188 dark coat Recipes

very best quality 70% solids dark chocolate, thick double cream, unsalted butter, rum or 2 tbsp brandy, cocoa powder, preserved gingerroot, very finely chopped , plus some extra cut into small pieces, flaked toasted almond, very finely chopped, dark chocolate (at least 70% cocoa solids), peanut oil, cocoa , for dusting, paper, sweet cases for the chocolate-coated truffle, sheet baking parchment paper (silicone paper), minimum cocoa powder

mixed candied fruit, raisins, dark rum or orange juice, scant tbsp or 1 (1/4-oz) package active dry yeast, warm water (about 110 degrees f), milk, honey, unbleached all-purpose flour, honey, egg, beaten, unsalted butter, softened, grated lemon zest, salt, ground mace, chopped almonds, toasted, unbleached all-purpose flour, oil, for coating bowl, unsalted butter, melted, ground cinnamon, granulated sugar, sugar

thick fresh rice noodles, peanut oil , to coat, red bird s eye chilies, thinly sliced, peanut oil, garlic cloves, crushed, chicken breast fillets, thinly sliced, green medium prawns , peeled leaving tails intact, deveined, green shallots, ends trimmed, cut into 4cm lengths, dark soy sauce, light soy sauce, eggs, lightly whisked, bean sprouts

semisweet chocolate chips, cream cheese, softened, water, almond extract, dark chocolate candy coating (about 1/8 lb), chopped almonds, toasted, almonds

premium white baking chocolate (we tested with baker s), powdered sugar, butter, softened, refrigerated eggnog, dark rum, ground nutmeg, chopped pecans, toasted, vanilla candy coating

butter or 1 cup hard margarine, softened at room temperature, granulated sugar, egg, dark corn syrup, mild molasses, all-purpose flour, ground cinnamon, ground ginger, salt, granulated sugar, for coating

flour, grated hazelnut, butter, sugar, lemon, rum, either with home made peach jam, chocolate cream, eggs, powder sugar, vanilla, dark chocolate, butter, chocolate for coating

sweetened condensed milk, peppermint extract, sugar, baking cocoa, white candy coating, chopped, divided, starburst candies (orange for noses and colors of your choice for earmuffs), dark chocolate chips

white sugar, dark corn syrup, vinegar, baking soda, chocolate confectioners coating

white sugar, dark corn syrup, vinegar, baking soda, chocolate confectioners coating

active yeast, warm milk or water, milk, sugar, kilos flour, butter, eggs plus 1 extra for coating, mahleb ground, mastic ground, salt, walnuts crushed, marmelade from forest fruits, zest of 1 orange, dark chocolate in small pieces, ground cinnamon, dark chocolate (52% cocoa), butter, sugar, milk cream

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

bread flour, masa harina (or any comparable corn flour), active dry yeast, salt, honey, water, room temperature, jalapeno, grilled with top on, skinned and seeded, coarsely chopped, oil , for coating dough, olive oil, for pan, yellow onion, medium and diced, garlic cloves, chopped, jalapeno, seeded and diced, chili powder, paprika, ground cumin, salt, tomato ketchup, brown sugar, molasses, white vinegar, plus more to adjust acidity, hot sauce, to taste (recommended ( crystal), dark beer (i used coors), head green cabbage, shredded, carrot, grated, green onions, coarsely chopped, red bell pepper, coarsely chopped, parsley, leaves coarsely chopped, mayonnaise (preferably homemade ), coarse ground mustard, brown sugar, garlic cloves, thinly sliced, apple cider vinegar, plus more to adjust acidity, celery seed, salt & freshly ground black pepper, chili powder (preferably ancho), smoked paprika, ground cumin, dark brown sugar, cayenne pepper (adjust to personal preference), salt, taste for level, fresh ground black pepper, pork shoulder chops , no more than 3/4-inch thick, not trimmed

creamy peanut butter, butter, softened, vanilla extract, sugar, crisp rice cereal, sliced almonds, dark chocolate candy coating, chopped, shortening, black shoestring licorice (2 inches each), assorted candies : red cake decorator dots, m&m s semisweet miniature baking bits and black sugar

chopped pecans, butter, melted, milk or dark chocolate candy coating, melted

premium white chocolate (we tested with baker s), powdered sugar, butter, softened, refrigerated eggnog, dark rum, ground nutmeg, chopped pecans, toasted, vanilla-flavored candy coating

coarsely ground fatty pork, ginger-scallion water (1 cup cold water, 3 large, peeled slices ginger, 3 chopped, scallions - all blended together and strained ), eggs, lightly beaten, canola oil, to cook, cornstarch , to coat, head napa cabbage , save 4 large leaves, cut remainder into 1-inch slices, chinese clay pot with cover, sugar, dark soy sauce, light soy sauce, dried tangerine peel, dried black mushrooms, rinsed, rehydrated, de-stemmed and halved, chicken stock, salt and black pepper, to taste

thirteen 3-inch pretzel sticks, flexible plastic cover to a 16-oz container (such as sour cream), about 4-1/2 inches diameter x 1/4 inch deep, paper towels, wire rack, waxed paper, dark, milk or white chocolate candy coating, melted, light corn syrup