2360 day mochi Recipes
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Happy April Fool’s Day – Burmese Mochiglutinous-rice flour, water minus 1 tsp water and2 Moreglutinous-rice flour, water minus 1 tsp water, palm sugar, cubed, sweeten flaked coconut, garnish10 min, 4 ingredients
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Coconut Rice (Mochi-Bibinka) Philippinesmochi rice, coconut milk, frozen thawed and1 Moremochi rice, coconut milk, frozen thawed, dark brown sugar , packed1 hour 15 min, 3 ingredients
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Broiled Sweet Soy-Sesame Mochimochi rice cake and4 Moremochi rice cake, san-j tamari (soy sauce) or 1/2 cup other brand tamari (soy sauce), white sugar, unseasoned rice vinegar (to taste), sesame oil10 min, 5 ingredients
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Day After Turkey Day Paninibread, thick sliced , preferably day old and7 Morebread, thick sliced , preferably day old, turkey gravy, leftover, cooked turkey, turkey stuffing, leftover (aka dressing), cranberry sauce, salt & freshly ground black pepper, to taste, ground sage, monterey jack pepper cheese, sliced (any type of cheese is good)7 min, 8 ingredients
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Busy Day Crock-Pot Chicken & Rice 3.5 Pts/Servingboneless skinless chicken breast and6 Moreboneless skinless chicken breast, fat-free cream of chicken soup, fat-free cream of mushroom soup, chicken rice-a-roni, add some twang with poultry seasoning (optional), green beans (optional) or corn (optional) or lima beans, to get your veggies for the day (optional)8 hour , 7 ingredients
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Mochi Mochi Marinademochiko sweet rice flour (japanese glutinous rice flour) and7 Moremochiko sweet rice flour (japanese glutinous rice flour), cornstarch, granulated sugar, scallion, chopped, soy sauce, eggs, beaten, garlic cloves, minced, salt5 min, 8 ingredients
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