fresh lemon juice, strained and
    8 More
    sweet-hot mustard, egg yolks, fresh lemon juice, strained, garlic puree, mayonnaise, apple cider vinegar, dried herbs de provence, parsley, finely minced, red wine vinegar, salt , or to taste, fresh ground white pepper , or to taste
    11 ingredients
  • Rib-Eye Steak With Black Olive Vinaigrette Rib-Eye Steak With Black Olive Vinaigrette
    boneless rib-eye steak (2 inches thick , for two people) and
    13 More
    boneless rib-eye steak (2 inches thick , for two people), olive oil, herbes de provence, salt, fresh ground black pepper, black olives, pitted, red wine vinegar, dijon mustard, garlic clove, salt, fresh ground black pepper, extra-virgin olive oil, vegetable oil, fresh flat-leaf parsley, chopped
    31 min, 14 ingredients
  • Chicken Salad with Hint of Raspberry & Lavender Vinaigrette Chicken Salad with Hint of Raspberry & Lavender Vinaigrette
    boneless skinless chicken breast halves, poached in chick... and
    13 More
    boneless skinless chicken breast halves, poached in chicken broth and chilled, red bell pepper, seeded and julienned, green bell pepper, seeded and julienned, green onions or 1/2 cup shallot, finely chopped, mixed salad greens, washed & dried, fresh raspberry, approximately ,as garnish, crouton (optional), sunflower seeds (optional), chopped nuts, additional garnish (optional), raspberry vinegar, walnut oil, dried herbes de provence , to taste, raspberry jam , to taste, salt and pepper, to taste
    30 min, 14 ingredients
  • Provençal Char over Mixed Greens with Warm Olive Vinaigrette Provençal Char over Mixed Greens with Warm Olive Vinaigrette
    herbes de provence, olive oil, fresh lemon juice and
    15 More
    herbes de provence, olive oil, fresh lemon juice, orange zest, kosher salt, arctic char fillets, 1/2 to 1 inch thick, skin on, pitted kalamata olives, sliced, fresh lemon juice, fresh orange juice, dijon mustard, honey, freshly ground pepper, kosher salt, olive oil, minced shallots, oranges, peeled and sectioned, pine nuts, toasted
    18 ingredients
  • Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce
    red wine vinegar, carrot, peeled and diced and
    39 More
    red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper
    2 hour 23 min, 41 ingredients
  • Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster
    fresh orange juice, big sprig fresh tarragon and
    25 More
    fresh orange juice, big sprig fresh tarragon, white wine vinegar, dijon mustard, chopped garlic, grapeseed oil, salt and freshly ground black pepper, granulated sugar, apple cider vinegar, salt, fresh mango, white vinegar, lobster tails, unsalted butter, garlic, minced, shallot, minced, salt, garlic, baguette, sliced diagonally about 1/4-inch thick, extra-virgin olive oil, herbes de provence, salt, scallops, salt and freshly ground black pepper, grapeseed oil, microgreens, whole fresh chives
    1 hour 45 min, 27 ingredients




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