46919 day dal stuffed vegan free Recipes
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whole wheat flour (i use whole spelt flour) and14 Morewhole wheat flour (i use whole spelt flour), all-purpose flour (i use spelt flour), baking powder, baking soda, salt, cinnamon, ground, oats (i used a mix of barley, rye, spelt, buckwheat flakes and ), dry roasted salted peanuts or 1/2 cup vegan semi-sweet chocolate chips and 1/2 cup vegan pb chips, applesauce (no sugar added, all natural), creamy natural-style peanut butter, splenda sugar substitute, dark brown sugar (or 1 tbsp splenda brown sugar blend), non-dairy milk (e.g. vanilla soy milk), ground flax seeds, pure vanilla extract25 min, 15 ingredients
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button mushrooms, celery root, grated, carrot, grated and9 Morebutton mushrooms, celery root, grated, carrot, grated, onion, diced, scallions, chopped, dill, chopped, parsley, for garnish, ground coriander, dried thyme, ground pepper , to taste, sea salt , to taste, butter, for vegetarians or 1 tbsp oil, for vegans45 min, 12 ingredients
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water and9 Morewater, roasted garlic (i buy fresh and roast it myself in a skillet), fresh lemon juice (or the kind in the plastic lemon), tahini (more you use the cheesier it gets), nutritional yeast, quick-cooking rolled oats, cornstarch, dry mustard, onion powder, salt or 1/2 tsp sodium-free seasoning45 min, 10 ingredients
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cauliflower floret (frozen or 1 head fresh ) and8 Morecauliflower floret (frozen or 1 head fresh ), soymilk (fat free or other), water, garlic clove, minced, italian seasoning or 1/2 tsp mrs. dash seasoning mix, salt (optional), black pepper (to taste), cornstarch (mixed with), water20 min, 9 ingredients
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shredded carrots and14 Moreshredded carrots, broccoli , slaw or 2 cups finely julienned stems, mung bean sprouts, cucumber, peeled seeded and julienned, fresh cilantro or 2 cups coriander, chopped finely, green onion, sliced finely, freshly squeezed lime juice (just over 1/2 cup), cold pressed sesame oil, agave nectar, apple cider vinegar, wheat-free tamari, ground pepper, celtic sea salt, fresh minced serrano peppers , chilli depending on the heat, freshly minced garlic10 min, 15 ingredients
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soymilk (or 1 cup other diary-free milk) and8 Moresoymilk (or 1 cup other diary-free milk), unsweetened applesauce, drained soft silken tofu, light brown sugar or 2 tbsp splenda sugar substitute, ground cinnamon, bread, canola oil, apple, peeled, cored , and thinkly sliced, fresh lemon juice35 min, 9 ingredients
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Stuffed Roasted Acorn Squash (Vegetarian)
acorn squash, cut in half & seeded and7 Moreacorn squash, cut in half & seeded, honey (or agave nectar for vegans), couscous, vegetable broth (or water), olive oil, grated lemon peel, crushed red pepper flakes, fresh flat-leaf parsley , for garnishing (optional)1 hour 10 min, 8 ingredients -
Stuffed Cabbage With Parsley Sauce
lightly packed fresh parsley, onion, chopped and18 Morelightly packed fresh parsley, onion, chopped, low-fat sour cream, fat-free buttermilk, lemon juice, honey, cajun seasoning (i use tony s), ground coriander, crushed red pepper flakes, garlic cloves, chopped, green cabbage leaves (about 1 large head ), chicken broth, cooked rice, extra lean ground beef, egg whites or 1/4 cup cholesterol free fat-free liquid egg product, grated lemon peel, ground cumin, pepper, cajun seasoning (i use tony s), parsley sauce1 hour , 20 ingredients -
Vegan Potato Salad
red or white waxy potatoes, inner celery rib, minced and7 Morered or white waxy potatoes, inner celery rib, minced, grated onion, sliced pimiento-stuffed green olives, soy mayonnaise (homemade or store-bought ), white wine vinegar, dijon mustard, salt and freshly ground black pepper, paprika30 min, 9 ingredients -
Dairy-Free Crepe and Blintz Filling
vegan cream cheese substitute (such as tofutti) and3 Morevegan cream cheese substitute (such as tofutti), white sugar, vanilla extract, coconut milk5 min, 4 ingredients -
Vegan Mexican Cornbread
cornmeal, whole wheat flour, sugar (suganat) and8 Morecornmeal, whole wheat flour, sugar (suganat), baking powder (aluminum free), salt, rice milk (almond preferred), egg substitute (powder ), oil (canola or olive), peppers (jalepeno-add more for more heat), ripe bell peppers (fire roasted or pimentos), frozen corn11 ingredients -
Gingerbread Men (Gluten and Casein Free)
vegan margarine, sugar (i use sucanat), molasses, egg and10 Morevegan margarine, sugar (i use sucanat), molasses, egg, vinegar, amaranth flour, tapioca starch, cornstarch, xanthan gum, baking powder, baking soda, ginger, cinnamon3 hour 10 min, 14 ingredients -
Vegan Sweet Potato, Chickpea and Kale Stew
chickpeas, canned or pre-cooked, vegetable broth, bay leaf and16 Morechickpeas, canned or pre-cooked, vegetable broth, bay leaf, olive oil, garlic cloves, minced, gingerroot, minced, mustard seeds, sweet potato, cubed, stalks celery, sliced thin, coriander seed, crushed, cumin seed, crushed, fennel seed, crushed, fenugreek seeds, crushed, turmeric, paprika, dried chili (to taste), kale, chopped and stems removed, coconut milk, soy sauce , gluten free is best50 min, 19 ingredients -
Vegan White Frosting
sugar, dairy-free soy margarine , such as willow run and2 Moresugar, dairy-free soy margarine , such as willow run, apple cider vinegar, vanilla extract10 min, 4 ingredients -
Vegan Shepherd's Pie (Sort Of)
cooked brown rice, poppy seed and11 Morecooked brown rice, poppy seed, shiitake mushrooms or 150 g oyster mushrooms, olive oil, gingerroot, crushed (small knob), garlic cloves, crushed, leek, sliced and washed, tamari (wheat free soy sauce), soymilk, firm tofu, pumpkin, cubed, coriander, chopped, salt and pepper30 min, 13 ingredients
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