57489 dark cake passover year Recipes

dark chocolate, chopped, butter, eggs, vanilla flavoring, caster sugar (superfine), dark chocolate, chopped, cream, butter

dark chocolate, coarsely chopped, dark unsweetened cocoa, all-purpose flour, baking powder, baking soda, salt, unsalted butter, soft but cool , cut into 1-ich pieces, sugar, eggs, sour cream, vanilla extract

dark chocolate , good quality about 60% cocoa solids, butter, cut in pieces, instant coffee granules, self-raising flour, plain flour, bicarbonate of soda, light muscovado sugar, golden caster sugar, cocoa powder, eggs, buttermilk (5 tbsp), chocolate curls, to decorate, dark chocolate , as above, double cream (pouring type), golden caster sugar

dark chocolate, unsweetened cocoa powder, butter, at room temperature, sugar, eggs, vanilla, buttermilk, all-purpose flour, baking powder, baking soda, salt, dark chocolate, whipping cream

dark cooking chocolate, butter, soft, castor sugar, eggs, separated, self-raising flour, salt, cream, extra castor sugar, cornflour, sour cherries, sugar (depends on how sour the cherries are. add to taste), cherry puree/juice, dark chocolate, roughly chopped (this can be done in the food processor), cream

dark brown sugar, dark corn syrup, cornstarch, egg yolks, half-and-half, salt, chopped toasted pecans, butter or 3 tbsp margarine, vanilla extract

dark chocolate, unsalted butter, water, ground hazelnuts or 1 cup almonds, plain flour, brandy, eggs , seperated, caster sugar, dark chocolate, thickened cream

dark chocolate (75% cocoa), unsalted butter, softened, ground almonds, eggs, separated, muscovado sugar, unsalted butter, dark chocolate (75% cocoa)

dark chocolate, butter, water, vanilla essence, whole eggs, caster sugar, salt, plain flour, double cream, milk, dark chocolate, icing sugar (optional), creme fraiche (optional)

dark brown sugar , packed, butter, softened, sized bananas, mashed, peanut butter, rum, egg, flour, baking powder, salt, cinnamon, pecans, chopped, dark brown sugar , packed, vanilla extract, butter, softened, milk, powdered sugar, pecans, coarsely chopped, toasted

dark chocolate, egg whites, candied peel, ground almonds, walnuts, crushed, hazelnuts, crushed, icing sugar, amaretto liqueur, dark chocolate (for topping ), icing sugar, plus extra for dusting (for topping )

dark rum, bananas, sliced about 1/4 thick, margarine, dark brown sugar, coconut, macadamia nuts, toasted and very coarsely chopped, sugar, margarine, eggs, flour, baking powder, salt, milk

dark chocolate, good quality, egg whites, candied peel, ground almonds, walnuts, crushed, hazelnuts, crushed, powdered sugar, amaretto liqueur, dark chocolate, good quality, powdered sugar, plus extra for dusting

dark chocolate, finely chopped, eggs, separated, at room temperature, light plain yogurt, brown sugar, vanilla extract, whole wheat flour, apricot jam, dark chocolate, water

white sugar, shortening, eggs, vanilla extract, butter flavored extract, buttermilk, all-purpose flour, baking soda, salt, dark chocolate chips, milk chocolate chips, powdered sugar

dark brown sugar, unsalted butter cut up softened divided, ground cinnamon, dark rum or 1/2 tsp. rum extract mixed with 2 tbsp, water, ripe bannana s with green tips sliced diagonally, sugar, eggs, vanilla extract, all purpose flour, baking powder, baking soda, salt, sour cream

dark chocolate, chopped, butter, cut into chunks, eggs, dark brown sugar, chambord ( raspberry ) liqueur, divided, kosher salt, chilled heavy whipping cream, chopped toasted hazelnuts for garnish, fresh raspberries for garnish

dark chocolate, butter, eggs, flour, sugar, dark/white chocolate,cut in small pieces