199 dark butterscotch Recipes

butterscotch filling, dark brown sugar, granulated sugar, corn syrup, butter, cream, salt, vanilla extract, dark rum, cake layers, flour, baking soda, baking powder, salt, freshly grated nutmeg, butter, softened at room temperature, granulated brown sugar (domino brownulated or very fine turbinado), eggs, vanilla extract, dark rum, milk, you will need a candy thermometer for this recipe .

butterscotch filling, dark brown sugar (315 ml), granulated sugar (250 ml), corn syrup (80 ml), butter - non fat (120 ml), cream (750 ml), salt (1,2 ml), vanilla extract (15 ml), dark rum , whiskey or liquer (45 ml), cake, flour (830 ml), baking soda (1,2 ml), salt (5 ml), butter, softened at room temp (270 ml), granulated brown sugar (310 ml), eggs, vanilla extract (10 ml), alcohol of choice (62,5 ml), milk (250 ml), parchment paper, candy themometer, foil or glad wrap

butterscotch bananas, vanilla sugar, water, bananas, diced, salted butter, scotch whiskey, cake, overripe banana, stevia, dark brown sugar, non-fat plain greek style yogurt, vanilla, full-fat ricotta, olive oil, unsweetened applesauce, whole egg powder (or 1 egg + 2 tbsp flour), white whole wheat (or spelt) flour, cinnamon, baking powder, baking soda, salt, mixed seeds (i used millet, amaranth, and poppy)

butterscotch schnapps, dark creme de cacao, milk or 4 oz chocolate

dark brown sugar, marshmallow fluff, evaporated milk, unsalted butter, salt, white chocolate chips, chopped almonds , pecans or walnuts, vanilla extract

dark brown sugar, cornstarch, whole milk, heavy cream, unsalted butter, cut into bits, pure vanilla extract, lightly sweetened whipped cream

dark brown sugar, cornstarch, salt, milk, egg, slightly beaten, vanilla, butter, whipping cream (optional)

dark brown sugar, cornstarch, salt, low-fat milk, divided, egg, lightly beaten, egg yolk, lightly beaten, butter, vanilla

dark brown sugar, cornstarch, salt, eggs, beaten, milk, vanilla extract, butter

dark chocolate, oil, water, margarine, caster sugar, self-raising flour, butter, soft brown sugar, milk, vanilla essence, icing sugar , sieved, cocoa powder (for sprinkling )

dark brown sugar, cornstarch, salt, half-and-half cream, egg yolks , seperated slightly beaten save whites for meringue, butter, sliced up, vanilla extract

dark brown sugar, soft butter or 2/3 cup margarine, eggs, vanilla extract, buttermilk, chopped pecans (optional) or 1 cup walnuts (optional), flour, double-acting baking powder, baking soda, salt, cinnamon

flour, light brown sugar or 1 cup dark brown sugar, butter, softened, chopped nuts (any kind (beth made these with macadamia nuts), butter, light brown sugar or 1/2 cup dark brown sugar, butterscotch chips, semi-sweet chocolate chips or 1/2 cup milk chocolate chips or 1/2 cup white chocolate chips

dark brown sugar, marshmallow fluff, evaporated milk, unsalted butter, salt, white chocolate chips, chopped almonds ,pecans or walnuts, vanilla extract

dark brown sugar, light corn syrup, unsalted butter, salt, heavy whipping cream, scotch whisky

dark brown sugar, whole milk, cornstarch, heavy cream, unsalted butter,cut in bits, vanilla

monin butterscotch syrup, mozart amade chocolate orange liqueur, dark creme de cacao, free orange juice, cream

dark brown sugar, flour, flour, granulated sugar, chopped pecans, baking powder, salt, milk, butter, melted, vanilla extract, boiling water, cool whip (thawed ), chopped pecans (optional)