94880 dcb old carrot cake gra Recipes

carrot cake mix, water, cooking oil, eggs, raisins, cream cheese, softened, granulated sugar, vanilla, powdered sugar, water, ground cinnamon, walnuts, coarsely chopped, powdered sugar, milk

carrot, shredded, water, salt, cinnamon, raisins, oats, brown sugar, walnuts, chopped

carrots, trimmed and shredded, sugar, eggs, corn oil, flour, baking powder, baking soda, cinnamon, salt, vanilla extract, raisins, walnuts grated or broken into small pieces (optional), cream cheese icing (see following recipe), cream cheese, at room temperature, butter, vanilla, confectioners sugar, you may want to double this icing recipe if you have a four layer cake. i double it anyways cuz i love this icing

carrots, peeled and shredded, pears, cored, peeled and chopped, crushed pineapple, lemon juice, cinnamon, nutmeg, liquid pectin, sugar, canning jars and lids, sterilized

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting

all-purpose flour, sugar, salad oil, milk, baking powder, ground cinnamon, baking soda, salt, eggs, grated carrots , with juice squeezed out

self-rising flour, sugar, old fashioned oats (regular or quick ), cinnamon, baking soda, carrot, grated, vegetable oil, egg, beaten, walnuts, crushed (small pieces)

eggs, sugar, vegetable oil, all-purpose flour, cinnamon, baking powder, baking soda, salt, ground nutmeg, grated carrots, butter or 1/2 cup margarine, softened, cream cheese, softened, sugar, vanilla, milk, chopped walnuts, carrot curls or more walnuts, for garnishing (optional)

sugar, flour, baking soda, salt, cinnamon (heaping), olive oil, eggs, grated carrots, cream cheese, vanilla extract, icing sugar

quick or old-fashioned oats, all-purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, unsalted butter, room temperature, light brown sugar, granulated sugar, eggs, room temperature, lowfat vanilla yogurt, vanilla extract, raisins, shredded carrot, chopped pecans

eggs, sugar, shredded carrots, cream cheese, softened, vegetable oil, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, crushed pineapple, drained, chopped walnuts, king arthur unbleached all-purpose flour, milk, butter, softened, sugar, sugar, salt, vanilla extract, chopped walnuts

eggs, sugar, canola oil, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, baking powder, salt, ground nutmeg, grated carrots, butter, softened, cream cheese, softened, vanilla extract, sugar, milk, chopped walnuts, orange and green food coloring, optional

unsalted butter, sugar, vanilla extract, eggs, cake flour (minus 1 tbsp), baking soda, salt, sour cream, coarsely chopped hazelnuts, shredded coconut, cinnamon, unsweetened cocoa powder, sugar, frangelico liqueur (or 1 tsp almond extract), unsweetened cocoa powder

carrot juice, heavy cream, walnut oil, sugar, ground cinnamon, ground nutmeg, allspice, vanilla extract, milk

carrot baby food, oil (may sub half applesauce for lower fat), eggs, gf all purpose flour (i use bob s red mill), sugar, baking soda, cinnamon, salt, crushed pineapple, drained, walnuts, chopped (optional), butter, cream cheese, vanilla, confectioners sugar

carrots 4 cups shredded, eggs eggs, oil, sugar mix egg oil sugar, flour, soda, salt, cinnamon, vanilla combine, frosting cream cheese, conf sugar, vanilla, butter or marg

unsalted butter, softened, light brown sugar, granulated sugar, eggs, vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, nutmeg, freshly grated, crystallized ginger, finely chopped, oats , old-fashioned, carrots, peeled and grated (from about 2 to 3 medium carrots), raisins , soaked in warm water for 10 minutes and drained, unsalted butter, softened, powdered sugar, honey, cream cheese, cut into pieces, softened

cake, extra-large eggs, granulated sugar, drained canned crushed pineapple, chopped or shredded carrots, vegetable oil, pecan pieces, baking powder, baking soda, ground cinnamon, vanilla, all-purpose flour, icing, butter or margarine, softened, powdered sugar, cream cheese, softened, vanilla, pecans and finely chopped carrots for garnish, heat oven to 350of. lightly grease two 9-inch round cake pans. for cake, in large bowl, beat together eggs and sugar until blended. add pineapple, carrots, oil, pecans, baking powder, baking soda, cinnamon and vanilla. beat until well blended. add flour. mix just until well blended. pour into pans. bake 30 minutes or until wooden pick inserted in center comes out clean. cool on wire racks.