127790 dark chocolate wine truffles Recipes

minus 1 tbsp whole wheat flour, baking powder, salt, unsalted butter, unsweeteded cocoa powder, egg, egg whites, vanilla extract, sized marshmallows, coarsely chopped walnuts or pecans, dark chocolate chips

all-purpose flour (about 6 3/4 oz), aniseed, baking soda, salt, sugar, butter, softened, eggs, premium dark chocolate, coarsely chopped

sugar, cocoa, cornstarch, fat-free milk, eggs, dark chocolate, melted, grated fresh lime rind, graham cracker tart shells, frozen fat-free whipped topping, thawed, lime slices (optional)

all-purpose flour, baking soda, salt, butter, softened, light brown sugar, egg, vanilla, dark chocolate, coarsely chopped (about 3/4 cup), chopped walnuts, toasted

butter, divided, sugar, divided, king arthur unbleached all-purpose flour, salt, milk, dark chocolate, chopped, eggs, separated, orange extract , optional, vanilla extract, cream of tartar, sugar, baking cocoa, vanilla or orange extract, heavy whipping cream

butter, softened, brown sugar, beaten egg, grated orange peel, almond extract, orange extract, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, dark chocolate chips, chopped walnuts , optional

dark chocolate - 625 g, almond extract - 2 tsp, butter - 1/2 cup, castor sugar - 50g, ground almonds - 50 g (i run them in the coffee grinder with the skins), sprinkles , grated chocolate, cocoa powder & white chocolate to decorate.candy cases.

chocolate chip fudge cookies , crumbed, condensed milk, shredded coconut, cocoa powder , sifted, good quality chocolate, melted (extra chocolate dark or white for decoration)

dark chocolate or 8 oz semisweet chocolate, unsalted butter, room temperature, sugar, eggs , beaten until foamy, semisweet chocolate, heavy cream

dark chocolate or 4 oz milk chocolate, condensed milk, cake crumbs, ground almonds, sugar, cocoa or confectioners sugar, for dusting

dark chocolate chips (extra dark ), unsalted butter, water, sugar, salt, vanilla extract, eggs, all-purpose flour , unsifted

premium dark chocolate, coarsely chopped, half-and-half, fat-free half-and-half, angel food cake squares (optional), fresh whole strawberries (optional), fresh banana slices (optional)

premium dark chocolate, butter, softened, sugar, egg, vanilla extract, almond extract, all-purpose flour, dutch process cocoa, baking soda, salt, chopped almonds, toasted

milk, whipping cream, light brown sugar, chopped dark chocolate, fresh ginger, sliced, cardamom pods, star anise, ground cinnamon, black peppercorns, black tea bags

brownie mix, kahlua, dark chocolate with toffee bits & carmelized almond candy mustard-horseradish sauceped, whipping cream, caramel topping, nondairy whipped topping, mint

good-quality dark chocolate, unsalted butter, shortbread, crushed to crumbs, whiskey or 1 tbsp drambuie, cocoa powder , sifted

do not try roquefort instead of the stilton or gorgonzola; it will be too salty and sharp. serve the truffles at the end of a meal with a complex red wine like a banyuls or late-harvest zinfandel., rind) ripe camembert , fresh goat s milk cheese, or stilton or gorgonzola, at room temperature, superfine sugar, scharffen berger dark chocolate (70 percent cacao), finely chopped, scharffen berger dark chocolate (70 percent cacao), finely chopped

you will need : 1 3 1/2 by 6-inch by 1 1/2-inch cornucopia mold (6-oz size), 5 to 6 bulldog clips, and acorn and/or leaf molds, dark chocolate, rum raisin truffles (see recipe ), chocolate dipped fruit , recipe follows, chocolate dipped cashews