8075 day crock collard Recipes

turnip , collard or mustard greens, washed and chopped into 1-in. pieces, bacon , cut into 1-inch pieces, chopped onions, apple cider vinegar, salt and pepper to taste (start with 1 tbsp and 1/4 tsp pepper)

olive oil, onion, chopped, red pepper flakes (more or less to taste), garlic clove, finely chopped, collard greens, cleaned and chopped, vegetable stock, tomatoes, seeded and chopped, salt & freshly ground black pepper, smoked paprika (more or less to taste), apple cider vinegar (more or less to taste), liquid smoke (more or less to taste)

fresh collard greens, red onions, finely chopped, vegetable oil, vegetable broth, cider vinegar, dark brown sugar, salt, dried crushed red pepper

collard greens, stems removed and leaves cut into 1-inch strips, olive oil, garlic, thinly sliced, kosher salt, black pepper

peanut oil, garlic finely chopped, collard greens cut into bite size pieces, water, oyster sauce, sesame seeds

collard greens, thick sliced bacon, diced, bacon drippings, qt water, onion, chopped, salt, pepper, minced garlic, worchestershire sauce, old bay seasoning

smoked turkey wing or 3 to 4 oz smoked ham hocks or both, water, crushed red pepper flakes, fresh collard greens, sugar, olive oil, vinegar, onion, peeled and chopped, turnips, peeled and quartered, salt and pepper to taste

vegetable oil, bleached all-purpose flour, sliced yellow onions, chopped celery, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water

cooked collard greens, cooked brown rice, cranberries, pecans, tablespons of butter or margirine

pork neckbones (smoked ), collard greens, bacon drippings, red pepper sauce, salt and pepper

collard greens, leaves stripped and cut into thin strips., vegetable bouillon, crushed garlic, bacuns , cooked turkey bacon or soy bacon bits, liquid smoke , hickory flavor, water to cover greens

smoked turkey leg, qts water, garlic, crushed, onion, chopped, salt, hot chili peppers seeded and chopped, collard greens, washed, stems removed and cut into pieces., vinegar .

collard greens or mix of southern greens (like kale, mustard greens, or whatever is available), butter or margarine, leftover bacon grease , shortening, olive oil, or vegetable oil (i usually use or olive oil), minced garlic , or to taste, fresh ground sea salt, fresh black pepper, white pepper, lemon juice for drizzling

collard greens, red bell pepper, orange bell pepper, yellow bell pepper, kidney beans, garbanzo beans, head garlic, yellow onion, butter (or non-dairy substitute to make the dish vegan), black pepper, cayenne powder, salt

collards, minced garlic, olive oil, salt and ground black pepper to taste

collard greens, soy chorizo, sugar, apple cider vinegar, water, salt

collard greens, vegetable oil, minced onion, garlic cloves, minced, salt