218 dark chocolate cook Recipes

sugar, buttermilk, eggs, canola oil, strong brewed coffee, king arthur unbleached all-purpose flour, baking cocoa, divided, baking powder, sea salt, baking soda, bacon strips, cooked and crumbled, divided, chocolate frosting

cooked beetroots, roughly chopped, plain flour, cocoa powder, baking powder, golden caster sugar, eggs, vanilla extract, sunflower oil, dark chocolate

dark chocolate, unsalted butter, cooked peeled chestnuts, milk (or rice ), eggs, caster sugar

cooking spray with flour, all-purpose flour, dark cocoa powder (such as hershey s special dark), salt, bittersweet chocolate (such as ghirardelli), chopped, white chocolate chips (such as ghirardelli), butter at room temperature , cut into cubes, white sugar, eggs, room temperature, irish stout beer (such as guinness extra stout), room temperature and foam skimmed off, chopped pecans (optional), semisweet chocolate chips (such as nestle toll house), sugar , or as needed

sponge, self-rising flour, salt, dark chocolate, butter, caster sugar (very fine sugar), cooked mashed potato, eggs, beaten, milk, dark chocolate, double cream (whipping creams can be used in recipes which call for ), icing sugar, irish cream liqueur

applesauce, butter, white sugar, brown sugar, egg, vanilla extract, whole wheat flour, salt, baking soda, cinnamon, quick-cooking oats, dark chocolate chips or 3/4 cup dark chocolate bar, wheat bran flakes, nutmeg

applesauce, butter, white sugar, brown sugar, egg, vanilla extract, whole wheat flour, salt, baking soda, cinnamon, quick cooking oats, dark chocolate chips or crushed dark chocolate bar

salted butter, bittersweet dark cooking chocolate, broken into squares (belgian is best), eggs, caster sugar, ground almonds, bittersweet dark chocolate, extra

butter, brown sugar, granulated sugar, hazelnut extract or 1 tsp almond extract, vanilla extract, eggs, flour, baking soda, salt, white chocolate chips, dark chocolate chips or 1 cup semi-sweet chocolate chips, bacon, cooked and crumbled (about 2 cups), bacon, cooked in whole strips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze, cinnamon , for the maple glaze

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

heavy cream, unsalted butter, high quality semisweet chocolate or 6 oz bittersweet chocolate, chopped, cognac

all-purpose flour (about 1 cup), quick-cooking oats, baking powder, baking soda, salt, brown sugar, granulated sugar, butter, softened, egg, vanilla extract, flaked sweetened coconut, chopped dark chocolate

water, half-and-half, sweet dark chocolate squares, chopped, cooked rice, cooled slightly (an arborio rice works well, but you can use whatever you have on hand), sugar , plus, sugar, ground cinnamon, vanilla extract, orange , zest of, eggs, beaten, raspberries (i used frozen, thawed), balsamic vinegar

unsweetened cocoa, all-purpose flour, baking powder, baking soda, salt, egg whites, sugar, baby food prunes, reduced-calorie margarine, melted, vanilla extract, vegetable cooking spray, powdered sugar

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

eggs, sugar, sweet potato, peeled and finely grated, almonds, finely ground, plain flour, peppermint extract, salt, dutch-processed cocoa powder, baking powder, dark chocolate chips or 3/4 cup mint chocolate, bar cut into chunks, sugar, unsalted butter, room temperature, peppermint extract, cold water, shavings dark chocolate

cake flour, cake flour (about 1 1/4 cups), baking powder, dark brown sugar, butter, softened, egg, fat-free evaporated milk, vanilla extract, egg whites, dark brown sugar, dark chocolate, divided, butter, sea salt or 1/4 tsp fleur de sel

chocolate cream-filled chocolate sandwich cookies, butter, dark cooking chocolate, gelatin, water, cream cheese, softened, caster sugar, cream-filled chocolate sandwich cookies, broken, thickened cream , whipped